Sentences with phrase «bed of onions»

Sadly, during the heat, I did lose an entire bed of onions and leeks.
On a serving platter, the liver got served on a bed of onions and everything got drizzled with gravy.
A couple quick questions about the «bed of onions» you put the pork on in the crock pot.
Place the pork on top of the bed of onions, with the fattier side of the roast facing up.
This spatchcocked bird is roasted in a thyme and fennel seed oil over a bed of onions and lemon.

Not exact matches

Every field is carefully fenced in with paling formed of the mid-ribs of the palmyra - leaf, or by rows of prickly plants, aloes, cactus, euphorbias, and others; and every one is divided into small beds, each containing a different crop; but the most frequent and valuable crops are the ingredients for the preparation of curry; such as onions and chilies, which are exported to all parts of the coast and carried in large quantities into the interior.
Boneless chicken breasts topped with gooey Swiss cheese on a bed of thinly sliced onions thanks to your crock - pot.
For those unfamiliar, Frito Pie is a Texas tradition that sees a bed of Frito corn chips topped with chili, cheese and onions.
She gave the traditional rice bowl a healthy makeover by laying a bed of super greens (a mix of baby red chard, baby tat soi, baby spinach, baby green Swiss chard, and baby arugula) and topping it with cooked Della rice, vine - ripened organic tomatoes, organic avocados, organic roasted red and green peppers, roasted onions, and grass - fed cooked ground beef flavored with taco seasoning.
Frito Pie is a Texas tradition that sees a bed of Frito corn chips topped with chili, cheese and onions.
Slow - Cooker French Onion Chicken Print Prep time 15 mins Cook time 3 hours Total time 3 hours 15 mins Boneless chicken breasts are topped with gooey Swiss cheese on a bed of thinly sliced onions in this crock - pot French onion chicken reOnion Chicken Print Prep time 15 mins Cook time 3 hours Total time 3 hours 15 mins Boneless chicken breasts are topped with gooey Swiss cheese on a bed of thinly sliced onions in this crock - pot French onion chicken reonion chicken recipe.
Not envisioning the from a can variety but instead a bed of creamy mushroom & thyme sauce, topped with these vibrant green beans, sprinkled with crispy onions and shaved Parmesan cheese.
In a medium sized bowl, start with a bed of cooked forbidden black rice, top with onions, kale, sliced avocado and tuna.
Took the advice of other reviewers and laid down a bed of sliced Vidalia onion and a head of garlic cloves..
Serve immediately on a bed of fresh greens, topped with the tartar sauce, more green onions, and a wedge of lemon.
These Asian chicken nachos sit on a bed of crispy baked wonton chips and are layered with Asian spiced chicken, red onions, jalapeños, cheese and finished with a spicy peanut sauce.
A fried egg sits on a bed of kale sautéed with some minced onion, garlic, and sprinkled with salt and pepper.
This could also be prepared as kabobs, threaded with onions and peppers or pineapple and mango and served over a bed of rice or quinoa.
The finished plate is a bed of roasted sweet potato slices (slice the sweet potatoes into rounds, toss them in olive oil, salt, and pepper, and roast them for 45 minutes at 400 degrees F) topped with sauteed spinach and portobello mushrooms (with onions and garlic, in olive oil, salt, pepper, cumin, and aleppo pepper), a piece of marinated and seared tempeh, and drizzled with a super garlicky tahini sauce.
A bed of tortilla chips is topped with shredded chicken, bacon, onion, cilantro, tomato, and Rojo's Queso Blanco Dip, a gluten - free blend of sour cream, cheese, and a touch of green chile.
-- Lay the chicken on a bed of large chunks of sliced onion, this raises it just slightly so the air can circulate underneath and the skin doesn't stick to the bottom.
Variation For a more elegant presentation, serve on a bed of lettuce leaves and garnish with thinly sliced red onion or radish and a light sprinkle of toasted sesame seeds.
Festive crispy baked sweet potatoes and yukon gold potatoes on a bed of caramelized onions.
Shrimp interacting with bits of bacon, onion, jalapeño, and cilantro topped over a bed of creamy cheddar - y grits could quite possibly one of the worlds best comfort foods in my book.
Cut the onion into eight chunky pieces and arrange it on the bottom of your roasting pan to create a bed for the chicken.
In this recipe the Dukkah is generously sprinkled over roasted summer carrots and onions that rest on a bed of herby quinoa with a creamy feta cheese and yogurt spread on the side.
I served on top of a bed of peppers, onions and mushrooms that i sauted in the remaining au jus.
Make a salad by topping a bed of lettuce with Honey Teriyaki Chicken, shredded carrots, green onions and slivered almonds.
Make your wraps by placing a bed of spinach on each tortilla, topping with the potatoes, mango chutney, sliced red onion and a sprinkling of fresh cilantro leaves.
Serve over beetroot, bean sprouts, pumpkin, spiralized Zucchini (courgette) and peas in a homemade basil dressing, red kidney beans with tomato and onion, yellow capsicums (bell peppers) avocado with poppy seeds, then topped with a dollop of (dairy - free) cream fraiche, all on a bed of spinach!
This beautiful dish is the perfect picture of autumn — the first pickings of baby lettuce leaves from our winter garden bed mixed with long - awaited butternut squash tanned from the summer sun, sprinkled with sweet and spicy garden onions retrieved out of their winter storage, and topped with fresh walnuts from... umm...
They are placed on a bed of sauteing onions, and the steam from the onions cooks the burgers.
Boneless skinless chicken thighs are sprinkled with paprika, ginger, cumin, coriander, and more, placed on a bed of chopped onions, and slow cooked with green olives, lemon slices, and raisins until fork tender.
I piled a bed of greens with carrot ribbons, sautéed broccoli pearls, baked seasoned onions, tuna, avocado, mini pepper, sliced Havarti, the last of our champagne vinaigrette, and corn chips.
I typically make taco bowls with this Mexican Style Shredded Chicken, and serve it over a bed of plain quinoa or Spanish Quinoa with black beans, fresh corn on the cob, tomatoes, avocado, onions and cilantro.
Slice the pork into 1 - inch slices and serve over a bed of apples, pears, and onions.
Once the cooking is done, give the chickpeas a stir and serve them warm over a bed of white rice (or cauliflower rice) with a sprinkling of green onions and sesame seeds on top.
Divide spinach among 4 plates or bowls, evenly top each bed of spinach with onion, mushroom and shrimp.
I mixed most of the toppings (carrots, onion, red pepper, corn) right into the quinoa and bean mixture and served it over a bed of spinach.
Serve the burgers on a bed of lettuce leaves, with a dollop of avocado mayo, some chopped red onion, chopped jalapenos, and the slightly dehydrated mushrooms that were set aside earlier.
The chicken is cooked on a bed of red onion and carrots, which makes this the perfect all in one meal.
Surrounded by shucked and butter - cooked lobster meat, this onion - garnished masterpiece is served in a dish bed of vanilla cream sauce, made with bay leaf and peppercorn - boiled lobster shells, garnished with fresh green onions.
Poblano Chicken Tostada Salad is a healthy entree salad made with chicken, poblano peppers, onion and spices, served over a bed of salad greens on top of a cheesy, crisp corn tortilla.
You have your roasted sweet potatoes and red onion, green beans and pepitas, all on a bed of red leaf lettuce and topped with a tangy yogurt dressing.
Lump crab cake drizzled with creamy garlic on a bed of mixed greens, tossed with diced red onions, shucked corn, avocados, croutons and cucumbers in a LoKal vinaigrette.
Entrees include New York steak topped with pickled onions on a bed of sautéed bell peppers, or sautéed fish of the day in a coconut, papaya, bell peppers, and white wine reduction sauce.
Menu highlights also include Hot Catfish, fried and covered with hot spice and chili oil and served on a bed of collard greens with tartar sauce; Grilled Shrimp & Grits, served with charred scallion - jalapeño butter and fresh scallions; Smoked Pulled Pork, smoked for 17 hours before being pulled, seasoned and coated with BBQ sauce; and Bacon N Biscuits, smoked and braised in onion and celery, chilled, cut thick and grilled three times, then served with buttermilk biscuits, grilled onions and pimento relish.
Mild and tender, the buttery fish was served atop a bed of sautéed shiitake mushrooms that added more meaty mouthfeel to the dish, and both texture and flavor were further bolstered by a topping of crispy fried onion strings and diced scallion.
This Cobb salad has beautiful layers of classic Cobb ingredients: chicken, avocado, tomatoes, onions, egg, bacon and blue cheese, on a bed of lettuce.
I had Puerto Rican pork on a bed of pumpkin risotto with carmelized onions.
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