Sentences with phrase «bean filling mixture»

Not exact matches

When the rice is cooked, stir it into the pan with the kale and beans, season to taste, and then fill your squashes with the mixture.

The filling is a mixture of lean ground beef and refried beans — each taco got about 2 - 3 tablespoons of filing, then half a slice of American cheese and some taco sauce.

Fill tortillas with black bean mixture, avocado, and queso fresco.

Other filling ingredients you could add to the mixture: diced bell peppers, cooked brown rice, frozen corn kernels, another variety of beans, etc!

Split sweet potatoes and fill with bean mixture.

Fill tortillas with bean and chicken mixture.

Fill each taco shell with about 1/3 cup of the bean mixture.

Add the pinto beans along with the remaining filling ingredients and enough liquid to keep the mixture moist.

Buttery and crumbly pastry shell is filled with a luscious vanilla bean and cinnamon poached pear puree and topped with a simple but morish crumble mixture.

Fill pre-baked won tons evenly with bean mixture.

Repeat with remaining dough and bean mixture (you may have some filling left over).

One of my favorite things to make is lightly - fried corn tortillas filled with this spicy bean mixture.

Fill peppers with bean and quinoa mixture.

A completely different take on veggie burgers comes from 101 Cookbooks, where Heidi's Ultimate Veggie Burgers use the fried veggie - bean mixture as the bun and then fill them with all kinds of delicious options.

Fill with salad greens, carrot - green bean mixture, sauerkraut, sliced avocado, and lentils.

Because of their assortment of flavors and textures, a mixture of lightly - seasoned, cooked - then - cooled beans makes a flavorful, nutritious and filling salad.

Fill prepared lettuce cups with turkey and bean mixture.

Fill each taco shell with about 1/3 cup of the bean mixture.

The most common fillings are either a crumbled peanut / coconut / sugar mixture, red bean paste, or black sesame paste, but my favorite is the one with peanuts, so you're gonna find out how to make that today!

Specialities to look out for include Borek; a thin, flaky pastry wrap filled with meat, cheese or potatoes, Pilaf; a dish of rice or cracked bulgar wheat with added chick peas, aubergine, beans or peas which is a traditional staple of the Turkish diet, Yaprak Sarma; vine leaves stuffed with rice, onion and spices and Karnıyarık; fried aubergines filled with a mixture of mince, onion, parsley, garlic and tomato.