Sentences with phrase «being deep fried»

The best sides are those that give that crunch without being deep fried in oil.

Keeping the donuts from being deep fried is key when you're trying to make them healthy.

Instead of being deep fried, these vegan friendly sticks have been cooked in some coconut oil, which allows the cheese inside to melt whilst giving the outside a slight crisp.

It doesn't matter if it's a deep fried mars bar or a chia pudding with cashew butter.

If you are thinking of a yeast type scone that is deep fried like some people in the west call scones these are not that type.

I don't make donuts very often because the only kind I've made is the deep fried variety.

That's right, they are deep fried twice.

The traditional method will dictate that these croquettes are deep fried.

How to cook Filipino Fried Chicken Filipino Fried Chicken Recipe is a deep fried chicken dish with a filipino touch and the preparation is fast...

Most notably recently it's deep fried Nashville hot chicken has been getting a lot of press.

Nagi, from RecipeTin Eats, has a great method of baking the wings to get them extra crispy, just like they had been deep fried.

It was a deep fried rice with a heavy, creamy cheese sauce.

With 2 hours of marination, this only takes about 10 mins to be deep fried.

Unlike the Anchor Bar Buffalo Wings that are deep fried, these wings are infused with flavor by marinating and then plank - cooking on apple wood.

Pholourie is a deep fried spicy chickpea snack which is a very famous street food eaten in Trinidad and Tobago.

They're deep fried and served hot, so watch your mouth!

Hi Charlotte, this recipe is for donuts that need to be deep fried, I don't have a recipe for baked donuts.

All of their gluten free paczki are deep fried and have jam fillings.

As paczki are made with flour and are deep fried, many with Celiac Disease they will never enjoy one again.

I think when they're just starting to get ripe, they are still sweet, but also firm enough to slice easily and don't have to be deep fried.

The banana chips you buy in the store are deep fried.

Bread can be deep fried or shallow fried.

I think it's the acidity... and the fact that they are deep fried just makes things worse for my stomach.

My niece has stomach problems and is allergic to wheat, dairy and eggs so I tried to make her lemon poppyseed mini cakes and used gluten free flour, coconut oil and egg replacer, (recipe called for 2 1/4 cup flour, 1 1/3 cup butter, 5 eggs) but when I mixed it up it was like paste and liquid y on top, put it in the pan and baked it, (350) and the oil and water separated and came to the surface, looked like I was deep frying, needless to say it came out like hardtack, what's wrong??

But my favorite was the deep fried cheese.

I made these, insisting upon calling them «doughnuts», as I felt they didn't deserve the title without sarcasm unless the dessert was deep fried until golden brown.

Normal as in, the kind that's deep fried and doesn't have any weird additions like pumpkin and quinoa.

This recipe is inspired by onion bhaji, an indian side dish made from onions and a gram batter which is deep fried to perfection.

On the one hand, you've got crispy cauliflower florets, which are deep fried if you get them at a restaurant.

Obviously more grease that if you grilled it, but hey, we're deep frying here.

I nearly skipped over this recipe, after I saw the photo I assumed they were deep fried.

It is usually bought ready - made and is deep fried or grilled.

Enough oil to submerge your risotto balls in; you are deep frying.

But yes, I do have to admit that they are deep fried and may be not that healthy anymore.

If you are deep frying it looks like canola oil is best, but I would flood the meal with other whole foods like raw and steamed veggies to help counter the higher fat meal.

I love samosas however eat them rarely coz they are deep fried.

But it seems only if they're deep fried in huge vats of oil.

This was some deep fried bliss, juicy shrimp, covered in a crunchy batter that has a hint of stickiness when you bite in, served with an exhilarating honey - chili dipping sauce ($ 12.95)

Pooris are little discs of whole wheat dough that are deep fried in hot oil / ghee, as they fill with steam and puffs up like balloons, and in few seconds you have the most delicious fried -LSB-...]

Soft pretzel dough boiled and salted and then instead of baked are deep fried.

A deep fried chip is a deep fried chip, whether it's made with whole grains or not.

Foods will continue to be deep fried (and in omega -6-loaded oils, no less).

The best way is deep frying in bacon fat / grease.

Don't put anything that's deep fried or contains trans fats into that beautiful body of yours.

Unfortunately, cream - of - mystery - franken - foods - soup is not healthy, nor are the deep fried onions that typically grace the top of this casserole.

Sometimes I say f*ck it and I order a tequila and chicharones [those are deep fried pig skins and that actually happened last weekend].

How to Use It: Really, if you're deep frying, and you want a buttery flavor (I mean, when wouldn't you want a buttery flavor?)

Unless the breaded chicken specifically says «baked» or you baked it yourself, you can guarantee that it is deep fried in nasty hydrogenated oils.

Some may argue that potatoes are considered vegetables but when it is deep fried in unhealthy oil, it's not considered a healthy diet at all.

Remember, just because a bag of chips says it is «organic» or «trans fat free» doesn't negate the fact that it is a deep fried potato.