Sentences with phrase «bell peppers on their side»

Lay bell peppers on their side and cut the end off, removing the stem.

Not exact matches

Try crumbling a few tortilla chips on top of your bell peppers or serve them with a side of chips and salsa!

* Sliced Turkey with Provolone on 9 - grain bread with lettuce, sliced bell peppers (on side), tomato and Ranch dressing packet

Place the bell peppers on the rack, cut side up, and bring the water to a boil.

1) Peel and slice the onions thinly 2) De-seed red bell pepper and cut into small cubes 3) Saute red bell pepper cubes and sliced onions until onions turn slightly soft and transparent 4) Mix sauteed red bell pepper, onions, and corn together with eggs, milk cream and cream cheese 5) Season with salt, pepper and ground nutmeg to taste 6) Pre-heat oven to 200 deg cel 7) Grease a round baking tray with olive oil 8) Stretch a tart shell and cover the baking tray entirely 9) Pour in the corn - filling mixture over the tart shell, spreading it out evenly 10) Cover the filling with the second stretched tart shell 11) Use a fork to poke holes in the top tart shell, and then press down on the shell so the juices spill out 12) Sprinkle top of tart with a generous amount of sugar 13) Bake in oven at 200 deg cel for around 30 — 40 minutes or until tart shell is golden brown 14) Serve with a side of vegetable salad (optional)

Roast your bell peppers either on a grill or under your broiler until they are charred on all sides and then quickly place in a zip top bag.

To serve on the side, Guy makes a Basmati Rice Pilaf loaded up with prosciutto, garbanzo beans, sweet bell peppers, carrots and orzo.

[breakfast] the usual veggie packed scramble with whole wheat toast and a Laughing Cow on the side, this particular scramble had spinach, mushrooms, and orange bell pepper [lunch] a less picturesque version of this salad, let's blame that on the extra Feta [snack] protein shake with strawberry, frozen banana, and vanilla protein powder [dinner] layered nachos (see recipe below) * unpictured snacks * half whole wheat bagel with PB, baked sweet potatoes

Meanwhile, dice the boiled potatoes (5 mm per side) and red bell pepper (previously cleaned) cut into small cubes, and very coarsely chop the parsley on the side.

Grill the poblano and bell pepper over high heat until charred on all sides, 7 to 10 minutes total.

Place corn, onion cut side down, poblano and bell peppers on a prepared charcoal or gas grill grate, over high heat.

Brush the bell peppers with oil and roast them under a broiler for 10 minutes on each side until their skin gets charred.

The one trick with doing this is that bell peppers don't always have a good flat side to rest on so that they stay upright once filled.

Char the bell peppers and jalapenos until the skin is completely blackened on all sides on top of a gas flame or under the broiler.

To roast the yellow or orange bell pepper, heat oven to 400 degrees F. Roast one pepper on a tray for 15 to 20 minutes or until blistered on top side.

Bring lots of fresh veggies to throw on the grill as a side dish to the main dishes or incorporate into kebabs such as corn on the cob, mini bell peppers, asparagus, artichokes, mushrooms and onions.

Then arrange the green beans on the other side and top the mushrooms and bell peppers in the middle.

Remove the vegetables from the baking sheet as their skins char on all sides, the cherry tomatoes will be done next followed by the serrano and red bell pepper which could take up to 10 minutes.

Char bell peppers over gas flame or in broiler until blackened on all sides.

* Sliced Turkey with Provolone on 9 - grain bread with lettuce, sliced bell peppers (on side), tomato and Ranch dressing packet

Add onion and bell pepper to pan; cook 3 minutes on each side or until grill marks appear.

Place bell peppers on baking sheet, and roast under broiler 20 minutes, or until soft and blackened on all sides, turning occasionally.

I guess I am trying to figure out the grey area fruits and vegetables: bell peppers, cucumbers, tomatoes, zucchini, pumpkin, squash (on different websites they appear on both fruit or vegetable side).

Grill onion and bell pepper strips, covered with grill lid, over 400 ° to 450 ° (high) heat 7 to 10 minutes on each side or until lightly charred and tender.

Spread blue cheese on cut sides of roll bottoms; top with arugula, bell pepper strips, steak, and onion.