Sentences with phrase «beef broth instead»

So I used beef broth instead.

15 oz beef broth (homemade is best, or else organic salt free from carton in the store) 1/4 c red wine (optional — use beef broth instead; any table wine that tastes good will do, we used Merlot) 2 cup sliced Portobello mushroom caps 1/4 cup organic butter 1 Tbsp organic butter 2 Tbsp red onion, finely diced 2 cloves garlic, chopped 1 tsp dried thyme 1 bay leaf 1/4 tsp sea salt (to taste) 1/2 tsp fresh black pepper (to taste) 1 1/2 tsp arrowroot 1 Tbsp water

I don't have the bone broth, can I use beef broth instead?

I am more like you than you realize... you can find me opening a Kettle and Fire organic beef broth instead of making my own broth quite often.

Sub low - sodium beef broth instead.

I did make some changes — added garlic when sauteing the onions, used anchovy paste instead of whole anchovies, used beef broth instead of chicken, and used only about 1/4 cup of brown rice for the rice.

We do use beef broth instead of water / beef granules.

I did use beef broth instead of granules, but otherwise followed the recipe to a T. I will be making this a lot!

I used beef broth instead of chicken.

I don't like mushrooms so I add rated zucchini and a couple of slashes or beef broth instead or Worcesteshire.

Don't cook anything with chicken anymore will it taste just as good, if I use beef broth instead??

Not exact matches

And I used chicken broth instead of beef broth.

Left out the Ham and used Mushroom broth instead of beef broth.

As a vegetarian I would like to try this recipe with vegetable rather than beef broth and sauteed mushrooms instead of ham.

2 tablespoons olive oil 2 tablespoons butter, softened 2 pounds portobello mushrooms, in 1 / 4 - inch slices (save the stems for another use)(you can use cremini instead, as well) 1/2 carrot, finely diced 1 small yellow onion, finely diced 2 cloves garlic, minced 1 cup full - bodied red wine 2 cups beef or vegetable broth (beef broth is traditional but vegetable to make it vegetarian; it works with either) 2 tablespoons tomato paste 1 teaspoon fresh thyme leaves (1/2 teaspoon dried) 1 1/2 tablespoons all - purpose flour 1 cup pearl onions, peeled (thawed if frozen) Egg noodles, for serving Sour cream and chopped chives or parsley, for garnish (optional)

plus a great lable)- veg broth (no less «meaty than if I'd used beef)- Rosemary in place of thyme (what was on hand / fresh)- and finally, topped with plain yogurt instead of sour cream (again, what was on hand)

Well, I tell yeah, this easy to make French onion soup requires no ramekins (which I know a lot of people don't own), it's made with a rich vegetable broth instead of beef broth, and it uses a combinaton of cheeses that work amazingly together, which create a flavor that is out - of - this - world!

Only swap was I used unsalted beef stock instead of beef broth.

I used chicken instead of the beef and chicken broth.

This was absolutely delicious, even with a few modifications: used chicken (and chicken broth) instead of beef, and used parsley instead of cilantro in the balls.

Also, use vegetable broth instead of beef broth.

My wife is vegetarian so I will try this with Morningstar Farms crumbles instead of the beef — sauteed in chopped onions and garlic and a diced jalapeno peppper — and substitute 1 T Chili powder, 1 t cumin, and 1 t paprika, dash of salt and fresh ground pepper with a cup of vegetable broth for the taco seasoning.

I have always used chicken broth instead of the beef broth and still use the ground beef.

Looking forward to making this weekend but I think instead of soaking my chiles in water, I will soak in the beef broth I'm using instead, so I don't lose any great flavor.

You could also make these stuffed peppers completely meatless for a vegetarian friendly option — Just swap out the ground beef for a can of black beans and use vegetable stock instead of the chicken broth.

I also use half / half stout beer and chicken broth instead of beef broth.

If you have enough leftover gravy, use that instead of the beef broth and flour in the recipe below and use less salt.

How about using homemade bone broth (chicken or beef) instead of the buillion?

If you have enough leftover gravy, use that instead of the beef broth and flour in the recipe below and use less salt.

is it okay to use organic pork gelatine from the supermarket (usually used for baking) instead of cooking a gelatine rich beef bone broth?

Instead of water use beef broth for the rice.

I love making this soup with a savory beef broth base, but you could use chicken broth instead.

It may be helpful to use beef or chicken broth with dogs or tuna water with cats to get them accustomed to the routine instead of using cleaning agents.

If your dog has less serious diarrhea (like soft serve ice cream... sorry), we recommend fasting the dog for twenty four hours, but providing some sort of broth (chicken, beef or fish) and plenty of clean water instead.

For example, all the minerals used in the stews are now chelated, the beef recipe no longer includes carrageenan, and the turkey recipe features turkey broth instead of chicken.