Sentences with phrase «before reducing it to a simmer»

Bring to a boil before reducing to simmer over a low temperature, then leave uncovered for 2 - 3 hours until thick — making sure to stir and add more water if it starts to stick to the bottom of the pan.
Stir to mix, then increase the heat and bring to a boil before reducing to a simmer.

Not exact matches

Place the apple and peeled ginger root in a saucepan with a shallow layer of fresh apple juice — bring to the boil before reducing heat to simmer for about 10 - 15 minutes, until the apple pieces are really soft.
Place the apple and peeled ginger root in a saucepan with a shallow layer of fresh apple juice — bring to the boil before reducing heat to simmer for about 10 - 15 minutes, until the apple pieces are
- While the cake is still warm, combine the remainder of the reserved apple juice (roughly 1/2 cup) with the 2 tablespoons of brown sugar in a small sauce pan, and allow it to very gently simmer for a few minutes until glossy and reduced by almost half; pour this juice reduction over the cake very slowly, allowing it to absorb into the cake, but don't worry if it doesn't completely absorb — it will continue to do so as the cake cools; allow the cake to cool completely before glazing decoratively with the Sour Cream Drizzle, and garnishing with chopped walnuts, if desired.
Bring to the boil then reduce to a simmer, cover and cook for 1 hour 15 minutes before adding the vegetables, mix well, add more water if needed.
On low to medium heat, bring the mixture up to a boil before reducing the heat and simmering for five minutes.
Cook noodles as per directions so that they are al dente Brown onion in a saucepan in coconut oil Add celery, carrot and herbs and sauté for a further 3 minutes and season Add chicken and sauté for 4 minutes stirring often Add vegetables then pour in stock, and tamari and ACV bring to boil and reduce and simmer for 20 mins Just before serving the soup, add the noodles to the pot and stir to separate
Bring to a boil, before reducing heat and allowing the mixture to simmer uncovered until it has reduced by half.
Bring to a boil; reduce heat and simmer, stirring often and adding a little water if mixture gets too thick before barley is cooked, until barley is very tender and porridge is the consistency of oatmeal, 40 — 50 minutes.
Before making the cake, stout beer is slowly simmered with sugar until it reduces into a thickened, slightly caramelized liquid, which imparts a caramelly, malty, rich flavor to the cake without being too boozy.
Then I bring the pot to a boil for a few minutes before reducing it to a low simmer.
Bring the quinoa and water to a boil, reduce the temperature to medium - low and simmer, covered, until the liquid has been absorbed, about 15 minutes, and let sit covered for 5 minutes before letting it cool.
Our seething reduced to a simmer; we can hear the Court of the Myrtles before we see it — fountains babble at either end of this massive, mirror - smooth pool.
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