Sentences with phrase «bean mash into»

Roll the sweet - potato - and - white - bean mash into golf ball — size balls (the mixture should make about 8 balls) and place on the oiled baking tray.
Beans don't have a huge amount of flavour on their own (like potatoes, I guess), but just one spoonful of pesto and a handful of parmesan completely transformed this white bean mash into something seriously special — I couldn't get enough of it!

Not exact matches

You can dump the whole thing back into a pan on medium - high heat, and shove them around a bit until they mash up and become refried beans.
Pour white beans into a large bowl and mashed a little with a potato masher.
Transfer mashed, cooked beans into the skillet.
Having tons of leftover turkey from Thanksgiving and not wanting another plate of mashed potatoes and green bean casserole, I decided to transform my leftover turkey into an awesome sandwich.
We cook up a pound or more of black beans and usually turn most of it into a bit of a mash w / frozen kale, tomato, onion, garlic and mexican spices, then we either use that for dipping nachos or for gooey black bean quesadillas (we try to freeze one pb jar full for a rainy day).
Meanwhile, transfer half of beans to a wide shallow bowl and coarsely mash with a fork or a potato masher, then stir mashed and whole beans into soup and simmer, stirring occasionally, until soup is slightly thickened, about 5 minutes.
The versatile vegetable is able to be masqueraded like mashed potatoes, steamed and smothered with sauce, pickled with peppers, curried alongside garbanzo beans, battered and fried, crisped as pizza crust, smoothed into soups, or roasted to a caramelized candy creation.
I've added mashed (with a fork) black beans into baked meatballs, along with some sauteed onions, cumin, and other seasonings.
Stir mashed beans, whole red beans, black beans, tomatoes and tomato sauce into the pot; bring to a boil.
Coarsely mash remaining can navy beans, and stir into chicken mixture.
Pour vegetables back into a large bowl, add black beans and coarsely mash with a potato masher.
Put the beans into a large bowl and roughly mash them with a potato masher, or blend them in a food processor for a few seconds.
Mix into the mashed beans.
Place beans into a small bowl and mash with a fork until chunky.
So in an effort to inject a bit more goodness into my favourite mash, I decided to make it with white beans instead.
Then transfer all the brown beans into a bowl and mash the brown beans with at fork.
So far, the ways I know of cooking meatballs are: Italian style (with soffrito, tomato purée, beef stock, red wine, garlic, oregano and Parmesan, then served with pasta, or courgetti if I'm feeling virtuous), Swedish style (in gravy with Philadelphia Light mixed into it to make it creamy, then served with mashed potatoes and peas) or something I found on an American recipe site once which sounds vaguely Tex - Mex, although I gather from the measurements in your recipe that you're from the other side of the pond, so you'll probably raise an eyebrow at that (with black beans, pinto beans, BBQ sauce, smoked paprika, chilli flakes and cheddar, then served with sweet potato wedges).
My mum's been mashing beans into everything possible for as long as I can remember... but I don't think she's done a black bean brownie!
Use a wooden spoon, a potato masher, a large fork, or whatever you feel most comfortable with to mash the beans and tomatoes into an almost smooth consistency.
Into the tortillas, spread about a heaping 1/4 cup of the squash mash and a few spoonfuls of the beans on top.
POUR the beans into a bowl and mash.
If your little one can not grab them and feed herself, garbanzo beans are easy to mash into a hummus.
Preheat oven to 350 ° F In a large skillet, brown meat with chopped onion, pepper, and garlic Add tomatoes, salt, pepper, and green beans Cook for about 10 minutes, until green beans have thawed out and much of the liquid has been absorbed Spread into an even layer in a casserole dish With a large spoon or spatula, scoop mashed cauliflower on top, and spread to cover evenly Grate some cheddar and parmesan cheese on top Bake for 30 min at 350 ° F Broil for a few minutes at the end, watching carefully, if you want the cheese crunchy on top Cool for 15 minute before serving
It's got the that creamy tomato flavor profiles mish - mashing together with deep, chewy kidney beans, that gives it similar flavors and textures that you'd expect to find when you faceplant into a steaming bowl of cozy - comfort - food - chili.
Sweet potatoes, beans, sesame seeds, coconut milk, black olives, fresh mint, chili, lime, green curry paste, and smoked paprika are mashed and shaped into patties, doesn't it all sound just heavenly?!
I just put some beans (unmashed) into a cake batter (rolled oats, mashed bannana, oatmilk, apple, vinegar etc) and was quite pleased with the result.
Chop them up into chunks or wedges for sweet potato fries, roast them whole and then stuff them with beans and toppings, mash them with coconut oil and cinnamon, bake them into chips, use sweet potato puree in baked goods, grate them raw over salads, or spread them over your favourite shepherd's pie instead of white potatoes.
Open a can of garbanzo beans (chickpeas) and toss them into soup or salad or mash them up to use as a dip.
I subbed a can of small white beans for the lentils used instant mashed potatoes and chopped up some spinach instead of kale and just stirred into hot potatoes.
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