Sentences with phrase «become gelatinous»

Soluble fiber will dissolve in water and become gelatinous, where insoluble fiber can absorb water yet retains its stringy quality.

I haven't tried the chia method myself but chia seeds need to be soaked in a liquid in order to become gelatinous.

room temperature for several hours, until the chia seeds have become gelatinous and have thickened the liquid.

Alternatively you can gently heat the chia and juice until the chia seeds become gelatinous and begin to thicken the juice; at which point you would remove from the heat and cool to room temperature before placing in the refrigerator to fully cool.

In Mexico, the seeds are soaked until they become gelatinous, and made into a drink called a chia fresco.

Once all the water has been soaked up and the seeds have become gelatinous, preheat your oven to 350 °F

Puddings, somewhat tapioca - like in consistency, are sometimes made with chia seeds, since they naturally become gelatinous when wet.

Let sit to become gelatinous, about 3 - 5 minutes.

They can become gelatinous to create texture for puddings or remain in seed form when sprinkled on yogurt or oatmeal.

You can substitute cooked sweet potato for the egg, or flax seeds soaked in water (they become gelatinous)

thx for the recipe tried it and everybody loved it... at the end you write this: «When mixed with water, chia seeds become gelatinous.

■ Flaxseeds: Full of plant lignans, omega - 3 fatty acids, and fiber, flaxseeds also become gelatinous when ground and soaked.

If you wait, the chia seeds become gelatinous and pudding - y, and it's deelish!

Allow it to rest till it becomes gelatinous, then use.

Blend the Irish Moss and water in a high speed blender for a few minutes until it becomes gelatinous.

And be sure only to boil until the mixture becomes gelatinous (which I found took closer to 7 minutes at a true low boil), or again separating the gel from the seeds will become very difficult.

When the temperature is increased by seven degrees, the medium becomes gelatinous.

Allow it to rest till it becomes gelatinous, then use.

Allow it to rest till it becomes gelatinous, then use.

Not exact matches

The top crust was beautiful but the frozen peaches I used leached out too much water and caused the bottom crust to become a disgusting pale paste intermixed with a gelatinous peach filling.

It will become bubbly and gelatinous, with a texture similar to an egg.

Simmer until the mixture becomes thick and slightly gelatinous.

Whisk together and set aside for several minutes (the mixture should thicken up and become slightly gelatinous).

Add the boiling water and let sit 5 minutes or until it becomes slightly gelatinous.

Dissolve your gelatin in 1/2 cup of cold water and allow it to stand for a minute, the powder will dissolve but it will become thick and gelatinous.

A moistened spoonful becomes a clear, gelatinous, slimy glob in a matter of minutes.

Each ephyra breaks away and sets off on its own, and may — if it gets enough gelatinous prey — eventually become a full - size medusa.

Many different groups of animals, from stinging cnidarians to swimming snails, have independently become free swimming, gelatinous, and transparent.

Having said that, I would be interested in what others have to say about the relative quality of store bought vs. the «liquid gold» I make in my crock pot, which can become very gelatinous indeed when cold!

This happens when the outer parts of fiber become physically intertwined with liquids, forming an outter layer of gelatinous / viscous substance.

Soluble fiber should be consumed moreso within the winter months because soluble fiber like I said breaks down into a liquid, it becomes sort of a gel, a gelatinous, gooey kind of substance and what it does it hydrates your internal, your body internally and it creates a kind of a coats the walls of your intestines with this gel, this sort of mucus if you will and it creates a slippery environment in your intestines so that when you eat food or consume drinks or food or anything it slips through and it slides through the intestines like it should as opposed to getting stuck and creating intestinal backup, colon backup and things like that.

Otherwise they will become rubbery and gelatinous, making them difficult to incorporate into any recipe.

I shook my jars once in between to make sure they didn't become too gelatinous.

When soaked in liquid, they become gooey and gelatinous, making them fun additions to drinks and a great vegan egg substitute...

It's a succession of stories unified by continuing characters — among them, three hairy - faced men (vulpine Desmond, simian Danilo, and Mister Morgen); pre-WWII diva Olympia, who was a companion of Yugoslavia's communist dictator, Tito; a gelatinous fat man; three scheming bureaucrats (maybe); a writer; and the cop who bugs him (and, earlier, Desmond)-- and a plot in which most people become George Romero ghouls.

Fiber becomes slippery and gelatinous when it soaks up water.

In other slime related news, last night's megaton reveal of the New 2DS XL became infinitely more enticing for fans of Dragon Quest's gelatinous goobers.