Sentences with phrase «because peanut butter and chocolate»

(Because peanut butter and chocolate is, of course, one of the best flavor combinations.)
I had such high hopes because peanut butter and chocolate is a FABULOUS pairing, but these were less than stellar.
Of course I had to include chocolate chips because peanut butter and chocolate are best friends, everyone knows that.
Because peanut butter and chocolate are best pals, I added a handful of chocolate chips to this batch.
And because peanut butter and chocolate are dynamite together.

Not exact matches

Because as if chocolate, peanut butter, and browned butter weren't enough, half of these cookies are spread with more peanut butter and the other half go into the oven with a marshmallow on top.
It went from this beautiful creature to not chocolate pumpkin bread with reese's peanut butter chips then back to this loaf, because the trifecta of chocolate and pumpkin and spices is just the greatest.
I know I've made a gluten - free banana and chocolate banana bread before, but this time, I've swirled some lovely peanut butter to the batter and poured a pecan praline sauce on top because why not?
Let cookies cool on the cookie sheet for a couple of minutes and then remove them to a cooling rack (but be sure to sneak one or two when they're still warm because nothing beats the taste of a peanut butter cookie with a melted chocolate kiss on top!
My mom is incredibly allergic to peanuts (to the point that she starts getting hives when she so much as opens a bag of regular Hershey chocolate chips because they also make a peanut butter chip) and with her asthma, one of these on board could kill her, or someone like her: -LRB-
Into this particular batch went a boatload of chocolate chips, because well... we all know nothing is better than chocolate and peanut butter.
It's a peanut butter oatmeal cookie that's filled with chocolate chips and M&M s. I love them, because they're a combination of two of my favorite cookie recipes.
They're actually even easier to make than peanut butter cups because there's none of that annoying chocolate coating of multiple paper liners going on; you just put it all into the pan and BAM!
And naturally, it was all downhill from there because is there anything better than the wonderful, glorious combination of chocolate and peanut buttAnd naturally, it was all downhill from there because is there anything better than the wonderful, glorious combination of chocolate and peanut buttand peanut butter?
Trust me when I say, kids will go crazy over this chocolate peanut butter mug cake as the outer portion of the cake is dark and when you cut into it, you get to see a whiter portion of the cake because of the melted white chocolate chips and the peanut butter.
Set each one on the waxed paper and let sit until the chocolate hardens (it starts to immediately because the peanut butter is frozen).
I have to admit that I was skeptical at first, because I am a chocolate peanut butter fan and didn't think you could improve upon the original — but I am a convert!
I won't judge you one bit... because I would have polished the entire thing since chocolate and peanut butter are my favorite dessert combo!
I added dark chocolate chips because I LOVE peanut butter and chocolate together!
Then for a different twist, I replaced the said cinnamon chips with peanut butter chips, because peanut butter and banana goes so well togeyher, but wait there's more; I also added the chocolate chips called for in the recipe, because not only does peanut butter and banana go well together, but so does banana and chocolate, and chocolate and peanut butter, and all three just makes a glorious trio of muffin perfection!
It also seems to have a pretty high fat content, because it stays nice and melty while you're dipping these peanut butter Ritz sandwiches in it, which I found was not the case with chocolate chips.
At this point it gets challenging because Juliet doesn't like chocolate chips, at least not in anything homemade, and if I make peanut butter cookies, which she does love, I will probably eat them all before anybody else is smart enough to hide them.
And I love them because there is something so satisfying about the combo of chocolate and peanut buttAnd I love them because there is something so satisfying about the combo of chocolate and peanut buttand peanut butter.
I knew these would be good before I even started checking my chocolate chip levels because the recipe comes from Cinnamon Spice & Everything Nice, the lovely Reeni, who brought us Peanut Butter Banana Chocolate Chip Bread, Peanut Butter and Jelly Bread, and Chicken Cordon Vertchocolate chip levels because the recipe comes from Cinnamon Spice & Everything Nice, the lovely Reeni, who brought us Peanut Butter Banana Chocolate Chip Bread, Peanut Butter and Jelly Bread, and Chicken Cordon VertChocolate Chip Bread, Peanut Butter and Jelly Bread, and Chicken Cordon Vert Rollups.
If you were not a fan of the Chocolate Peanut Butter Cream Pie from last week because you can't eat chocolate (what other reason would there be) then you'll love this gluten and dairy free Deep Dish Coconut CChocolate Peanut Butter Cream Pie from last week because you can't eat chocolate (what other reason would there be) then you'll love this gluten and dairy free Deep Dish Coconut Cchocolate (what other reason would there be) then you'll love this gluten and dairy free Deep Dish Coconut Cream Pie.
That's not to say the peanut butter swirl and chocolate chips on top didn't help (because how could they not?)
Moist and rich chocolate cake part is completely vegan but this fluffy frosting is not because of Nutella and peanut butter mixed in, but if you structly hold by the rules you can easily veganized it and still enyoj these mouthwatering cupcakes.
I've made FOUR dozen of them this week because they go so fast lol I've made two with blueberries, one with chopped strawberries and chocolate chips and one with a chunk of peanut butter in the middle and chocolate chips.
I forgive you for not posting these sooner, because I've just done my new trick of buying bananas to let them get super-ripe for baking, and so this is perfect timing Or will be in a few days, the the bananas are superduper mushy... I might even splurge and use the last of my Sunspire Peanut Butter Chips in the batter instead of chocolate chips!
Two of the ingredients are chocolate and peanut butter, because for me there's nothing more delicious in the world of sweets than those two flavors together.
I love these peanut butter chocolate chips pancakes because they are packaged with flavor from the organic peanut butter, the dark chocolate chips and coconut milk.
And then I baked a batch of flourless peanut butter chocolate chunk cookies at 9:30 pm Sunday night, because why not!
It's probably because it contains peanut butter and chocolate chips.
I don't need a lot to eat in the a.m. but i do always like something small with my coffee, I usually just reach for a banana and some dark chocolate peanut butter because it seems simultaneously indulgent yet healthy if I measure out the pb.
Because of the protein in the peanut butter, and the chocolate for the sugar.
Partly because I was pressed for time and in a rush to photograph them (and had to use the super harsh, early morning light), but mostly because there's been a disproportionate amount of brown - colored food in this space (these, those, and this)(and now you're looking at more) and it's summer and the farmers market is bursting with vibrant produce and I'm just over here whipping up shit with peanut butter and chocolate.
It is important to use natural peanut butter because it is not sweetened, and is more liquid, therefore mixes better in the chocolate batter.
But because I've been posting so many chocolate - peanut butter recipes recently, AND so that my little cousin can enjoy these, I made my homemade version with almond -LSB-...]
I really like that the peanut butter and white chocolate are mixed together because I love white chocolate, but it is extremly rich and the peanut butter helps tone that down.
I struggled with what to call this recipe because there are so many yummy things to mention and it really is more like a snack cake than a dense brownie / blondie texture... but Peanut Butter Banana Honey Chocolate Chip Snack Cake seemed like a mouthful...;) So here you go, call them whatever you like, but promise me you'll make these soon.
I've made this chocolate peanut butter version, and this banana kiwi green version, and both are my favorites because of the unique taste.
I added Dark Chocolate Cocoa Powder and Peanut Butter Chips too because my husband is a chocolaChocolate Cocoa Powder and Peanut Butter Chips too because my husband is a chocolatechocolate lover!
I checked out the three flavors, I gave the Peanut Butter Chocolate Chip to Miss A because she loves peanut butter, and the Carmel Crunch to Lil» C thinking that would be her favPeanut Butter Chocolate Chip to Miss A because she loves peanut butter, and the Carmel Crunch to Lil» C thinking that would be her favButter Chocolate Chip to Miss A because she loves peanut butter, and the Carmel Crunch to Lil» C thinking that would be her favpeanut butter, and the Carmel Crunch to Lil» C thinking that would be her favbutter, and the Carmel Crunch to Lil» C thinking that would be her favorite.
Kids especially love these cookies, because they combine chocolate and peanut butter.
Because there's no greater dessert combo than peanut butter and chocolate, we created these healthier peanut butter kiss cookies that are low in fat and calories, and still totally tasty.
Because I think this is one of those combinations, like chocolate and peanut butter, that pairs together like two peas in a pod.
Of course it is mostly because of the combination of chocolate and peanut butter.
I settled on flourless chocolate and peanut butter cookies, because chocolate and peanut butter are my two favourite things.
And I love them because there is something so satisfying about the combo of chocolate and peanut buttAnd I love them because there is something so satisfying about the combo of chocolate and peanut buttand peanut butter.
Because nothing pairs together better than cherries and dark chocolate (okay, maybe peanut butter and chocolate....
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