Sentences with word «bellini»

All I have to rally for is a batch of peach bellini granita.

Like any good bellini recipe, this one from the iconic River Café keep it simple: peaches, lemon, sugar, and Prosecco.

Mixed drinks include classics, like bellinis, as well as new concoctions like Pear of Aces.

Of course just drinking it is a lovely option, but you could also try making a champagne cocktail — a kir royale is lovely, as is a classic peach or rosemary plum bellini!

Apple Spiced Mimosas You've probably had orange juice mimosas and peach bellinis at brunch, but these sugar - free apple juice - infused cocktails will add more variety to your cocktail menu.

Watch this video for a demonstration on how to make three different summer cocktails: bellini shiners, blackberry - cucumber sweet tea, and muscadine sangria.

We got our hands on some loquats from a local greengrocer, cooked them with vanilla, sugar and a squeeze of lemon, and blitzed them into a purée to make delicious loquat bellinis.

We cooled off with chilled bellinis, and made a pit stop in one of the many H&M's for an afternoon retail session.

Mmm, I love bellinis... and anything that involves champagne.

Bottomless bellinis, limos, VIP tables at the club, and day time pool parties are exactly the way to do it!

Its style is Asian fusion such as sea bass served with cucumbers and green apples and lush cocktails such as a lychee bellini.

Give the classic mimosa a little bit of a shakeup with peach bellinis, which use peach nectar or puree instead of orange juice to balance white sparkling wine with some extra-bright flavor.

And if you thought that peach bellini was a summertime exclusive, think again.

I need to try a bellini!

Pour the bellini mixture into the prepared glasses and serve.

Serving Suggestion: As an alternative to serving from a punch bowl, make the bellini mixture in a 6 to 8 cup capacity pitcher.

It uses a bit of canned pumpkin puree and pears (and a dash of apple pie spice) to replace the typical peach puree in a bellini,

We obviously are doing some peach bellinis, I bought her a necklace from one of the many places I've visited & we're also going to get some flowers!

Adults are served a more grown - up menu with vegetable frittata and caprese crostini, plus bellinis and mimosas.

The happy hour rises at dawn with mimosas, bloody marys, and bellinis!

We shared mimosas, bellini's, and coffee (perfect combo, right?!)

these bellinis look super refreshing.

We had bellinis in bottles, a La Rosesette cocktail, a French Gimlet, white and red wine from One Hope, Sofia champagne, and more.

Amsale has always done blush bridesmaids dresses well, but this new color, «bellini» is just as soft and bubbly as the name suggests.

I hope you had a wonderful day and that you whipped up one of these bellinis!

We started out the meal with beer mimosas and bellinis (I'll let you guess which one I ordered) because one should never be too sober at bottomless brunch, which the table next to us took to heart and proceeded to get hilariously rowdy, making us laugh with their tales from the night before.

We spent way to much time drinking mimosas and bellinis but it was a way better than spending the morning out in the rain haha!

Grapefruit Mint Bellini: A bellini made with freshly squeezed grapefruit juice must be healthy for you, right?

In the evening, we'd find a rooftop bar to enjoy a bellini (her favorite drink) and watch the sunset immediately followed by a romantic dinner with a view of the Eiffel Tower.

On a typical warm weather week, you can find me, Jonny and Stanley on the patio of Postino, enjoying $ 5 peach bellinis (me) and $ 5 pitchers of Saison (Jonny), at least twice.

I need to try a bellini!

Filed Under: Drinks, Holidays, Home Tagged With: bellini, chambord, cocktail recipes, drinks, new year's eve, party food, prosecco

Love this fizzy drink - it's like a bellini only easier, and with berries!

If I spot a French 75 or bellini, game over.

My favourite drink here is the bellini, it is totally worth the price tag!

Yes — your bellini recipe sounds delicious!