Not exact matches
I recognize that I will never ever eat a dessert made out of Oreo Coookies again as long as I live and I probably won't ever be the type of mom who makes a three tiered «Oh The Places You Go» themed birthday
cake, but I love to look at the pictures because they are fun and cute and
beautiful, and then I take that
inspiration back to my kitchen and set out to prove to the world that you don't need food coloring, bread crumbs or sugar to make food look cute and fun.
We got the
inspiration for the drizzled chocolate decoration from one of Linda Lomelino's
beautiful cakes.
:) While summer is away and I can not bake this
beautiful and delicious cherry and nectarine upside down
cake — thanks for the
inspiration, Jane!
Looks gorgeous — love the idea of apple and fennel, might have to try that in a
cake... thanks for
beautiful photos and lots of
inspiration!
But family and personal history are important too, as Penny Spooner explained, «My key
inspiration came from my Grandmother who always served up a traditional English tea from a small trolley laden with
cake stand, china cups and saucers,
beautiful spoons and tea plates... I love to make things that can go on the table at a meal time and just make a meal that little bit more special».
Books were the
inspiration for some
beautiful cakes as an Edible Book Day contest took place April 21 at the New Orleans Museum of Art.