The modern diet is also deficient in omega - 3 fatty acids compared to that of a generation ago
because modern farming methods have the effect of increasing the amounts of omega - 6 and oleic acid in vegetables, fruits, fish, eggs, grains and legumes, while decreasing the amount of valuable triple unsaturated omega - 3.
Not exact matches
Farm animals in New Zealand are supplemented today with selenium and boron; this wasn't the case in the past, and as New Zealand soil is poor in these trace elements, this means the meat supplies more micronutrients than the meat our ancestors ate (the deficiency was
because of New Zealand's volcanic soil, not our
modern farming methods).
He believed this was
because the «healthy» foods we buy have been stripped of their nutrient content through
modern farming methods.
Because of
modern factory
farming methods and the levels of pesticides used in
farming, dairy products contain residues of pesticides used in growing grain that is fed to cows, as well as the hormones and antibiotics given directly to cows.