Sentences with phrase «bean sprouts mixed»

I then add a cup of red clover sprouts and mung bean sprouts mixed.

Not exact matches

The noodles are mixed with my favourite peanut dressing and tossed with mange tout, courgette and tofu and topped with toasted cashews, bean sprouts, fresh chillies and chopped coriander....

Once cooked, drain and mix together with the red chilli, bean sprouts, chopped coriander, tofu and courgette.

Once veggies are cooked, allow to cool 5 - 10 minutes, then divide spinach and mixed greens between two plates or large bowls, layer with sweet potatoes, brussels sprouts, garbanzo beans, dried cranberries, and goat cheese.

For this recipe I did a mix of cabbage, carrot, bean sprouts and shiitake mushrooms.

mixed greens with kale; cooked rice, quinoa or other grain; thinly sliced red cabbage, carrots, bean sprouts, cilantro for garnish.

Well, I'm weird and eat a mix of steamed brussel sprouts and green beans with garlic salt for a snack.

It's also great on a simple salad of mixed greens and bean sprouts.

Soon, the company expanded to a wider range of Chinese food items, including bean sprouts and a vegetable mix used as an ingredient in a variety of products.

I love slurping up the noodles in the rich broth, and mixing in all of my favorite crunchy things like bean sprouts, jalapeño's, and fresh basil.

In a large bowl, toss carrots, cabbage, and bean sprouts; add kelp powder and cayenne, mixing thoroughly.

I had purchased a bag of Tru Roots Sprouted Bean Trio and was dying to try the mix of lentils, adzuki and mung beans in a soup.

The sprouts I've been growing are a mix of lentils, mung beans, adzuki beans, and green peas from the Sprout House.They're medium - sized sprouts which produce a slightly peppery taste.

I used to not eat oatmeal, peppers, beans, lentils, dates, kale, nutritional yeast, sprouted grain bread, tofu, tempeh, greens, tomatoes, coconut aminos, spring mix, etc..

I roasted butternut squash and brussels sprouts for dinner, cooked up a pot of adzuki beans, mixed 2 cups of the beans with the squash and brussels sprouts, and tossed everything with olive oil, nutritional yeast, salt & pepper, and diced red peppers for color.

6 cups cooked barley 4 cups arugula or bean sprouts 6 ounces cotija, queso fresco, or ricotta salata cheese 1 cup toasted almonds, or a mix of seeds / nuts scant 1/2 teaspoon fine grain sea salt, or to taste

I often throw some corn, celery leaves and mung bean sprouts through the mix or even some chopped purple cabbage, you can really use your imagination.

I ended up putting the tomato, avocado, sprouts, cilantro, pickled red onion, and feta into a bowl and mixing them all together before putting them into the pita with the mayo and black bean puree.

I used a brown rice / wild rice mix and I substituted 3/4 can garbanzo beans for the sprouted mungs because they have been recalled in my area.

1 medium brown onion, chopped 1 clove garlic, crushed 425g can crushed tomatoes 1 carrot, peeled and diced 2 sticks celery, sliced 1 large parsnip, peeled and diced 1 tablespoon tomato paste 1 bay leaf 4 cups beef stock 2 cups water 1/2 cup small pasta 6 Brussels sprouts, finely sliced or 1 cup sliced cabbage 300g can four bean mix, rinsed and drained

Mixed greens, julienned carrots & zucchini, tomatoes, peanuts, bean sprouts, cilantro, mint, Thai dressing

Mix these with the spiralised courgette, bean sprouts and edamame beans if you are using.

we lunched together, sharing a feast of coconut - cilantro millet, roasted eggplant hummus, sprouted mung beans, carrots, and a cornucopia of our local CSA veggies: cucumber, roasted sweet potato, and mixed baby greens with lemon - tahini dressing.

Arrange bean sprouts, tomato, and cucumber on top, then sprinkle with Mixed Herbs and chili powder.

12:45 pm: 1 banana, 1 serving SFH pure whey protein, 1 serving SFH fish oil, 2 small sweet potatoes, 200 g of chicken breast, 1 / 4 lb grassfed beef patty, 1 cup basmati rice, 2 T almond butter, 2 slices turkey breast and 2 cups of mixed veggies (green beans, carrots and brussel sprouts).

Broccoli Broccoli Rabe Cauliflower Kale Spinach Mixed Greens Arugula Romaine Lettuce Tomatoes Avocadoes Brussels Sprouts Asparagus Bok Choy Collard Greens Green Beans Onions Bell Peppers Squash (for workout days) Swiss or Rainbow Chard Sea Vegetables Kimchi Raw Fermented Sauerkraut Olives Garlic Cloves Sweet Potatoes / Yams Wild Rice Buckwheat Pumpkin Squash Beets Strawberries Raspberries Blueberries Blackberries Cherries Lemons

protein blend (organic sprouted brown rice, organic yellow peas, organic sacha inchi, organic hemp), organic vanilla bean, organic coconut sugar, organic cinnamon, xanthan gum (for mixing), pink sea salt, organic stevia

protein blend (organic sprouted brown rice, organic yellow peas, organic sacha inchi, organic hemp), organic raw cacao, organic coconut sugar, organic vanilla bean, xanthan gum (for mixing), pink sea salt, organic stevia

Total vegetables: string beans, broccoli, cabbage / coleslaw, cauliflower, Brussels sprouts, carrots (raw, cooked, or juice), corn, peas, lima beans, mixed vegetables or vegetable soup, beans, lentils, celery, squash, eggplant, zucchini, yams, sweet potatoes, baked / boiled / mashed potatoes, spinach, kale, mustard or chard greens, iceberg or head lettuce, romaine or leaf lettuce, peppers, tomatoes, onions, tofu and soy (soy burger, soybeans, miso, or other soy protein).

We ordered mixed peppers, chicken thigh fillets, little gem lettuce, zucchini, onions, mozzarella, blueberries, asparagus, yogurt, radishes, green beans, spinach, cherry tomatoes, milk, cheddar, carrots, avocados, sugar snap peas, a cucumber, leeks, hummus, baby sprouts, chicken sausage, pancetta, flaked almonds, quinoa, granola, crumpets, canned chickpeas, eggs, roasted nuts, canned butter beans, sweet potatoes, artichoke hearts, gochujang chili, Braeburn apples, chicken gyoza, and edamame beans.

flavor, coconut oil (preserved with mixed tocopherols, a source of vitamin E), salmon, de-boned duck, sun - dried alfalfa, carrots, pumpkin, bananas, blueberries, cranberries, raspberries, blackberries, papaya, pineapple, grapefruit, lentil beans, broccoli, spinach, cottage cheese, alfalfa sprouts, dried kelp, calcium carbonate, dicalcium phosphate, lecithin, sodium chloride, potassium chloride, dried seaweed meal, Vitamins: (vitamin E supplement, L - ascorbyl -2-polyphosphate (source of vitamin C), niacin, inositol, vitamin A supplement, thiamine mononitrate, d - calcium pantothenate, pyridoxine hydrochloride, riboflavin, beta - carotene, vitamin D3 supplement, folic acid, biotin, vitamin B12 supplement), Minerals: (zinc proteinate, ferrous sulfate, zinc oxide, iron proteinate, copper sulfate, copper proteinate, manganese proteinate, manganous oxide, calcium iodate, sodium selenite), taurine, DL methionine, L - Lysine, chicory extract, Lactobacillus acidophilus, Lactobacillus casei, Enterococcus faecium, Bifidobacterium thermophilum, dried Aspergillus niger fermentation extract, dried Aspergillus oryzae fermentation extract, yeast extract, yucca schidigera extract, marigold extract, garlic powder,L - carnitine, dried rosemary

Ingredients: Chicken meal, turkey meal, salmon meal, de-boned chicken, de-boned turkey, de-boned trout, potatoes, peas, tapioca, lentil beans, chickpeas, chicken fat (preserved with mixed tocopherols), natural chicken flavour, whole dried egg, apples, duck meal, herring meal, salmon oil, alfalfa, de-boned duck, de-boned salmon, sweet potatoes, canola oil (preserved with mixed tocopherols), coconut oil (preserved with mixed tocopherols), flaxseed, potassium chloride, pumpkin, carrots, bananas, blueberries, cranberries, broccoli, spinach, alfalfa sprouts, blackberries, squash, papayas, pomegranate, dried chicory root, dried Lactobacillus acidophilus fermentation product, dried Enterococcus faecium fermentation product, dried Aspergillus niger fermentation product, dried Aspergillus oryzae fermentation product, vitamins (vitamin A supplement, vitamin D3 supplement, vitamin E supplement, inositol, niacin, L - ascorbyl -2-polyphosphate (a source of vitamin C), d - calcium pantothenate, thiamine mononitrate, beta - carotene, riboflavin, pyridoxine hydrochloride, folic acid, biotin, vitamin B12 supplement), minerals (zinc proteinate, iron proteinate, copper proteinate, zinc oxide, manganese proteinate, copper sulphate, ferrous sulphate, calcium iodate, manganous oxide, selenium yeast), sodium chloride, taurine, yucca schidigera extract, dried rosemary, green tea extract, peppermint, parsley, rosehips, zedoary, dandelion, chamomile, ginger, fennel, turmeric, juniper berries, licorice, marigold extract, cardamom, cloves.

Food Portion 2: One tablespoon of fresh or frozen vegetables, such as tomatoes, sweet potatoes, green beans, shredded carrot, squash, or pumpkin, mixed sprouts, lettuce (not iceberg), broccoli or parsley.

Ingredients: Duck, Duck Meal, Pea Protein, Turkey, Whole Dried Eggs, Peas, Chicken Meal, Pea Flour, Dried Tomato Pomace, Potatoes, Chicken Broth, Turkey Liver, Quail, Sweet Potatoes, Salmon Oil (Preserved with Mixed Tocopherols), Chicken Fat (Preserved with Mixed Tocopherols), Chicken, Pea Fiber, Pheasant, Cheese, Flaxseed, Carrots, Broccoli, Cauliflower, Apples, Green Beans, Chicken Cartilage, Taurine, Dl - Methionine, Potassium Chloride, Cranberries, Blueberries, Salt, Chicory Root Extract, Alfalfa Sprouts, Yucca Schidigera Extract, Sodium Selenite, Folic Acid, Parsley, Vitamins, Minerals, Probiotics.

Ingredients: De-boned turkey, potato flour, apples, pea fibre, peas, potatoes, tomato, sundried alfalfa, canola oil (preserved with mixed tocopherols), natural flavour, salmon, de-boned duck, coconut oil (preserved with mixed tocopherols), whole dried egg, flaxseed, carrots, pumpkin, bananas, blueberries, cranberries, raspberries, blackberries, papayas, pineapple, grapefruit, lentil beans, broccoli, spinach, cottage cheese, alfalfa sprouts, dried kelp, calcium carbonate, dicalcium phosphate, lecithin, sodium chloride, potassium chloride, vitamins (vitamin E supplement, L - ascorbyl -2-polyphosphate (a source of vitamin C), niacin, inositol, vitamin A supplement, thiamine mononitrate, d - calcium pantothenate, pyridoxine hydrochloride, riboflavin, beta - carotene, vitamin D3 supplement, folic acid, biotin, vitamin B12 supplement), minerals (zinc proteinate, ferrous sulphate, zinc oxide, iron proteinate, copper sulphate, copper proteinate, manganese proteinate, manganous oxide, calcium iodate, selenium yeast), taurine, DL - methionine, L - lysine, glucosamine hydrochloride, dried chicory root, dried Lactobacillus acidophilus fermentation product, dried Enterococcus faecium fermentation product, dried Aspergillus niger fermentation product, dried Aspergillus oryzae fermentation product, yeast extract, yucca schidigera extract, chondroitin sulphate, marigold, L - carnitine, dried rosemary.

Then came three dishes: Dahi Batata Puri, a plate of gorgeous lentil puffs that had a tangy mix of bean sprouts, coriander with yoghurt, mint and tamarind chutney.

We cut up onion and mix it with bean sprouts.