Sentences with phrase «batter over the chocolate chips»

Put the chocolate chips into your favorite large mug, then pour in the batter over the chocolate chips.

Not exact matches

I left my loaf plain and simple, but a handful of chocolate chips in the batter, or a drizzle of chocolate over the top once cool would no doubt be wonderful.
Sprinkle half of the topping and half of the miniature chocolate chips over the batter.
Pour the rest of the batter over the top and sprinkle it with the remaining topping and chocolate chips.
Since I never say no to more chocolate, I used both melted dark chocolate and dark chocolate cocoa powder in the batter, then mixed in some milk chocolate chips and semi-sweet chocolate chunks (over the weekend, I found out I had approximately 19 half - used bags of chocolate chips in my kitchen cabinet, and this recipe was the perfect way to put some of them to good use!).
Pour batter into prepared pan and sprinkle remaining 1/2 cup chocolate chips over the top.
Sprinkle the remaining chocolate chips over the top, then bake in the preheated oven for 55 - 65 minutes, until the top is browning and a toothpick inserted near the center of the loaf comes out clean (chocolate is okay, no batter.)
Press into a lightly greased 9 x 9 inch (23 x 23 cm) pan, spread the remaining chocolate chips over the top and gently press them into the batter, and bake for 25 minutes.
Spread the crumbs over the cake batter and top with chocolate chips.
Sprinkle chocolate chips over cheesecake / brownie batter swirl if using.
106 grams / 3 -3 / 4 ounces / 2/3 cup extra dark chocolate baking chips (I like Guittard's), lightly chopped, or dark chocolate bar chopped into small pieces, reserving a tablespoon or two to sprinkle over the top of the cake batter
Sprinkle the remaining chocolate chips over the tops of the batter.
Place batter in the prepared pan and sprinkle the 3 Tbsp of dark chocolate chips over the batter.
For topping, sprinkle mini chocolate chips over batter.
Scatter the (optional) chocolate chips over the top of the batter, and press the chips gently into the batter to adhere.
Sprinkle the chocolate chips evenly over the batter.
106 grams / 3 -3 / 4 ounces / 2/3 cup extra dark chocolate baking chips (I like Guittard's), lightly chopped, or dark chocolate bar chopped into small pieces, reserving a tablespoon or two to sprinkle over the top of the cake batter
Scatter over the reserved chocolate chips and gently press in to the top of the batter so they stay in place.
Sprinkle walnuts, chocolate chips, and cocoa nibs evenly over the top, gently pressing into batter until partially covered.
grain / gluten / dairy / refined sugar free chocolate chip cookie - brownies - batter spiked with our reishi and cordyceps ⚡️ would you please teleport these over here immediately?
Recipe direction change; spread 3/4 of the batter into the greased pan and bake for 8 minutes, removed from oven and immediately sprinkled the chocolate chips over the baked crust, drizzle the caramel sauce over the chocolate chips and drop the remaining batter, by spoonfuls over the top.
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