Sentences with phrase «best chefs in»

Named one of the best chefs in Las Vegas by Vegas Magazine.

One of the worlds best chefs in Jitty and one of the kindest, loveliest, most creative people - nothing was too much trouble for either of them we loved them.

Tony Bourdain heads to Japan for the gastronomic event that is, «Cook it Raw,» which brings together some of the best chefs in the world and throws them into an unfamiliar environment with unknown ingredients.

The restaurants offer a mix of air conditioned elegance, exotic dishes and live poolside cooking, using only the finest ingredients and prepared by some of the best chefs in The Gambia.

Additionally you can enjoy our a la carte menu; the dishes will amaze you with flavors designed by one of the best chefs in La Paz.

Eighteen of the best chefs in the world gathered initially in Merida, learning about Mayan ingredien...

Visit Noosa in May for the annual Noosa Food and Wine festival, which regularly attracts the best chefs in Australia.

Did you know we have one of the best chefs in Calgary coming to cook for our furry friends... mmmm Steak Tartare

Today we have some of the best chefs in the country, if not North America,» he says.

We look forward to spending more time behind the wheel of a PS4S - equipped vehicle on our local roads and race tracks but the initial experience in Palm Springs appears to confirm that Michelin is still one of the best chefs in the business of tire preparation.

By «best restaurants», we don't necessarily mean five - star restaurants with lauding reviews from the best chefs in the world.

«I always say it's like a private tutorial from some of the best chefs in the world,» says Clark.

The Chef's Garden is a family farm that grows, packages, and ships the highest quality, safest and most flavorful specialty vegetables, herbs and greens directly to the best chefs in the world.

ONAMIA, Minn. — Most know him as the executive chef at The Launch Bar and Grill at Eddy's Resort, but local Chef Adam Murphy is also known as «Chef Par Excellence» after receiving top honors at the Taste of Elegance event — a cooking competition for the best chefs in Minnesota to show off their pork cooking skills.

Unlike their immediate ancestors, who invaded India, and who were too busy consolidating their empire to pay much attention to cuisine, Akbar and Shehjehan recruited the best chefs in northern India, and encouraged them to create dishes that carried the influence of the ingredients of central Asia and India.

The best chefs in Orange County agree that spring is the perfect time to celebrate delicious cuisine.

«As we continue to grow our company and our rich tradition of excellent food we are looking forward to hiring the best chefs in the business to take on these important roles for our company,» Norton adds.

So there you have it: from the mouths of two of the very best chefs in the nation — the world!

When we designed the kitchen we realised we could get a really good chef in and make something great here.»

Friday, February 28 6 pm: James Beard Award Winner, Best Chef in the Southeast, Norman Van Aken, «Tropical Cooking, Part 1 ″

In 2012, Bacon received recognition as a semifinalist for best chef in the Southeast by the James Beard Foundation.

I am modern with old fashion values, I am the best chef in the world...

Too often we get wrapped up in the idea of setting money goals like «I want to be a millionaire,» but don't focus on who we are, such as settings goal like «I want to be the best chef in Chicago.»

He's the best chef in Australia.

Relax beside unique open fires, enjoy the best of local cuisine prepared by the Head Chef, Mark Conneely - Best Chef in Offaly 2015.

Restaurants are led by internationally renowned chefs such as Michel Mustière, named Maître Cuisiniers de France and Xavi Pérez Stone, named «Best Chef in Mexico» and winner of the «Iron Chef 2014.»

In the game's Career Mode, your goal is to become the best chef in the city.

Featuring frenetic food - making gameplay, Yummy Yummy Cooking Jam has multiple modes, such as a Career Mode where players can set out to become the best chef in the city.

Her desire to be the best chef in the land is palpable from the minute we see her languishing under the thumb of her overbearing mother.

The world is as colorful and inviting as some of the best in Japanese animation, the D&D inspirations show through in the fantastical beasts you'll face, and just like on Iron Chef, it's all to see who can be the very best chef in the land.

And for the more esoterically minded lover of «molecular gastronomy,» A Day At elBulli: Best Chef in the World: Ferran Adria, Best Restaurant in the World: elBulli will provide hours of glee.

Not exact matches

With his signature shock of white hair, Mediterranean tan and five cookbooks under his white chef's jacket, the James Beard award - winning chef from Antibes, France, is surprisingly soft - spoken, exacting in his movements and well - loved not only among his professional equals, but among his staff.

In addition to Matheson's work on TV and online, celebrity chef and best - selling author Eddie Huang (Fresh Off the Boat) also hosts a Viceland travel show, called Huang's World, while the rapper Action Bronson has his own culinary travel show on the company's cable network called F*ck, That's Delicious.

The CleanFish products are now in 45 states as well as Canada, including the kitchens of renowned chefs like Eric Ripert and Thomas Keller.

Blue Apron, named after the uniform that apprentice chefs wear in France, has also worked to increase its automation to help it better compete with rivals.

They brought Patrick Doyle [Domino's CEO] and the development chefs in to show there were people, real people, working to make something better.

Celebrity chef Anthony Bourdain said in a Slate interview: «Anyone who's a chef, who loves food, ultimately knows that all that matters is: Is it good?

The food doesn't get delivered by the restaurants; instead, it will be prepared in Good Uncle's kitchens, after the chefs spend a lot of time with each restaurant learning the recipe.

There is also Yelp's Eat24 (yelp) and DoorDash as well as some still - hyperlocal efforts like Momofuku Chef David Chang's Ando (Chang is also an investor in Maple), and Uber has dabbled in the space with UberEATS.

Based in New Brunswick, he is the executive chef at Saint John Ale House, the chef - owner of Smoking Pig BBQ, one of the partners in Cleaver Catering, as well as a partner at Harmony Growers Vegetables, which grows much of the produce for his various restaurants.

Now, she and her husband Ben Miller — a fellow chef who she met at that same restaurant — own South Philly Barbacoa, one of Bon Appetit's 2016 picks for the best new restaurants in America.

This sentiment is exactly what's so powerful about Patagonia's brand — the general good feeling — and why the company's SoHo store in New York City is now as prominent as its Boulder location, or why its brand ambassadors aren't only famous climbers and outdoor types but Alice Waters, the chef, as well.

For chefs like Choquette, classically trained to revere long - reduced sauces and well - marbled slabs of meat, the excitement to be found in celeriac can make it as inspiring as sirloin.

With this new round of funding, the company plans to invest in product enhancements that will continue to allow organizations to provide more personalized guest services and marketing as well as merchandise experiences like chef tasting packages.

«Doing something you love will make you work harder at it, but that alone doesn't mean you have a good business,» says Aliya LeeKong, the chef and culinary creative director of the restaurant Junoon in New York.

In addition to Munn, Chef's Cut is backed by CAVU Venture Partners, a firm that invests in food, beverage and consumer packaged goods companies, as well as public figures including baseball player David Ortiz and footballers Von Miller and Earl ThomaIn addition to Munn, Chef's Cut is backed by CAVU Venture Partners, a firm that invests in food, beverage and consumer packaged goods companies, as well as public figures including baseball player David Ortiz and footballers Von Miller and Earl Thomain food, beverage and consumer packaged goods companies, as well as public figures including baseball player David Ortiz and footballers Von Miller and Earl Thomas.

There are few better jobs in the culinary universe than executive chef at the Four Seasons New York.

The chef is Massimo Bottura, the Modena - based proprietor of three - Michelin - starred Osteria Francescana, in 2016 named the best restaurant in the world.

Until the crowds figure out where this patio is — and chef - of - the - year David Hawksworth has been running some fine diversionary tactics from his eponymous restaurant elsewhere in the hotel — this fourth - floor patio remains something of a best - kept secret.

Cconrads executive chef Lee Martin has been recognised as the best kitchen services employee in the recent Australian Hotels Association Awards.