That's important
because excess sugar in the blood triggers a process called glycation, «whereby sugar binds to your collagen and targets it for destruction.»
Sugar feeds disease and bloats the belly
because excess sugar gets stored by the body as fat, typically around the stomach area.
Glucose intolerance is a well - known precursor to type 2 diabetes, but it also plays a role in obesity,
because the excess sugar in your blood ends up being stored in your fat cells.According to the authors of this widely publicized study: [22]
A woman with gestational diabetes may have a longer labor
because the excess sugar can cause baby to become quite large.
Not exact matches
However, just
because some have determined it to be unhealthy in
excess does not mean I should be banned from being able to have my
sugar, even in
excess, if it is not hurting anyone else.
-LSB-...] And then there was Friday evening... this one was your typical Thanksgiving feast; with turkey and ham, mashed potatoes and gravy, stuffing, corn, carrots, two types of green bean casserole, pumpkin bread, a veggie tray, cranberry salad, pumpkin pie, apple pie, wild berry pie, the
excess pie crust baked off with some cinnamon and
sugar (a very rare indulgence), and I made an amazingly rich and delicious pecan pie without the crust (only
because I was in a rush) from Predominantly Paleo.
Eating adequate fiber is also crucial
because it regulates blood
sugar which helps balance your hormones and eliminate
excess estrogens and toxins.
An
excess of fructose
sugar in your diet isn't good for your health
because it is processed differently to other
sugars, where it's metabolised by the liver and can increase fatty acids in your blood and increase uric acid levels amongst a whole host of other things.
I believe this cake is guilt - free
because it is filling and 100 % healthy, unlike regular cakes full of bleached flour,
sugar, butter, artificial flavorings and
excess salt.
«But if you think about health, I argue that the health impacts of the chemical senses are much more important
because they drive
excess consumption of
sugar, salt, fat, many other foods — the kinds of things that lead to the diseases of
excess.»
That's important,
because even if a food is very healthy, eating it in
excess can interfere with energy, weight management, blood
sugar regulation, and other health goals.
«
Excess sugar contributes to weight gain
because most people assume they're only eating or drinking a small amount, such as one small biscuit here and there, and falsely believe it won't make a difference to their weight, but it all adds up,» Renn says.
Magnesium deficiency is widespread
because many of us have lifestyle factors that actively deplete our magnesium levels such as lack of sleep,
excess stress, or alcohol / caffeine /
sugar consumption.
I'm annoyed
because fat is not the problem, grains and
excess sugars and starches are, yet the mainstream medical / nutritional communities continue to promote these ideas as healthy.
That's
because processed food — usually dripping in
excess oils, salt,
sugars, and chemical additives — can have an immediate impact on your health.
Now,
because the rest of the time you'll have avoided carbohydrates, your blood
sugar will remain low, so that means that once the nutrients from the carbs have been transported into the muscles, that's it, there won't be any left, so the body won't be able to store any
excess as body fat for a later date, which is ordinarily what it would do if we'd consumed carbs throughout the day.
F. Eating
excess refined carbohydrates and
sugar can lead to nutrient deficiencies
because excess consumption of these can pull nutrients out of the bones and the rest of the body.
Main thing is just
because you are eating for two now it doesn't give you a license to pig out you will totally regret it later and I am serious My first baby was sickly and I gained 60 pounds and it took 2 years to get it off The next two I ate healthy foods like six small meals and had no
sugar at all I had two healthy babies andI breast fed and lost the
excess in a couple months
This is
because excess amino acids in the blood stream can be converted into
sugar via a process called gluconeogenesis.
5) Heart disease is caused by several conditions initiated by
sugar and insulin:
excess sugar thickens the blood;
excess sugar robs the heart of it's favorite mineral — Magnesium, and it's favorite vitamin — the Bs (that's
because digesting / metabolizing
sugar requires an enormous amount of Magnesium and B vitamins); and
excess sugar and insulin severely damage artery walls, in several ways.
The reason why I experienced these results was
because the combination of protein, good fats, and high fiber fruit kept my blood
sugar stable and minimized the release of
excess insulin.
This is
because the most common cause of leaky gut is a poor diet of processed foods and
excess sugars.
In people with Type 2 diabetes (the commonest form of diabetes), blood
sugar control fails
because the fat and muscle cells that normally respond to insulin by removing
excess sugar from the blood become less responsive to insulin.
My recipes are wheat and mostly grain free
because starchy carbohydrates — even ones that are not technically classified as
sugars — are still converted to glucose in the body, promoting the need for
excess insulin production.
Uh — Is this — It works really well
because it uhm — uhm — it helps the Insulin receptors work better, uhm — and then also, blocks
excess uh — accumulation of
sugar storage in the liver.
Because I have extremely crooked teeth (probably caused by
excess sugar as a young child), I typically get stuff stuck between them, especially the upper left molars.
And
because you are now «insulin sensitive», you don't require as much insulin to store the
excess sugar, which «up regulates» all the fat burning enzymes, so you burn your stored fats at a much higher rate throughout the day.
Just like refined
sugar, it makes you fat in the long run
because the liver converts
excess fructose into fat and stores it as a reserve.
Typically triglycerides are in
excess because of too much
sugar, caffeine, or alcohol; essentially with blood
sugar imbalances.
The matte texture isn't very forgiving in hiding chapped lips, so make sure to remove any
excess skin by using a lip scrub (this
sugar scrub by Fresh is my favorite
because it conditions your lips too, which helps in the next step) 2) Moisturize — This step is also crucial in making matte lips look good,
because once you exfoliate your lips the new skin underneath will get dry quickly if you don't add moisture, and then your lipstick will have trouble staying on.
Shockingly, extractions are the most common reason for 5 - 9 year - olds in England to be admitted to hospital
because of
excess consumption of
sugar is damaging children's teeth.
Because blueberries are higher in
sugar and calories than standard rabbit food, they can contribute to weight gain if given in
excess.