Sentences with phrase «best avocado mash»

Protein - rich black beans, fire - roasted corn, crunchy cabbage, fresh cilantro, lots of lime juice and the best avocado mash to top it off.

Not exact matches

I buy the large plain ones and put mashed avocado or peanut butter with pumpkin seeds and honey on top as a snack... just a thought Good luck to you!

Mash together the flesh of 1 ripe avocado and 1/4 cup well drained salsa until well combined and still a little chunky.

Mash banana, mashed avocado, pumpkin purée, yoghurt, or apple sauce are exciting to bake with and offer good flavors to muffins, cakes, brownies, and sweet breads.

I think my favorite way to eat avocado is mashed on toast with salt and pepper, but that pudding looks great as well.

Avocados are delicious on their own, added to salads, smoothies or mash it up and have it on toast, or even better make some guacamole!

My favorite is to do un-sushi for when I'm feeling lazy or sluggish and / or don't want the rice: I finely chop a bunch of raw veggies, add some ginger, lemon, soy sauce, or other spices, mash an avocado into it, add some salt, slap the whole thing in some nori, roll it up, and call it good.

Because a medium avocado can contain anywhere from 7/8 cup to 1 1/3 cup mashed flesh, additional seasonings may need to be added for the best flavor.

Tasty Sweet Potato Toasts with Avocado Pea Mash, Feta and Eggs are great for breakfast or brunch — they're healthy, filling and make you feel good!

Ideas include peanut butter and jam; tinned mackerel in tomato sauce; good old baked beans; tuna mixed with quality mayonnaise and chopped spring onions or gherkin; grilled or sautéed mushrooms with some herbs; hummous and chopped tomatoes; 1/2 an avocado mashed with some olive oil and lemon juice; cooked prawns, chopped or blended with some sweet chilli sauce and good quality mayonnaise or low - fat soft cheese.

I bet this would be good on everything from mashed avocados to tofu to potatoes to squash to whatever... It sounds fabulous and I need to give it a whirl!

Combine the avocado - strawberry mash with water, lemon juice, and the melted chocolate until you get a well mixed creme.

Add the mashed avocado and vanilla and stir to combine everything well.

Add in the avocado and continue mashing until well mixed and a consistency to your liking.

Garlic Cheese Quinoa Zucchini Fritters, from Diethood Classic Fried Rice, from Gim me Some Oven Spiralized Lemon Feta Greek Cucumber Salad, from Skinnytaste Parmesan Thyme Potato Stacks, from See and Savor Crispy Baked Sweet Potato Shoestring Fries, from Sweet C's Designs Baked Carrot and Zucchini Fries, from MJ and Hungryman Pepperoni Polenta Pizza Bites, from Baker by Nature (be sure to use gluten free precooked polenta) Baba Ganoush, from My Natural Family Old Fashioned Gluten Free Cornbread, from Gluten Free on a Shoestring Sun Dried Tomato Basil Hummus, from Cooking Classy Avocado Hummus, from Cooking Classy Crispy Yukon Gold Potato Latkes, from Our Best Bites Perfect Mashed Potatoes, from Simply Recipes Cranberry Sauce, from Simply Recipes Classic Deviled Eggs, from Mel's Kitchen Cafe (be sure to use gluten free Worcestershire sauce) Buffalo Chicken Dip, from Damn Delicious Polenta French Fries with Tarragon Aioli, from Spoon Fork Bacon Perfect Roasted Vegetables, from Mel's Kitchen Cafe Cauliflower Puree with Thyme, from Once Upon a Chef

Mash the avocado well, then stir together with the agave nectar, lemon juice, and peppermint extract in a small bowl.

You may want to spritz a little lime juice on the extra avocado mash to keep it from browning but I think it's just as yummy, if not better, the next day!

Add the avocado and mash with a fork again, mixing well.

While cauliflower roasts, place avocados in medium bowl and mash well with a fork or potato masher.

That black bean and avocado mash sounds sooo good, and would be tasty on so many things!

Mash the avocado well with a fork.

It's spicy and loaded with flavor and a hint of garlic which pairs so well with the cool and creamy mashed avocado.

Add the chicken, cucumber, mayonnaise, cilantro and scallions stir gently (so as not to mash the avocado) until well mixed.

But there are some other creative solutions used as well, including mashed avocado in a crust, and tortillas in place of lasagna noodles.

At this point take a fork (or the pestle) or a large spoon and mash the avocado, garlic and lime juice together — if you like really creamy avocado, you want to make sure that everything is mashed rather well.

For dressing I usually just season well and add a drizzle of olive oil and squeeze of lemon, but the oil isn't necessary if you have a ripe avocado because it will mash into a dressing.

Mash the avocados with the vegetables, oil, lime juice, garlic and season well with salt and pepper and add as much hot sauce as you like.

Lightly toasted bread (bagels work well too) cut into fingers and spread with mashed avocado, banana or cream cheese

It's best to wait until baby has a few teeth before introducing finger foods although some soft foods like bananas and avocados can be easily mashed with baby's gums.

Mashed avocado, applesauce, oatmeal, and wheat germ are also good additions.

Babies can start eating banana, avocado, soft cooked carrots, potatoes (and other well cooked mashed vegetables), egg yolks, homemade bone broths and even well cooked meats in their first year of life.

It lends a somewhat cheesy flavor to what you add it to, and it just works well with mashed avocado.

Once she's old enough for them, good choices include whole milk products such as cheese, cottage cheese, yogurt, ice cream, and pudding (but hold off on offering cows» milk until age 1), eggs, avocados, whole - wheat breads and pastas, pancakes, mashed potatoes, and hot cereals.

Good starters are mashed bananas or mashed avocados.

In fact, the best option is to bring on foods like whole avocados or bananas that you can just open and mash up once you're on the aircraft — they are not subject to the rules affecting liquids and gels.

I fry or poach an egg I toast 2 pieces of sourdough bread (use whatever bread you'd like that's just my fave) instead of butter etc I use coconut oil then I mash up whole or half an avocado depending on how hungry I am squeeze some 1/4 lime or lemon into avo spread it on top of the toast and sprinkle salt and pepper as well as some pine nuts (or anything else you'd like to top it with) and when I have tomatoes I like to cut up a few and add them as well.

I'd already tried using plain mashed avocado and it worked pretty well but I wanted to see if I could get a little closet to the texture and flavor or regular mayonnaise.

Mix until everything is well coated in the mashed avocado.

It's SO easy to make, freezes well and it goes with everything — poached eggs, mashed avocado, peanut butter, coconut butter, chia seed jam, dunked into spiced sweet potato soup... need I go on?

Studies have found that the topical application of mashed avocado to the skin can help nourish and hydrate it, as well as contribute to the reparation of UV sun damage in the skin to minimize the appearance of aging.

Seven - Layer Dip Made Lighter Ingredients 2 cups chopped romaine lettuce 2 avocados, mashed well 1 cup low - fat Greek yogurt 2/3

Mashed avocado might be a better substitute than ricotta if you do want to give this fudge a try with no nut butter.

If you've never tried za» tar or sumac, this is a great introduction to a popular Middle Eastern seasoning that translates so well on many dishes, including eggs, grilled vegetables, mashed avocado, fish, red meat, and pasta salads.

I was getting tired of Dijon mustard and / or mashed avocado on my sandwich bread so this is perfect and it tasted so good and like you I stop buying store mayo long time ago.

For the squeamish fish person, just make sure that your avocado is really ripe and that you mash the sardines really well... the flavour is great!

Then add your oil to the mashed avocado, and mix well.

I went a little bit sweet and a little bit savory with these Healthy Chicken and Mashed Potato Waffles, pairing them with the best gluten - free pan-fried chicken, avocado slices and lick - the - spoon maple sriracha syrup.

Mashed avocado and healthy oils like olive oil, nut oils, and soybean oil are best choices — not coconut — measure portions.

I substituted the cheese with cream cheese (can not get Laughing Cow cheese where I live), and added mashed avocado... better than a regular sandwich!

healthy & whole: served with toasted whole spelt rye sourdough bread, these recipes are adapted from urban spring cafe, and are best sandwich winners in the 2010 NYC vegan guide tempeh avocado $ 10.75 baked marinated tempeh, creamy avocado, pickled radishes, shredded carrots and cilantro tahini sprouts $ 10.75 mixed sprouts, creamy avocado, cucumber, onions, shredded carrots and our miso tahini with poppy seeds spread roasted japanese pumpkin $ 10.75 mashed and seasoned, topped with caramelized onions, ground walnuts, cashew cheese and greens