Add more water if your soup appears thick (
beans absorb a lot of water so it takes a bit of testing).
Not exact matches
Make sure you start with at least 3 times as much water as you have
beans, because they're going to
absorb and swell a
lot.
«Like all foods that contain a
lot of soluble fiber,
beans help bind cholesterol and keep it from being
absorbed in the gut,» he explains.