Sentences with phrase «before using a food processor»

Thanks for the great technique too, it has never worked for me before using a food processor!

Not exact matches

Just one small question before I make them, can you use a hand blender instead of a food processor?

First, you need to use a food processor to blend the ingredients, and second, the patties need to chill in the fridge for a bit before you cook them (that key tip is from America's Test Kitchen via The Frugal Girl).

If not using a food processor, whisk together the dry ingredients before adding the oil, eggs and egg yolks, and mix to combine well.

Her Food Processor didn't work, and the Blender was a pain, especially for the Pecans: (Ended up chopping by hand and saying to myself «What did they do before Food Processors, used a knife of course».....

I used a blender to blend the ingredients though because my food processor [cuisinart 14 cup] was giving me quite a chunky batter and this was before the banana and almond pulp.

I used purple diakon and black radishes with a few carrots added along with several cloves of garlic — all put through food processor for shredding and then sprinkled with salt and massaged before pressing into jars to ferment — yum!

Turn off heat and allow mix to cool a bit / Purée mixture in food processor, in small batches in the blender, or use an immersion blender in the sauce pan / Purée until smooth and silky / Add a little more water or stock if needed to achieve desired consistency / Taste and adjust seasoning / Optional — stir in cream and a little more butter before serving.

An hour before baking the farinata, shred the zucchini (hand grate or use a food processor), place in a colander or sieve and sprinkle with a little salt, to help drain the zucchini of excess water.

Adjust heat to slow simmer and cook uncovered until carrots and apple are tender, about 30 minutes / Turn off heat and allow mix to cool a bit / Purée mixture in food processor, in small batches in the blender, or use an immersion blender in the sauce pan / Purée until smooth and silky / Add a little more water or stock if needed to achieve desired consistency / Taste and adjust seasoning / Optional — stir in cream and a little more butter before serving.

I used a stone mortar and pestle for making pesto and it really brings out the flavor before sending it into the food processor.

I use it instead of rice as well — grind it up in the food processor before cooking.

I did make a few modifications to suit the amount of time I had and what I had on hand (I used jarred roasted red peppers instead of roasting my own (there were about 3 large peppers in the jar), I toasted the walnuts lightly in a dry skillet before putting them in the food processor, I used honey instead of pomegranate molasses because I couldn't find the latter, and I used 2 tbsp dried parsley instead of 1/4 cup fresh).

If using a food processor, chop the garlic and ginger before adding the wet ingredients.

To ensure your cashew spread isn't grainy, either soak your cashews for 6 - 12 hours before using, or grind them in a food processor to a powder.

If you want to grate the zucchini before you add it to the food processor, simply use a regular handheld grater to make 1 1/2 cups of grated zucchini, which equals the 8 ounces called for in the recipe, then stir the zucchini into the batter.

I keep forgetting to make overnight oats the night before, but I'm eating something right now I think you would like: in a coffee grinder or mini (or regular) food processor, combine 1 T (or less) of nuts of seeds of choice (I use pumpkin seeds, brazil nuts (2 - 3), sunflower seeds, walnuts, cashews, hemp) and blend for 30 secs until consistency is like coarse sand.

If it's not a technique you've used before, don't worry — tofu grates easily and can also be popped into the food processor and pulsed a few times if you'd prefer.

(You can also do this using a food processor, but allow the soup to cool further before blending.)

I usually just shred my pumpkin in a food processor, then soak in hot water for awhile, before using in recipes.

I also didn't have frozen spinach, so I used fresh and just put it in my food processor before adding it to the meat mixture.

You can use sun - dried tomatoes packed in oil, just chop them up a little before adding them to the food processor.

If using a food processor, let the acai pack thaw a few minutes (or run under warm water and then open the package) before processing it.

I wanted to use whole rolled oats so took a cue from Sarah of The Sugar Hit and gave them a quick whirl in the food processor before adding the rest of the crust ingredients.

Once we explore the amazing ways we can use the magical multi-tasking food processor it's difficult to imagine life before its use as it takes all the trouble out of our cooking preparation.

Use a hand - held emersion blender or allow to cool a few minutes before pouring into a food processor.

DO clean all utensils to be used before and between foods (knives, colanders, food processors, bowls, jars and etc..)

2) If you're blending your green smoothies in a normal blender and then drinking them, you may want to consider using a food processor, or at the very least chopping the fruit and vegetables up before blending to ensure an even blend.

Using these seeds in your diet is extremely easy and you can just mash them up in a food processor before sprinkling them into your serial, mixing the oil into your smoothies or salad dressing or adding them into a variety of other dishes.

Cauliflower pizza crust starts with using the food processor to make cauliflower rice, cooking (most recipes call for the microwave for this step), wringing it dry in a kitchen towel, and then mixing with egg and seasoning before flattening onto a pizza stone and baking.

You can do this by adding the oatmeal into the blender first and blending it a little before adding the other ingredients, or using a spice grinder or food processor to make it finer.

My girls had never used the food processor before and their favorite part of the day seemed to be pushing the buttons for me (I love it when my kids are that easy to entertain)!

«It's like someone took my heart out, put it in a food processor, turned it on, then put the shredded remains back in my chest, only they forgot that before they put my heart in the food processor they had been using it to dice spicy jalapeños, and so some of the jalapeño seeds are mixed up with my shredded heart, and so it burns, in addition to hurting because, you know, it's been shredded.