Sentences with phrase «because of the good food»

At 68, I have more energy than the younger ones and it's all because of good food like Avocadoes

Chances are if you are overweight and start eating the way the Omega Diet suggests, you will find yourself losing weight because of better food choices.

#SmarterTreats #CollectiveBias I am a HUGE fan of the holiday's and not just because I like to spend time at home with my family and friends, but also because some of the best foods

Not exact matches

Food Lion is a great companion for March Madness because, after all, few things go better with a March Madness game than a plethora of tasty fFood Lion is a great companion for March Madness because, after all, few things go better with a March Madness game than a plethora of tasty foodfood.

And, because health food is hot, it has introduced Skinny Slice pizzas — thinner versions of its traditional hand - tossed crust — as well as fresh spinach as a topping.

«Quality is so important because we run this vertically integrated supply chain, and managing food manufacturing centers and distribution networks are [some] of the things that allow higher - quality food at better prices,» said Salzberg.

Though little known in the Canadian industry, her elevation to country CEO made sense because of her background: 17 years in supermarkets prepared her well to guide Walmart's food expansion, as did her Sam's experience with so - called combination stores that stock both food and general merchandise.

«Millions of people love Whole Foods Market because they offer the best natural and organic foods,» said Amazon founder and CEO Jeff Bezos in a statement to justify the deal.

«Millions of people love Whole Foods Market because they offer the best natural and organic foods, and they make it fun to eat healthy,» Amazon CEO Jeff Bezos said in a press release.

They also offer the promise of better - tasting food, provided that they're continually stocked with fresh ingredients, because robots can follow recipes exactly and aren't prone to human error.

Case in point: Dotdash's home and food - focused brand, The Spruce, is now one of the strongest properties of its kind on the internet, simply because Dotdash set out to do something that it didn't believe was well - served in the marketplace.

Activist - targeted Hain Celestial Group Inc. (HAIN) founder and CEO Irwin Simon suggested to TheStreet's (TST) sister publication The Deal on Monday, April 30, that the maker of Terra Chips and other organic and vegetarian foods could be sold down the road because «we're probably not the best guys to take it to the next level.»

«Millions of people love Whole Foods Market because they offer the best natural and organic foods, and they make it fun to eat healthy,» Jeff Bezos, Amazon founder, and CEO said in a news release.

Because it owns extensive insurance operations that experience fluctuating profits, it is not as easy to determine Berkshire's normal earnings power as it would be, for say, Kraft's food packaging divisions which have pretty predictable demand for macaroni and cheese, Oscar Meyer hot dogs, and Maxwell House coffee, but still — $ 12 billion is a good estimate of what «normal» profits look like each year for Berkshire shareholders.

The well - funded dairy lobby spends a great deal of money (an estimated $ 80 to $ 100 million each year — ironically paid for by the higher prices consumers pay), persuading federal and provincial politicians that supply management «protects the family farm,» «ensures food security» and that, because these farmers are so numerous, doing anything to upset them would be political suicide.

Increased consumer spending is particularly good for the small business owners of the world, because it means that consumers are willing to step out of their comfort zones to try your food spot.

The whole people eat better on food stamps probably comes up because a lot of people on them sell them to wealthier neighbors in order to pay for things like doctors appointments, transit to get to their minimum wage job (or interviews), or too keep the lights on / pay rent.

The value of fasting can also be better understood in this context because fasting can enhance our understanding of our dependence upon God and that we need him more than air, food, or water.

As much as I believe in evolution, I think that you are misguided, people are bigger today because we have better nutrition, just look at North Korea, they are smaller on average than everyone else and the reason is their lack of food.

Though my current kitchen is a shadow of my former one, the food tastes the same or better, because now it's shared with a family and with longtime friends.

Peace and Ramadan Kareem to all Muslim Brothers and Sisters... Inshallah fasting from Monday Dawn to SunSet... Just wonder in Christians or non Religious have tried fasting as Muslims do... am sure with time they will adopt it as a system for the health benefits it holds health and body... it is told it helps the body to discharge and burn out the poisonous chemicals from our bodies other than controlling weights... Some say they can not because of smoking other for water or food... but other than that is controlling anger or bad mood of the empty stomach, controlling one's tongue from hurting any one, to control eyes from staring at desire... Above all those to a Muslim he is to Maintain Prayers and Quran Reciting which of course beside it being a spiritual matter it is meant the body exercise by the up's and down's of prayers... as well as training of tongue & lungs by the Quran Recitation... these beside Tasbih «Praise of Glorify» helps to control one's breathing..

He may eat his God's food, some of the most sacred as well as the sacred, only he must not approach the Veil, nor come near the altar, because he has a defect in him, lest he profane my sanctuary; for it is I, the Lord, who consecrate [Lev.

The good news was that because of Karnaval, the usual first - Saturday - of - the - month food market at Rincón, Bonaire's oldest town, had been postponed for a week.

I have a problem with a lot of raw food recipes in general because they either don't taste good (maybe I'm too fickle) or they are way too complicated and expensive and time consuming.

It's a good think I just ate snacks or else I will get sick of hunger because of your food photos.

Hi Ella, I'm a beginner in this kind of food and life philosophy and although is impossible to find some of the ingredients here in Brazil, like hemp seeds (they are forbidden) as well as kale, dates and pine nuts, because of you I'm doing great on mixing what I can find at the supermarket.

When I started my blog and instagram account last year I started following way too many people, some because of their food, some for their lifestyle or creativity, some for the aesthetics... but recently I realized that I spend so much time scrolling through my feed, comparing, feeling bad about my work, my life or simply not good enough that I decided to unfollow quite a few of those accounts, keep only the ones that make me feel good and positive and to focus more on creating, shooting, baking, styling so basically all those things that make me happy and fulfilled and being the reason why I started doing this in the first place!

By now I am almost fully pledged vegetarian (I still eat fish sometimes though, but that need decreases) As a former meat eater I enjoyed Golabki, Flaki and Pierogies, both are polish cuisines because even though I was born in Germany, half my heritage (specific: my mother) comes from Poland and I grew up with traditional polish cuisine, which still counts as comfort food to me (Omg I need to mention I tried so often to make Bigos Vegetarian without sacraficing the taste, but it's still a challange) Bu talso my other half of heritage come from Hungary, I also enjoy traditional Hungarian food like Langos and Palacsinta (so good) Basically I've been brought up with no fear from anything new, I have no prejudices, try everything I can and enjoy home cooked meals made with local basic ingridients the most!

It is difficult to pick only one favorite cuisine, because I just love good food, but for a sake of this wonderful giveaway I'll say: korean... and mediterranean.

We found it way too spicy as well, and so I googled how to counter act spicy food in a dish.I added two huge tablespoons of raw honey, and a generous splash of half and half.It turned out delicious Kerstin!The next time I will add less cayenne, because I said the same thing» I should have listened to my gut), but Hubby liked it so much, I will make it exactly the same, but with the honey and half and half...

Business is good, he said, because Australians are becoming more aware of chillis and the food that goes best with them.

Your blog fits me perfectly because I'm fond of food and travels.Me and my husband are real globe trotters and every time we come back home from our travels, I try to replicate what we've eaten abroad.Sometimes the results are unexpectedly good, some not but however it's a great way to learn something new and to remember the place we've been.

Yes I have to kick the spice down because I'm a wimp, but one of the best flavors for chicken in my opinion Michele @ paleorunningmomma recently posted... WIAW — Sick Day Comfort Food

Trust me, this isn't one of those times where I'm saying it's amazingly delicious just because my grandma made it and of course I have to be stereotypical and tell you that my grandma makes the best food in the world.

That is because they contain soluble fiber (cheerios not that much, oatmeal its sort of ok) but there are other better food options that can lower cholesterol much better, and this is one of them.

Seeing women learn to take care of their bodies well and to enjoy food for how it nourishes and also because it tastes good excites me more than anything.

Of course I owned the complete season DVD collection, so it was not uncommon to find me binge watching episodes with my best friends on Sundays (while pounding an obscene amount of junk food — because I was a less than healthy teenagerOf course I owned the complete season DVD collection, so it was not uncommon to find me binge watching episodes with my best friends on Sundays (while pounding an obscene amount of junk food — because I was a less than healthy teenagerof junk food — because I was a less than healthy teenager).

I made this lovely delicious pumpkin cheesecake this past Sunday for Thanksgiving (none of us are American and we live in the Caribbean but my friends and I decided to have Thanksgiving dinner because well food and I volunteered to make dessert.

This lemon ginger dip tastes amazing, and you can feel really good about eating it because it's made with whole foods and it's full of plant - based protein.

Re, fattening dishes, this is hard because people have different ideas of what unhealthy foods are, but you can use them in grain salads, pasta salads, they might be good in an omelet or maybe on a sliced of whole - grain toast with cheese broiled on top (a modified pizza, heh).

I was the only «experienced» farm girl among the participants, and I was chosen in part because I come from a conventional agriculture background while the teachings and discussions were in line with Slow Food's philosophy of food that is good, clean, and fFood's philosophy of food that is good, clean, and ffood that is good, clean, and fair.

Of course I've never really tasted junk food that is that bad, because what makes junk food junk, is that it's good.

When I go food shopping for the week, I have to think about the weight of what I'm buying because I don't have a car and now live a good 20 - minute walk away from a decent grocery store.

Funny thing, I met Michael over Instagram because of, well, food photos.

Take notice of how well it makes you feel, because wholesome food is what your body really needs.

Pulses are often considered to be «nutritional powerhouses» or «perfect foods» because they contain lots of good stuff and very little bad stuff.

Even some of her favorite foods she will put up the biggest fight to eat well... just because she can.

Or lay on the floor massaging your belly because of all the good food it is stuffed with....

Wholesome truffles like these are what we call «food of love» because you are blessing someone with a tasty treat that is also good for them!

I've been making a big effort to eat more raw veggies each day because well I definitely don't follow a raw foods diet I get a biiiiig thumbs up from my body when I eat lots of fresh raw veg.