Sentences with phrase «because finding food»

We reheat it in the oven because I find food is less soggy and more evenly heated through this way.
There are a lot of women who have perfectly healthy vegan pregnancies because they find foods that give them the nutrients they need specifically, instead of just trying to eat a well - balanced diet.
I'm losing weight too because we find this food having more nutrition so we aer getting nutrient dense foods that fill us up faster and longer instead of processed foods that caused us to eat and eat andbe hungry every couple hours.
You may be inclined to feed your rabbit any type of vegetable you have on hand, but just because you found a food in the produce section doesn't mean that it is good for your long - eared friend, especially in unlimited quantities.

Not exact matches

There's a good reason why Bon Appétit is still relevant over 60 years after its founding: Because its writers and editors really know food, and know how to present cooking in a way that's approachable.
In 2015, the aptly named food popup wastED found itself in the heart of a media frenzy because of what was on the menu: trashed food.
Shaich has claimed that Panera has found success because of the company's industry leading focus on tilting food toward healthier fare and using «clean» ingredients and reformulating the menu to remove aspartame, high fructose corn syrup, saccharin and dozens of other ingredients.
Denmark's food authority is asking pastry chefs to reduce the amount of cinnamon found in some foods because it contains an excessive amount of coumarin, reports CNBC's Michelle Caruso - Cabrera.
It's just going to keep getting more and more popular simply because of the variety of ingredients and European techniques that are found in that food.
Eggs are an awesome snack because the vitamin B found eggs converts your food into energy.
Not that you want to bash younger readers, but this USDA survey found that Millennials purchase more costly, prepared food than any other generation because «prepared foods, sugar and candies, and pasta all require minimal preparation for consumption, while grains and meats require cooking.»
Their study found that Americans waste 160 billion pounds of food each year — often because of simple misunderstandings about expiration dates: Many Americans refuse to consume food after the dates on packaging passes, even though in many cases, the dates have nothing to do with food safety.
The same people who protest international support for third - world countries saying «we need to take care of our own first» are ironically the same people who actually want to abolish food stamps, the WIC program, free school lunches, welfare and social security in the US, never mind the fact that the people who benefit from these programs are the ones who cut their lawns, clean their homes, serve their meals in restaurants, and build their houses, all while going home to a tiny apartment they share with 6 other people and finding nothing to eat in the house but a can of green beans because payday is still 2 days off and there's only enough gas in the car to get them to work the next two days, so driving around town for 2 hours trying to find an open food bank isn't an option.
the purpose why God allowed multiple religions to evolve and exist in the distant and even today is because our minds intellectual capacity has increased tremendously after we became civilized about 10,000 years go.Earlier when we were hunter gatherers our priorities was just to find food to survive, Then we became more knowlegible and our concern includes the intelle tual need to understand the meaning and purpose of our existence, so God allowed the founding and establishment of many religions by humans to conform with their intellectual, social and educational development, Since this is not static, it contiually diversify and change to conform with their times of existince, History showed that this is continuesly improving, so the future expects changes towards Panthrotheism in accordance to His will.
If we follow your «plan»... oh, wait, your plan seems to be find out who has food and got steel it because you did not do a very simple low cost thing.
In a world built up by chance, God would no more be responsible for the success of his «offspring» than a father whose children got fed and dressed because they were lucky enough to find scraps of food and clothing in the neighbors» trash bins.
Because you worked so hard your whole life to found a company, hiring thousands of employees, and providing food and substinence to millions of poor people at affordable prices.
But nothing is more annoying than cooking something and then finding that you just can't get the food to look nice because of bad lighting.
Find a balance that works for you, incorporate whole ingredients and nourishing foods whenever you can and most important please don't beat yourself up for eating something that isn't super duper healthy because life is too short for this!
Hi Ella, I'm a beginner in this kind of food and life philosophy and although is impossible to find some of the ingredients here in Brazil, like hemp seeds (they are forbidden) as well as kale, dates and pine nuts, because of you I'm doing great on mixing what I can find at the supermarket.
Higher levels of obesity, diabetes, cardiovascular disease and other health - related issues are found in food deserts because residents are buying a lot of processed foods from convenience or liquor stores.
That's why most days you'll find me eating some sort of «bowl food» because it's vegetable and pulse (lentils, chick peas) rich, flavorful and satisfying.
That saying applies to finding true Bajan food if you're staying at a resort or beach hotel, because they serve mostly American - style fare.
Geoff likes to tell the story that he got into the fiery foods business because he couldn't find a good Thai garlic - chilli - ginger sauce, so he had to make his own.
Hi, I am looking for where I can buy vanilla powder because the only option I can find or my food scientist can even think of is protein powder?
We found it way too spicy as well, and so I googled how to counter act spicy food in a dish.I added two huge tablespoons of raw honey, and a generous splash of half and half.It turned out delicious Kerstin!The next time I will add less cayenne, because I said the same thing» I should have listened to my gut), but Hubby liked it so much, I will make it exactly the same, but with the honey and half and half...
I was actually scrounging through the food in my house to find things to put it on because I felt bad just eating it with a spoon.
Of course I owned the complete season DVD collection, so it was not uncommon to find me binge watching episodes with my best friends on Sundays (while pounding an obscene amount of junk foodbecause I was a less than healthy teenager).
When I was still finding my way around the kitchen and in food, recipes like angel food cake daunted me because of the amount of egg whites used.
This website is great because it has loads of information on the food additives, food colorings, chemicals, etc. that you'll commonly find in processed foods.
At first, I was told this issue was because of a lack of vitamin B - 12 since many vegetarians are deficient in this vitamin that is mainly found in animal foods.
I love food blogging because I have found such people who speak my language!
Are you finding it difficult to eat Chinese food because you're watching your sodium intake?
And I haven't been that fond of rice pudding because I am not a fan of hot milk either but my mum used to make it and occasionally I find it great comfort food — esp with some nice stewed fruit — never seen it in pastry but nice idea
1 tbsp peanut butter 1 tbsp macadamia butter (or cashew butter if you can't find maca) Few drops of stevia (I used this stuff because, unlike others that taste of food, this one tastes nice) 1 tbsp coconut flour 1 tbsp of Sukrin syrup (this!
I find that now I enjoy my food instead of just eating it because it's mealtime.
As I went through my journey of finding the right foods to eat because of my digestion issues, this is one of the healthy whole grains (or pseudo grain like how others call it) that I can handle without any reactions.
Also maybe it seems like a lot to make your dog a cake, but when I compare it to the money we spend on special dog food for her allergies or that one time we took her to the vet at 1 in the morning because she wasn't eating to find out she just had irregular gas patterns (bitch just literally had gas) making a cake and frosting it in way under an hour seems like a walk in the park.
Would rather buy it all in bulk in one single trip and then I can take advantage of any multi-buy offers if needed — I keep seeing list after list of daily plans but no shopping list, I have to go through it all and spend hours to find each ingredient amount into a spreadsheet and add it all together and buy the corresponding pack of each thing to the right size as required — often realising that it will cost me more than # 200 a month just for the food and then refuse to do the diet because of the cost, for the unemployed this is way too expensive.
I like to use the grater disc of my food processor to grate my cauliflower, because I find it's a lot less messy that way, but you could also do this with a box grater.
But ever the scientist, I have a harder time systematically trying every brand of mix to find the best ones for each type of food that I want to make (because of course I'd have to try them all, right?)
However, you'll find several different types of chiles used in my recipes, not just New Mexico chiles, because you'll quickly see that I like my food spicy.
I know I've left off dinner, but that's because I find that with all the food I have made throughout the day, we really don't need dinner at this point!
One of the hardest things I have found to accomplish with gluten - free vegan food is that beautiful crispy brown hue because of the lack of eggs and butter in a recipe.
Because superfine sugar can be hard to find in grocery stores, just make your own by taking 1 cup (200 grams) granulated white sugar and processing it in your food processor until very fine.
So, I thought about making these low - carb cauliflower bites because they are all what we are looking for, which means they are low - carb, gluten - free, easy to make... And on top of that, you will find the ingredients are simples to find in any food store such as cauliflower, Parmesan and mozzarella cheese, bacon, eggs, tomatoes and avocado.
And because I promote selecting organically grown foods whenever possible you will also be avoiding the pesticides and herbicides used in the conventional growing of plant foods and the hormones and antibiotics found in non-organic meat and poultry.
Why I really love Costco is because they have so many grain - free real food finds these days.
Because of that, you won't find instructions for preparing these deserts because they are authorised work of hardworking food bloggers and I have no right to copy their rBecause of that, you won't find instructions for preparing these deserts because they are authorised work of hardworking food bloggers and I have no right to copy their rbecause they are authorised work of hardworking food bloggers and I have no right to copy their recipes.
Actually, these donuts are more pink than red, because I am a big ol' dummy and couldn't find my red food coloring until exactly after I baked these.
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