Sentences with phrase «beat with a fork»

Pour the half cup of cream and egg in a small dish and beat with a fork.

find the concept surprising that beating with a fork vs. blending with a Vitamix or cuisinart gets smoother results.

Add the eggs and baking soda to the two - cup measure with the almond «buttermilk» and beat with a fork.

Combine the eggs, soy sauce and sesame oil in a medium bowl and beat with a fork until well - combined.

Next add the oil and vanilla and continue to beat with a fork.

Beat with fork until smooth, do not overbeat.

Crack an egg into a small bowl and beat with a fork.

When you are done forming the crust, take the egg white and beat it with a fork until frothy.

Step 2: add the egg and milk to the mug and beat with a fork until combined.

Break the eggs into the bowl and beat them with a fork.

Beat with a fork, then pour all at once into flour mixture.

mascarpone cheese (or organic cream cheese) Sea salt and fresh ground pepper 1 egg, beaten with a fork - for egg wash

Crack the eggs into a medium - sized bowl and beat them with a fork.

2 tablespoons extra-virgin olive oil 8 oz (250 g) mushrooms, sliced 1 clove garlic, minced 1 lb (500 g) lean ground beef, 90 percent 1 tablespoon Worcestershire sauce 1 large egg, beaten with a fork Salt and freshly ground pepper4 whole - wheat burger buns Sautéed onions for serving Baby spinach leaves for serving 4 slices of part - skim mozzarella cheese (optional)

Beat with a fork to combine all ingredients.

Place egg white in a third shallow bowl, and beat with fork until frothy.

Crack them into a mixing bowl with S&P, and beat with a fork or whisk to combine.

Simply mix a pinch of Epsom salt with egg whites and beat with a fork.

Combine the eggs, soy sauce and sesame oil in a medium bowl and beat with a fork until well - combined.

Beat with a fork until completely mix.

Sift in the icing sugar and beat with a fork until the mixture is combined.

3 Still using your fork, add and mix in the sliced scallions, then season to taste with the red pepper flakes and salt and, finally, add the extra-virgin olive oil, beating with your fork to combine.

Not exact matches

Into a liquid measuring cup break the egg, add enough of the buttermilk to measure a total of 1/2 cup, and beat the mixture with a fork.

Crack the eggs into a bowl and beat them up a bit with a fork and stir in the garnishes (except for cheese).

In a large bowl, beat the egg white and honey together lightly with a fork.

Lightly beat the egg with a fork, and then add it to the mixture.

Maybe my instructions weren't clear enough, but you're only supposed to lightly beat the egg with a fork a few times to break up the yolk, not whip it until it becomes stiff.

Lightly beat the egg yolks with a fork, then add a little of the milk sauce into the egg yolks.

Meanwhile crack the eggs into a small bowl or jug and beat together with a fork.

Add eggs and beat together with banana using a whisk or fork.

If you want to add an egg instead, I do think 1 organic egg would work fine in this recipe, beat it slightly with a fork and mix it in well.

Beat the egg with a fork until the yolk and egg white have blended, then dip the chicken in the egg wash.

I break the egg in a small bowl, fork - beat it with a pinch of garlic salt and chilli powder and put it in the pan.

Heat the oven to 400 degrees F. Beat the egg and water in a small bowl with a fork.

In medium bowl, lightly beat egg whites with fork until foamy.

In a measuring cup or bowl beat the eggs (with a fork or whisk).

I have made these again just last week and I have beaten all the wet ingredients together at one go with a fork - with this method, muffins are more compact but still moist, flavourful and delicious.

Continue beating the egg mixture with the fork, gradually drawing in flour from the sides of the well until the egg has been absorbed by the flour.

BEAT together milk and eggs with whisk or fork in small bowl.

In a small bowl, beat the eggs, salt, and olive oil together with a fork until blended, and then pour them in the well.

Beat it together with a fork or a whisk until it's well combined.

In shallow bowl, beat eggs with fork.

Crack the eggs into a bowl and beat hard with a fork to aerate them.

The edges were crimped with a fork, brushed with beaten egg and dusted with a smokey Spanish Paprika.

Take another vessel and add curd, oil, milk and sugar in it, beat the liquid mixture with a fork till the sugar is dissolved.

Add the liquid ingredients to the dry ingredients and lightly whisk with a fork — do not beat the batter, it's not supposed to be smooth.

Using a fork or chop sticks, beat the egg white with quick, light strokes just to break the gel.

With a fork, beat together the pumpkin puree, egg, avocado oil, vanilla, AVC, and coconut milk together.

In a large bowl, beat together the butter and sugar with a fork until well mixed and fluffy, about 2 minutes.

Lightly beat eggs with a fork.