Sentences with phrase «beef hamburger patties»

For instance, Koulax used all - beef hamburger patties, hand - sliced beefsteak tomatoes, fresh chopped white onions, dill pickle chips and a special recipe all - beef chili that was made fresh daily.
These include gyros, chicken gyros, Italian beef, French dip, Italian sausage, pure beef hamburger patties, Marathon Chicken Burgers, pita bread and tzatziki sauce, as well as many other Greek and Mediterranean food products for the foodservice and retail markets in addition to private labeling for chain accounts.

Not exact matches

He had previously tried to persuade Mark Post, a Dutch researcher who'd produced the first full hamburger patty out of lab - grown beef, to bring his work to IndieBio.
Theoretically, these costs are driven by how much food is being sold, but you can't simply purchase an individual ground beef patty whenever someone orders a hamburger.
Again I can make a hamburger with «Two all beef patties, special sauce, lettuce, cheese, pickles, onions on a sesame seed bun,» but it doesn't make it a Big Mac!
From beef to turkey, your hamburgers can include gourmet ingredients and flavors, packed in a consistent and even patty.
Mix beef with 1 teaspoon salt and 1/2 teaspoon pepper, then form into 4 hamburger patties.
Form four hamburger patties with the ground beef and grill or fry as desired.
Instead of topping your hamburger with cheese, stuff it between two beef patties so it melts on the inside.
Whether you're looking for fresh ground beef, custom steaks, or hamburger patties, we've got the quality beef you require to satisfy your culinary palette.
In Amarillo, Texas, a patty - forming machine at a Caviness Beef Packers plant (left) cranks out 24,000 half - pound hamburger patties an hour for the restaurant trade.
The basic idea is to incorporate a vegetable, usually mushrooms, to bulk up your hamburger patties, thereby using less ground beef.
Typical grilled - meat specialties from the countries of former Yugoslavia include pljeskavica (PLYES - kah - veet - sa), hamburger - like patties made with ground beef or pork and seasoned with onions, garlic, and sometimes hot
Established in 1993, Devanco Foods currently manufactures Gyros, Chicken Gyros, Italian Beef, French Dip, Italian Sausage, Pure Beef Hamburgers, Hamburger Patties, Marathon Chicken Burgers, Pita Bread, Tzatziki Sauce and other Greek & Mediterranean food products.
Especially scorned are the 97 percent fat - free hamburger patties, which supplement beef with soy protein.
Just allow a couple of them a year, and consider grilling a 100 % beef, turkey, or vegan hamburger patty instead.
They should soon have a vendor who can provide grass - fed beef patties for hamburgers, and after the upcoming bid season, all but two of their chicken products will come from antibiotic - free chickens.
... Cargill spokesman Mark Klein said the company plans to continue to work with Beef Products, whose meat it uses in hamburger patties.
Ann Cooper, nutrition expert who revamps school cafeterias around the country and coauthor of Lunch Lessons: We serve roast chicken, not chicken nuggets; oven - baked potatoes, not french fries; and grass - fed beef in hamburger patties.
Mix 10 % liver into ground beef and make hamburger patties or best - ever meatballs.
Hudson Foods Inc. recalled more than 25 million pounds of beef last month after the U.S. Department of Agriculture announced that the company's frozen hamburger patties, which were sent to stores and fast - food restaurants across the country, might be infected with E. coli bacteria.
If your 8 - step lesson plan were a hamburger, then the Direct Instruction section would be the all - beef patty; quite literally, the meat of the sandwich.
The resulting pinkish substance is later blended into traditional ground beef and hamburger patties.
It is different from other cultured meat companies because it wants to grow entire, recognizable, three - dimensional meat parts, i.e. chicken legs, thighs, breasts, bones and fat (even leather, eventually); whereas all other cultured meat research has focused on ground beef substitutes, like hamburger patties.
Owned by billionaire Ronald Burkle's Yucaipa Companies, AFA Foods hasn't been able to overcome the stigma of «pink slime,» a cheap meat product found in about 70 percent of ground beef sold in U.S. supermarkets and up to 25 percent of each hamburger patty sold stateside, according to recent news reports.
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