Sentences with phrase «be in the kitchen prepping»

Let's say that Martha is in the kitchen prepping a great dinner for all the guests.

As a result, more mixologists will be in the kitchen prepping for their creations.

Hearing friends and family (at our dining table) raving about the dinner while I am in the kitchen prepping the next course!

The lunch ladies were in the kitchen prepping, baking, and cooking when we arrived in the morning and we smelled those aromas all morning during class.

I love having an open floor plan, so I can be in the kitchen prepping meals but still be able to watch my kids play in the family room.

Not exact matches

When we were raising our young kids at home, we would try to turn the ordinary into the extraordinary, just for the experience of it all — gingerbread house kits at Christmas, school projects on the kitchen table, taco night with all the fixings prepped in bowls.

It's pretty tempting to work in a restaurant when the kitchen staff is already prepping, and Pesek said that going forward they want to offer small eats and an exclusive lunch menu for members.

Would these little bad boys be ok to freeze as I'm trying to be ahead this year and prep stuff as I go to make Xmas morning all about opening pressies and enjoying the festivities rather than hiding in the kitchen (hosting this year so going all out).

I began in the test kitchen by prepping for some yeast recipes, some fillings, and melting the chocolate for the Chocolate Dome Cookies to be found in the Test Kitchen kitchen by prepping for some yeast recipes, some fillings, and melting the chocolate for the Chocolate Dome Cookies to be found in the Test Kitchen Kitchen Column.

Well, minus the teeeeenny fact that I go to COLLEGE in less than a month and that have been cooking my bum off trying to prep for the year without a kitchen.

Green Smoothie bowls are a regular visitor to my breakfast table (who am I kidding, there is no table in this equation, I eat breakfast standing up in the kitchen as I prep for shoots, or sitting at my desk while editing photos... but that's another story altogether).

It's been meal prep mania in the Fit Foodie Kitchen over the past few weeks.

Using a boxed cake mix cuts back our prep time, so we're in and out of the kitchen in no time.

Refugees are trained at the restaurant as cooks and do the majority of the cutting and prepping in the kitchen.

And reducing the workload is a big deal in a 3 - kid house because, seriously, does anyone else feel like as soon as they finish cleaning up the kitchen it's already time to start prepping the next meal?

They're perfect for busy nights when you don't want to be in the kitchen long prepping or cleaning after your meal.

Since there is so much going on that day, and my kitchen is small with not a lot of prep room, I was wondering if I can prepare this in advance and FREEZE it?

Mason Jars Even if you're not meal prepping, these should be a staple in your kitchen.

Fruit and vegetable cutters make food prep a snap and are well revered tools in any commercial kitchen or foodservice operation.

There's something about main course recipes that's intimidating, mostly because they usually require a lot of prep work and time spent in the kitchen.

If you are slow in kitchen prep, then I am molasses.

It's tough to keep little hands from sneaking all the RITZ crackers in my kitchen when prepping appetizers, so I'm putting those hands to work.

«In exploring this option, we were able to change staff schedules, removing some of the kitchen prep work, and allowing our staff to focus more on the guest.

«We've watched people get married and have kids here,» he says, noting that one Carmine's employee started in its prep kitchen and now is the head chef.

With Emilie's do - ahead prep techniques — pre-cut vegetables, compound butters, and batch - cooked grains and beans, and her innovative freezer marinades, the busy weeknight cook is half done before she even sets foot in the kitchen.

She doesn't enjoy cooking and was very excited when I loved being in the kitchen, because that meant that I could help with meal prep.

I'd like to be able to prep as much as possible in my own kitchen before assembling at a rented cabin (with limited kitchen supplies).

Buffalo Sticky Fingers adapted from Crème de la Crumb Pasta with Creamy Cajun Sauce Sunday, April 15, 2007 A few weeks ago, I was doing prepping in the studio kitchen for a class called «Creative Healthy Cooking» for that evening.

Sunday, April 15, 2007 A few weeks ago, I was doing prepping in the studio kitchen for a class called «Creative Healthy Cooking» for that evening.

She discusses cooking techniques, equipment, and how to reduce the use of plastics in a way that makes you want to model your kitchen after her — not by desire to mimic an ideal lifestyle, but by a passion to connect with your food through the process that is stocking, organizing, prepping, cooking, and (most importantly) eating.

I think my newer, less extreme, version of meal prep took over for two reasons: 1) I no longer work a 9 - to - 5 and have a lot more flexibility in my life and 2) I just simply found a lot less value in spending hours in the kitchen on Sunday when I could be out doing something else.

In»93 I had a Peace - Corp friend in Russia... he was similarly limited in the kitchen and the market situation was an added stress... I said he could come over and eat as often as he liked as long as he came over a couple of hours before he hoped to eat and help and / or watch... The day I left Russia he came over with all the ingredients prepped for an omelet breakfast... I was impressed by his new skills, really enjoyed that «Last Breakfast» and discovered kitchens do make for the best parties and friendIn»93 I had a Peace - Corp friend in Russia... he was similarly limited in the kitchen and the market situation was an added stress... I said he could come over and eat as often as he liked as long as he came over a couple of hours before he hoped to eat and help and / or watch... The day I left Russia he came over with all the ingredients prepped for an omelet breakfast... I was impressed by his new skills, really enjoyed that «Last Breakfast» and discovered kitchens do make for the best parties and friendin Russia... he was similarly limited in the kitchen and the market situation was an added stress... I said he could come over and eat as often as he liked as long as he came over a couple of hours before he hoped to eat and help and / or watch... The day I left Russia he came over with all the ingredients prepped for an omelet breakfast... I was impressed by his new skills, really enjoyed that «Last Breakfast» and discovered kitchens do make for the best parties and friendin the kitchen and the market situation was an added stress... I said he could come over and eat as often as he liked as long as he came over a couple of hours before he hoped to eat and help and / or watch... The day I left Russia he came over with all the ingredients prepped for an omelet breakfast... I was impressed by his new skills, really enjoyed that «Last Breakfast» and discovered kitchens do make for the best parties and friends!

Sturgess, a cookbook abider who preps with large glasses of red wine and Richard Hawley records when he's not on set, has been taking classes at the Brooklyn Kitchen to get in the zone for the show.

Plus, if you're having people over, you've already spent enough time prepping a meal and probably some dessert, so you've done your time in the kitchen and you deserve to kick back and relax with your guests.

Well... a great big thanks for the recipe... it turned out just as moist & scrumptious & my whole house was filled with an aroma that FEBREEZE should sell.It got attacked by some grateful men who said it was the best they ever had... and will be going to work w / me tomorrow morning for the guys in the kitchen as we prep for brunch.

There were so many wonderful tips and tricks you all use in the kitchen for meal prepping (many I am jotting down to do now myself), and a handful of heartfelt compliments that just made my week.

To make the most of your time in the kitchen, I suggest prepping a big batch of soup, which is easy to freeze for future meals.

If you want to be a cooking star, you need to take the time to prep before you begin in the kitchen.

Took me more than 10 of prep time, but I'm not an organized Pro in the kitchen.

Off the Grid, a placemaking platform that is leading the evolution of food experiences in the San Francisco Bay Area, announces the debut of its Cubert Cold Prep — a compact mobile kitchen and retail space equipped with everything needed to store, prep, and serve food in a structure that offers the perks of a permanent shelter without the physical constraints.

It's no secret I am a meal prep nerd... I love the process of creating a weekly meal plan, making a list, shopping, and spending a couple of hours on Sunday in my kitchen prepping for the week ahead.

I was in my kitchen making dinner and some prep - ahead dishes for later in the week.

My site is all about delicious goodies that can be made with minimal prep time and ingredients that you can easily find in your kitchen or at the grocery store.

CHOCOLATE CAKE WITH CHOCOLATE FROSTING SERVINGS: 4 PREP TIME: 15 MINUTES COOK TIME: 20 MINUTES TOTAL TIME: 35 MINUTES This classic cake is a show - stopper on your table but is easy to make in the kitchen.

It's important to teach kids cooking, and prepping for a picnic can get kids excited to work in the kitchen.

While your bustling in the kitchen it's imperative to have a low effort craft available to keep the little ones busy while your prep for a big meal.

These bowls are a staple in my kitchen and I constantly keep veggies prepped and use them all week.

It may take a little flexibility and some simple prep work, but with the right expectations, your time in the kitchen with your preschooler can be a culinary adventure you'll both enjoy.

I understand that HISD cooks from a central kitchen and trucks the food to schools, so on - site prep is not in the cards.

It's one of my favorite «witching hour» activities... I've gotten through so many dinner preps by plopping a bowl of baking soda and some vinegar in a cup down on the kitchen table.