Sentences with phrase «because kale leaves»

Because kale leaves are very tough, you need to massage the kale before eating in order to truly appreciate it.

Not exact matches

Using spinach is best because you don't taste the green leaves at all, but if you have high iron or hemochromatosis then baby kale leaves are a great alternative and are lower in iron.

Let's be real, kale did not become popular because the bitter leaf tastes great — but it sure is good for you!

I just made with some changes... spinach for kale, because that's the green I had on hand, shaved parmesan for pecorino, one piece of bread, and a few marcona almonds finely chopped, roasted chickpeas and roasted cubed butternut squash (because I had some left over from the pumpkin feta muffins although the dynamic of the salad was a little different, it was delicious.

For the kale, you can remove the tougher ends of the ribs, but I left a bit in towards the middle because I didn't mind them.

If you want to skip vaccines because Natural Is Better and your kids will be perfectly healthy if they just do enough kale and yoga, you're a left - wing nut.

Lacinato kale, also called Tuscan or dinosaur kale, is the easiest variety to stuff because of its long, pliable, flat leaves.

Because when you eat only apples or juice from organic kale harvested in the moonlight, you're LEAVING OUT nutrients your body and liver NEED!