Sentences with phrase «because hydrochloric acid»

Dr. Justin Marchegiani: Yeah, if we have like a small intestinal bacterial overgrowth or a dysbiosis, that's gonna set us up to have an inability to break down food optimally because our hydrochloric acid and enzyme levels will be less, so we got ta make sure that that's good because if not, that good healthy diet may not be getting into our bloodstream and — and going where it needs to go.

Not exact matches

If you decided to conceive a baby, milk should be a part of your everyday diet, because it contains calcium, phosphorus, magnesium, iron, sodium, potassium, citric and hydrochloric acids, and many other.

For instance, ozone depletion in the atmosphere occurs because of chemical reactions of hydrochloric acid on the surface of ice crystals and aerosols in the upper atmosphere.

The next piece is, well, are you super stressed where your hydrochloric acid levels are low because you're in that fight or flight state.

Up the hydrochloric acid because HDL is really important with low — with allergy.

Voit also found that gelatin improved digestion because of its ability to normalize cases of both hydrochloric acid deficiencies and excesses, and was said to belong in the class of «peptogenic» substances that favor the flow of gastric juices, thus promoting digestion.36

It goes down below 90 sometimes and we have to flood their body with extra minerals, enzymes, and hydrochloric acid and eat every two hours just to be able to maintain everything because the glandular system is so out of whack, which again correlates back to blood pressure.

Evan Brand: Yeah, so we're talking SIBO, other you know, any type of bacterial overgrowth problems, yeast problems, parasites, things that are stealing your nutrients basically you're referring to where you're not getting fed yourself because you're starving from the inside out because you're feeding something else and not feeding yourself or hydrochloric acid levels are low.

The stomach produces a lot of hydrochloric acid during eating and for good reason, because without it, you can not digest proteins efficiently and you will not absorb calcium and other minerals from foods.

Last and not at all least, the utilization of your protein intake won't occur very well if you're not digesting it; and one of the most important reasons people don't digest protein well is because of a lack of hydrochloric (stomach) acid.

That's crazy because what happens when we take antacids is that we neutralize hydrochloric acid, a substance that is critical for proper digestion.

Our gastro intestinal tract is 7 meters long and by that time the meat is starting to rot, so by that time only people with very good digestive tracts and high hydrochloric acid can really handle it well and coli - rectal cancer is in its highest amount in the meat eating countries because of the slow transit that the meat causes.

The destruction of ozone by CFC compounds requires cold conditions because at these temperatures acidic gases (hydrochloric and sulphuric acid) condense to form ice crystals and surface chemistry reactions with CFCs occur liberating the ozone destroying halogen radicals.

This is because CO2 has a low solubility in water and the carbonic acid in solution is a weak acid (as opposed to hydrochloric or sulphuric acids which are «strong» ones.

Mark and I were able to clear up this point with a thermometer because the reaction of hydrochloric acid with calcium carbonate, the basic ingredient of limestone, is exothermic — it releases energy in the form of a known amount of heat per amount of reaction products.