Anecdotally, this is how I made Squash Risotto for four: * In a large saucepan melt 2 tablespoons of butter and sauté 1/4 cup finely chopped onion, scallion or leek for a few minutes / then add 1 1/2 cups Arborio rice to the mix / continue to sauté for five minutes along with a finely chopped teaspoon of sage or rosemary, stirring often / meanwhile, in another saucepan heat 2 1/2 cups of stock or plain
water to a simmer and
hold / add 1/2 cup white wine to the rice mix and let it cook away until liquid almost disappears / add a teaspoon of salt and
more if needed when risotto is done /
begin adding simmering liquid 1/2 cupful at a time, stirring until liquid is nearly cooked away / add additional liquid 1/2 cup at a time and, once again, stir and allow to cook until liquid is almost gone before adding
more.
One thing is already clear: A warmer global atmosphere currently
holds about 3 to 5 percent
more water vapor than it did at the
beginning of the 20th century, and that can contribute to heavier precipitation.
nicola scafetta says: July 25, 2011 at 4:39 pm would Leif be
more like Wolf or would he be
more like the other solar scientists Wolf was also a planetary cyclist in the
beginning [originated the planetary hypothesis in fact], but in his later years came to his senses and realized that it didn't
held water...