Made this tonight and had a little bit
of BBQ sauce in a bottle, so I mixed that with the water.
It's good just the way it is with the chicken (just make sure it's coated
in BBQ sauce really well, otherwise it might be a bit dry).
If you're planning on using
BBQ sauce on your food it's probably not a big deal but that's the main difference.
If you are looking for a pepper to
make BBQ sauce with, this is the one for you.
You
use BBQ sauce for the base, shredded cooked chicken, caramelized onions and cheese.
Remove from oven and pour over 1/2
cup BBQ sauce and stir to combine.
Thankfully I discovered an easy way to make it and then took it a step further today by
adding BBQ sauce to it.
Place it in a slow cooker and pour 3/4 cup of
BBQ sauce over the chicken.
Why
buy BBQ sauce from a jar when you can make your own in a few minutes?
For the adventurous, you can try making your own healthy dogs and there are always the ketchup and
BBQ sauce from our last makeover post.
Make a batch of homemade sauce or grab your
favorite BBQ Sauce in a jar; either one will work perfectly with this dish.
I have tried to make my
own BBQ sauce in the past but I felt like it didn't have the right balance.
I've never made
BBQ sauce at home so I don't have a recipe to share and I can't think of a favorite brand off the top of my head.
You can use
bottled BBQ sauce with great results — there is absolutely no need to be fancy!
My husband
loves BBQ sauce and if I could make one that we can have on hand, it would be so much better than the store bought ones he uses.
I mean when you think about it, the characteristics we find in coffee are the same ones we look for in a
good BBQ sauce.
While pork is cooking, combine
BBQ sauce ingredients in a saucepan over medium - high heat, simmering for 20 minutes or until reduced by roughly a fourth.
Pour 1/2 cup of the
Korean BBQ sauce over the tofu and toss to coat; cook 2 minutes more, until sauce has thickened and the tofu is coated.
Then you'll love this hot dog topped with smoky,
tangy BBQ sauce, crispy bacon and cheddar cheese.
I make my roasted
garlic BBQ sauce ahead of time and keep it in the fridge until I'm ready to use it, but you can make it the day of too.
Have you ever noticed that
most BBQ sauces share high fructose corn syrup as the first common ingredient?
To assemble the sandwiches, brush the top toasted half of each roll with 1 tablespoon mayonnaise and each bottom half with 1
tablespoon BBQ sauce.
You will have some left over
BBQ sauce when you are done, but it will keep.
Place burgers on pulled pork and drizzle with
additional BBQ sauce; top with French fried onions then close sandwich with top bun.
In the last five minutes, brush with
extra BBQ sauce, but careful not to burn the sauce!