Sentences with phrase «beat eggs then»

In bowl beat eggs then add other ingredients.

Cubes of chicken are dredged in flour, beaten egg then a mixture of toasted Japanese panko and pretzel crumbs.

I usually dust my chicken first in some flour then dip it in beaten egg then roll it into seasoned breadcrumbs (the kind you get at the supermarket) then fry it right after.

Brush the tops of the scones with the beaten egg then sprinkle some sugar on the top of each piece.

In a large mixing bowl, beat the egg then combine sugar, milk, yogurt and vanilla.

I take unbreaded chicken tenders, dip in beaten egg then coat in crushed pork rinds and parmesan cheese then wrap in bacon.

Not exact matches

Add 2 beaten eggs, then use as directed.

Then beat in the vanilla, egg, and egg yolk until light and creamy.

I saw an exorcism on the travel channel where they beat the guy with tobacco, rubbed him down with an egg and then blew smoke on him and truthfully it looked awesome.

Rub the fillets with the Bajan Seasoning, then dip them in the beaten eggs, then the bread crumbs and flour.

Beat the egg and milk together, then mix the salt, pepper, garlic salt, Accent, and flour together.

To do so, beat 2 eggs and 1 egg yolk together, then add them as you add the spinach.

Most recipes for pan-fried or oven - fried chicken call for dipping chicken pieces in beaten egg and then in flour before frying.

One tip that I have, to cut down on dishes is to measure out the liquids in the measuring cup, one at a time, and then use the same measuring cup to beat the egg in.

Add in vanilla and then eggs, two at a time, beating well after each addition.

Beat in the eggs, then sprinkle the baking powder, flour, and salt over and mix in.

Beat together the oil and honey until combined, then add in the eggs and beat them in one by Beat together the oil and honey until combined, then add in the eggs and beat them in one by beat them in one by one.

Beat cake mix, water, oil and eggs in large bowl on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally.

To bread the chicken, dip it in beaten egg, then rice flour, then beaten egg again, and finally in the Aleia's Coat and Crunch.

Lightly beat together the eggs and buttermilk, then pour over the dry ingredients and then fold together until just combined.

The cream and milk are heated, then slowly added to beaten egg yolks and sugar, strained, and finally slow baked in a water bath.

Then add in the egg, extra egg yolk and vanilla and continue beating until evenly combined (about 30 more seconds).

Brush the edges with some beaten egg and then place the top pastry over the fish.

Garlic Parmesan Bubble Buns Ingredients Dough: 4 cups carbalose flour (a special high - fiber, low carb flour) 2/3 cup vital wheat gluten 1 tsp salt 1 cup whole milk, lukewarm (about 110F) 1 cup water, lukewarm (abut 110F) 2 packages rapid rise yeast 2 large eggs, lightly beaten Coating: 6 tbsp butter, melted 3 cloves garlic, minced 2 tbsp dried parsley flakes 1/2 cup grated Parmesan cheese Directions Preheat oven to 200F for 10 minutes and then turn oven off.

In a separate bowl, beat the egg whites until soft peaks form, then fold them lightly into the batter.

Beat the remaining egg, then brush over the edges of the pastry.

Then add the egg, vanilla and milk and beat until combined.

Seriously, one small bowl for melting butter and then beating the egg, and then one larger bowl for mixing everything up... easy as pie.

2 Add salt, vanilla, then eggs, then sour cream: Add the salt and vanilla, beating after each addition.

Add the yest mixture and mix just a little, then add the egg and the rest of the milk, mix to combine, add in 3 additions the flour, if you have a hook for the mixer, use it and beat the dough for 8 minutes.

Then add the eggs gradually, beating just to incorporate.

With a pastry brush, wipe off excess flour on cookies then add a thin layer of egg wash (lightly beaten egg).

To make the cake, whisk the butter and sugar together until light, pale and creamy, then gradually beat in the eggs and vanilla.

Lastly, I beat the egg whites until they got to soft, just - shy - of - stiff, peaks, then folded them in.

Add the sugars and beat at medium speed for a couple of minutes, then add the eggs one at a time, beating well after each addition, followed by the vanilla and rum.

-- For the cookie dough, beat together butter and sugar for about 2 minutes — Add the eggs and egg yolks until smooth, and then add vanilla — In a separate bowl, sift together the flour, salt, and baking powder, and then add the dry mix slowly to the wet until well combined — Wrap dough in saran wrap and chill in the fridge for an hour (or more)-- Preheat oven to 350 degrees — Roll out dough and cut desired shapes, placing them about 1 inch apart on a cookie sheet — Bake for 8 - 10 minutes, depending on how chewy you like your sugar cookies!

Brush the pastry, very lightly, with beaten egg, and then place the pie onto a lined baking tray (in case of drips) and bake for 20 minutes, then turn the oven down to 160C / 320F for a further 15 - 20 mins.

Add the eggs, mix until well combine and then add the dry ingredients, beat until the dough comes together.

Beat the second egg and then brush the tops of the triangles with the egg.

Beat together the soft butter and sugar until fluffy, then add in the eggs, one at a time.

In a small bowl, beat the eggs well, then add to the saucepan and mix continuously to keep from burning.

Then beat together the butter and sugar (you want it to be super fluffy here), and mix in the eggs and vanilla extract.

Then beat in the egg, vanilla & corn syrup (about another 30 seconds).

Then add the eggs one at a time beating in - between each addition then add in the vanilla extract and mashed banaThen add the eggs one at a time beating in - between each addition then add in the vanilla extract and mashed banathen add in the vanilla extract and mashed bananas.

Add in sugar and cocoa powder and beat again until smooth, then add in eggs and egg yolks; blending until there is a silky consistency.

Slowly pour in the eggs, peppermint extract, pinch of salt and then quickly beat in the flour until just combined.

In large bowl, beat cake mix, lime juice mixture, softened butter, 2 teaspoons lime peel and eggs with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally.

Next, prepare your separate dredging bowls: one with flour, then one with lightly beaten eggs, and one with panko breadcrumbs.

To make the recipe, simple beat together the butter, cream cheese & eggs — then slowly beat in the cake mix.

Scrape the sides of the bowl again if needed, then add the egg mixture, beating for about 1 minute.