For the bento: With a cookie cutter, cut a teddy
bear out of the bread.
Not exact matches
I'm sure you'll point
out that the new -
born assembly
of saints went from house to house breaking
bread together (fellowship meals for remembering our Lord)... which we have morphed into a formal rite.
Panzanella may have been
born out of frugality to make use
of day old
bread, but in my case, I couldn't wait for my freshly bought baguette to age, and I did not care to toast my
bread either.
You come to realize this after planning
out and cooking a meal and dreaming about how pretty all the colors and textures will be, only to realize they're gonna get covered up by a
boring - to - look - at old sheet
of flat
bread.
You got ta love BenZ's: he has impeccable taste and is always on the lookout for new premium Kosher food products, a fact that is
borne out by displays overflowing with the best fish (I once bought there an enormous assortment
of herring as a birthday gift for an unabashed herring - loving junkie friend), cheeses, crackers,
breads, condiments and much more.
Medieval Welsh physicians in the town
of Myddfai recommended that their patients take a freshly baked loaf
of bread out of the oven, cut it in two, «and apply to both ears as hot as can be
borne, bind and thus produce perspiration, and by the help
of god you will be cured.»
And then somehow,
out of nowhere on the car ride home I said to myself (in my head) «molten chocolate pumpkin streusel
bread» and then just like that this recipe was
born.
Close inspection
of Timmers» super-saturated paintings will bring a smile: The mother bunny is yawning so much that her tonsils show, crumbs are falling from the little
bear's hunk
of bread, and a giraffe sticks
out from the top
of the school bus.