Pour
the batter over the parchment paper and spread with a spatula as thinly as you can.
Spread cracker
batter over a parchment paper lined cookie sheet.
Not exact matches
As you can see I am not the neatest person ever, and I dribbled macaron
batter all
over the
parchment sheet while doing this.
(Then noticed that, in other recipes, you included the step of laying a second sheet of
parchment paper
over the
batter one wants to roll out.
Arrange the orange slices to cover the
parchment paper - lined bottom of your pan and pour the
batter over them.
Using a 1/4 measuring cup, pack cookie
batter into measuring cup then flip
over onto a
parchment lined cookie sheet.
Line an 8 «x8» baking pan with
parchment paper, or lightly coat with cooking spray and spread
batter over the bottom of pan.
Lightly grease an 8 «x8» baking dish (or better yet, line it with
parchment paper) and spread
batter over the bottom evenly using a spatula (
batter will be quite thick).