Not exact matches
I love watching the TV show Mountain Men
because they're in a constant state of preparing for winter, storing up
food, readying their homes, and organizing for their «
slow season.»
«We don't want to loose out on an opportunity
because no one has encapsulated that in the farm - to - table, seasonal and
slow food philosophy.
Like many
food wholesalers, W&SS has seen a decline in sales during the recession
because of
slower business in the restaurant and hospitality sectors.
Finally, I believe in
slow, local medicine for the same reasons I believe in
slow, local
foods —
because they're more potent and they taste better.
I don't know if that's
because I'm always starving when I make breakfast, therefore it seems like it takes forever to prepare, or if it's
because you have to stand at the stove babysitting the
food while you cook it (which is why I use my
slow cooker so much) but I digress.
Pumpkin Cheesecake Fillo Straws -LCB- Rachel Cooks -RCB- Easy Pumpkin Mousse Cups -LCB- Rachel Cooks -RCB- Pumpkin Roll -LCB- Gim me Some Oven -RCB- Creamy Pumpkin Cheesecake -LCB- The Kitchen Is My Playground -RCB- Puff Pastry Cornucopias with Pumpkin Mousse -LCB- Just a Taste -RCB-
Slow Cooker Pumpkin Bread Pudding with Creme Anglaise -LCB- Oh My Veggies -RCB- Butternut Squash Tarte Tatin with Nutmeg Whipped Cream -LCB-
Food Babbles -RCB- Pumpkin Pie Crunch -LCB- Chocolate, Chocolate, and More -RCB- Apple and Sparkling Cider Pound Cake -LCB- Kailley's Kitchen -RCB- Pumpkin Sticky Toffee Pudding -LCB-
Because I Like Chocolate -RCB- Pumpkin Cinnamon Roll Cheesecake -LCB- Keep It Sweet Desserts -RCB- Caramelized White Chocolate Truffle Pumpkin Cupcakes -LCB- Keep It Sweet Desserts -RCB- Apple Pie Lasagna -LCB- Beyond Frosting -RCB-
I was the only «experienced» farm girl among the participants, and I was chosen in part
because I come from a conventional agriculture background while the teachings and discussions were in line with
Slow Food's philosophy of food that is good, clean, and f
Food's philosophy of
food that is good, clean, and f
food that is good, clean, and fair.
Slow down, June,
because there's so much more grilling to do, and summer
food is just starting to take hold, and you have the best outdoor party weather, bar none.
Customers tell us they are willing to wait for our chicken to be prepared a little longer than at any other QSR
because it's fast -
food with a
slow - cooked taste.»
Slow cookers create things on the watery side anyway, which is a-okay here
because I like to serve this stew in a bowl —
food in bowls!
I'm trying to eat as much as I can
because of its nutritional benefits: — they can help your diet by making you feel full (it's
because they absorb 10 times their weight in water, forming a bulky gel)-- they are the richest plant source of Omega - 3 — chia seeds
slow down how fast our bodies convert carbohydrates into simple sugars, studies indicate they can control blood sugar — they are an excellent source of fiber, with a whopping 10 grams in only 2 tablespoons — chia seeds are rich in antioxidants that help protect the body from free radicals, aging and cancer — chia seeds contain no gluten or grains — the outer layer of chia seeds swells when mixed with liquids to form a gel (this can used in place of eggs to lower cholesterol and increase the nutrient content of
foods and baked goods)(More info here.)
We use
slow - cooking methods on our live - wood grill, smoker, and spit
because food just tastes better that way.
Italian
food tends to be more simple to cook, and Kimberley avoids making curries in her
slow cooker
because they just take so long.
Still, you need to know how long
foods cook on the grill
because opening and closing it to check will waste heat and
slow down the cooking process, which defeats the whole purpose of this appliance.
Moist
foods like soup, chili, pasta sauce or stews are ideal for
slow cookers
because the steam that builds up makes for a very inhospitable environment for bacteria.
During pregnancy, the muscle contractions that normally move
food through your intestines
slow down
because of higher levels of the hormone progesterone.
Because babies with reflux often associate
food with pain, refusal to nurse and
slow weight gain are common.
It's also a good idea to throw in a few favorite snacks, in case the
food is
slow to arrive or not to your child's liking (just
because he loves the mac»n' cheese at home doesn't mean he'll eat the restaurant version).
Healthy people might take the pill, says Heiden,
because by reducing
food intake they could mimic evolutionary pressures that
slow aging.
This is
because they are more susceptible to threats such as overfishing
because they grow
slower, take longer to mature, have fewer offspring and are in higher demand for
food consumption and recreational fishing.
The reason alpha - cyclodextrins lower postprandial glucose and cholesterol, and the reason they got relatively easy approval for use as
food additives even in the EU, is
because they aren't absorbed systemically: they work largely as soluble fiber does, binding excreted bile acids and
slowing absorption of glucose.
Because of the difficulty of observing these organisms or even raising them in the lab, progress in understanding how they feed, how they metabolize their
food, and what role they play in the
food web has been
slow.
This is partially
because of the increased satiety due to fat intake (fat
slows digestion and promotes balanced blood sugar), partially
because of more balanced blood sugar levels, but also
because many people will cut out much of the sugar - and carb - heavy
food they're eating.
When you're insulin resistant, the body is much more likely to store the
food you eat as fat, muscle recovery is
slow and athletic performance is suboptimal
because of increased fatigue.
That's
because going more than four or five hours without refueling can
slow metabolism, affect hormones and insulin levels, and contribute to unhealthy
food choices when you do finally sit down to eat.
In addition, you usually see weight gain from incorrect meal and snack timing
because your metabolism
slows down and you start to store
food as fat as a safety mechanism — to have a «reserve» knowing a «famine» is ahead.
Lower glycemic
foods tend to be that way
because they contain higher amounts of fiber, thus
slowing digestion.
Fibrous
foods are a beneficial dietary component
because they are
slow to digest through the intestines.
But, what if our river dries up — just a
slow trickle of sludge,
because we're not eating enough whole plant
foods?
In humans, high rates of insulin release from the pancreas, (through the consumption of sugar - rich, processed
foods and drinks), which ultimately cause weight gain.2
Because this
food is already processed, it means that there isn't any fiber to
slow down the absorption of these energy - dense nutrients into the system.
Because of the
slow, controlled bioavailability of nonheme iron, the U.S.
Food and Nutrition Board recommends that vegans and vegetarians consume 1.8 times the RDA for iron.
What it also does is it actually helps to increase absorption of nutrients and
food so when you're eating
food and eating nutrients what it actually does is it actually
slows the absorption of the nutrients and of the
food and of the value that you need in your
food and by doing these two things by speeding up the removal and
slowing down the absorption with the different types of fiber it keeps your body running smoothly and healthy
because it makes sure that your body get's the nutrition that you need as opposed to having that nutrition become stagnant and not to be absorbed readily and readily available.
The less
food you eat — especially when we are restricting what the body truly needs — the
slower our metabolism becomes
because the body responds to starvation mode by hanging onto body fat and burning calories more slowly.
Try not to eat fish from unnatural sources such as fish farms or meat / poultry / eggs from unnatural sources such as feedlots and poultry farms
because these sources of fish, meat, and poultry are given
foods, or substances, that will
slow down or stop your fat loss, in addition to possibly harming your health.
Someone is «claiming» that
because High water content
foods digest faster i.e. watermelon and low water content
foods digest
slower i.e. nuts, it means that a smoothie can spoil the process for your body and your body can miss out on the full nutritional benefits.
The mainstream media basically correlates the fact that eating any less than 6 meals a day will cause your body to store fat, and
because you're eating less meals, your metabolism will
slow down and you won't be able to burn off the
food you ate.
Choose low glycemic
foods which release glucose at a
slower rate
because they take longer to break down in the intestine.
Creamy Carrot, Tomato, and Red Lentil Soup is an excellent recipe to start with
because it's made from pure whole
food and
slow - cooked which allows the flavors of real
foods to develop naturally and gently instead of harshly and artificially as processed ingredients and fried or high - heat techniques can sometimes create.
«Meditating for a few minutes before mealtime makes our
food far more satisfying
because it
slows us down.
For example, if an active person were to eat in a calorie - deficit suitable for a very lightly active person, then the body is likely to
slow the metabolism and this will result in the body holding onto unwanted fat (or stubborn fat)
because it does not think it will receive enough energy to complete daily tasks through
food consumption.
Food sure does not taste like it used to
because most processed, packaged and canned
foods have been flavored and enhanced with this
slow poison.
For instance,
because fruit quickly exits the stomach, it should be eaten first so that it doesn't get stuck behind a
slower digested
food and then begins to ferment.
I'm trying to eat as much as I can
because of its nutritional benefits: — they can help your diet by making you feel full (it's
because they absorb 10 times their weight in water, forming a bulky gel)-- they are the richest plant source of Omega - 3 — chia seeds
slow down how fast our bodies convert carbohydrates into simple sugars, studies indicate they can control blood sugar — they are an excellent source of fiber, with a whopping 10 grams in only 2 tablespoons — chia seeds are rich in antioxidants that help protect the body from free radicals, aging and cancer — chia seeds contain no gluten or grains — the outer layer of chia seeds swells when mixed with liquids to form a gel (this can used in place of eggs to lower cholesterol and increase the nutrient content of
foods and baked goods)(More info here.)
Take home message: Whenever possible, eat fiber - rich whole
foods because they provide fuel for your microbiome, bulk your stool, feed your immune system, and
slow the rate of glucose absorption into your blood.
During pregnancy, the muscle contractions that normally move
food through your intestines
slow down
because of higher levels of the hormone progesterone.
The truth is, you won't immediately gain weight, and, in fact, you are more likely to gain weight by reducing your caloric intake persistently
because your metabolism will
slow down in order to adjust to your limited
food intake.
Because the whole family eats an all organic, whole
foods diet, the
slow transition to solids has been easy, fuss - free, and actually enjoyable for Silas.
I hope you're as excited about real
food slow cooker recipes as I am,
because I have 80 new ones headed your way next fall!
what if your cats not vomiting, but appears to have diarrhea and it seem pasty but he drinks water and doesn't seem to have a loss of appetite and he seem a little bit sneezy but hes still playfull and not
slow paced what could that mean, in addition he eats friskys wet and dry cat
food but purrfers the wet
food, but its not his usual bm cycle not that i pay much attention in that area just yesterday he was sitting on the kitchen floor and when he got up and moved he left a little size spot on the floor of what looked like undigested cat
food, so i kind of kept an eye on him scince then and thats what brings me to this question if i gave him a can of Vienna sausages the night before could that havr caused it and if so is it temporary
because i usually keep him on his diet of kitty
foods but love him so much i like to give him treats now and then, and i had a kitten for about 7 months and she was fine the whole time but one day she layed down and she wouldent get up and i give them medicine for prts from the pharmacy dewormer flea and tick soap but it was within i say half hour from playing to lathargic and in my city the closes vet is 14 miles away none closer so i went to a vet website and said talk to a vet free but when it came to them giving me advice they wanted a credit card # and $ 35.00 witch i would have given them gladly but i do nt have a credit card, not even 15 min.after filling 24 min.
We finally figured out he had
slowed down his eating
because he's finally realized nobody is going to get his
food as long as he eats on the ExPen!!!! LOL So he likes I bought this
food because y» all were all out of Royal Canin Puppy Kibble and our big dogs do really well on the Healthy Choice version.