They're
best kept in an airtight container.
They're
best kept in an airtight container in the fridge for about 5 days.
Not exact matches
Tomatoes, for example, are much
better kept out of the fridge
in a basket on the counter; herbs and delicate greens will last longer if you gently wrap them
in a moist kitchen or paper towel and store inside a ziplock bag or
airtight container.
They should
keep well in an
airtight container in the fridge for about two weeks or so!
This should
keep well in the fridge
in an
airtight container — hope you love it!
I find they're
best kept in the fridge for 3 - 5 days
in an
airtight container, but you can also freeze them too x
They are
best kept in an
airtight tupperware
container at room temperature.
I find they stay
good for about a week if you
keep them
in an
airtight container x
I do use ground flaxseed as
well as whole flaxseed, and yes if you grind them you should
keep them
in an
airtight container in the fridge!
It's
best to
keep the brownies
in an
airtight container for about 5 days.
The
best cumin is fresh cumin seed, which should be
kept in an
airtight container in the freezer.
It actually
keeps well for about 3 days
in an
airtight container in the fridge, the avocado shouldn't go brown x
It's
best kept in an
airtight jar or
container in the fridge.
Most of the recipes freeze really
well too or you could
keep the leftovers
in an
airtight container in the fridge for a few days x
Keeps well, stored
in an
airtight container at room temperature, for about 3 days.
These will
keep well, tightly wrapped or
in an
airtight container for up to 3 days.
These guys
keep well, up to 3 days after baking if
kept in an
airtight container, but I doubt they'll last that long...
You could make the dressing a day
in advance, if you wish,
keeping it
in an
airtight container in the refrigerator and shaking
well before using.
These
keep best in the fridge or freezer
in an
airtight container.
If storing,
keep pesto
in an
airtight container with a thin layer of olive oil on top of the pesto - this helps
keep the
good flavors
in and all the rest out!
These guys
keep well, stored
in an
airtight container at room temperature, for 3 - 4 days.
Keep food fresh: If you're storing food in your fridge for a few hours or more, it's best to keep it in an airtight container or in a container covered tightly with f
Keep food fresh: If you're storing food
in your fridge for a few hours or more, it's
best to
keep it in an airtight container or in a container covered tightly with f
keep it
in an
airtight container or
in a
container covered tightly with foil.
The bread
keeps very
well and can be enjoyed over the course of several days if stored
in an
airtight container.
Scones are
best served the day they are made, but will
keep in an
airtight container at room temperature for up to 48 hours.
Storage: The almond - honey squares are
best the day they are made, although they will
keep for up to three days
in an
airtight container at room temperature.
Biscotti will
keep well for at least 5 days
in an
airtight container.
To Make Ahead: Dip can be stored
in the fridge for 3 - 4 days;
keep in an
airtight container with a thin coating of olive oil on top of the dip - this seals
in the
good flavor and locks out the rest!
These cookies are
best enjoyed the day you bake them, but they will
keep quite
well in an
airtight container for up to a week.
Do ahead: Caramels
keep,
in an
airtight container at room temperature, for two weeks, but really,
good luck with that.
Parmesan & Black Pepper Biscuits are
best the day they are made, but can be
kept in an
airtight container in the refrigerator for a couple of days.
The blondies are
best the day they are made, but will
keep,
in an
airtight container at cool room temperature or (
better yet) refrigerated, for several days.
They
keep for a
good while
in an
airtight container and they can also be frozen.
They are
best the day they are made, but will
keep in an
airtight container at room temperature for up to three days or
in the refrigerator for up to four days.
Scones are
best the day they are made, but will
keep in an
airtight container at room temperature for up to 48 hours.
Spread out
in one layer on parchment lined baking sheet and bake at 350º for approximately 8 minutes or until nuts are lightly browned and coating has hardened / Remove from oven and toss piping hot hazelnuts into a large bowl along with any sugary goop leftover from the sauce pan / Add the 1 teaspoon of reserved spices and mix it all thoroughly again / Pop back into the oven for two more minutes, remove from oven, cool and store
in airtight containers / They
keep well for up to two weeks, or let the munchies begin sooner rather than later.
They will
keep for at least one week
in an
airtight container, but I have eaten some after 2 weeks as
well and they were fine.
Hot Cross Buns are
best the day they are made, but may be
kept in an
airtight container at room temperature for up to 48 hours.
It will
keep well in an
airtight container in the fridge for up to three days.
They
keep well if you put them
in an
airtight container so... the more the merrier!
You can toss all of the ingredients together, including the dressing, and it will be
good for a few days if
kept in an
airtight container in the refrigerator.
These bars will
keep well at room temperature for up to 48 hours tightly covered, but for
best shelf life
keep them
in an
airtight container in the fridge for up to a week.
Once sliced
keep it
in the fridge for 5 - 10 minutes till it is
well set and gently take them off the parchment paper and store them
in the fridge
in an
airtight container till needed.
These cookies are the perfect little sweet treat for dunking
in a cup of coffee or tea, and they
keep well in an
airtight container for 2 weeks at room temperature and about a month
in the freezer.
Best eaten fresh but can be
kept in an
airtight container for 2 - 3 days.
It should
keep well for up to a week stored at room temperature, or up to a month or more when stored
in an
airtight container in the fridge.
These cookies can be stored at room temperature for up to 2 days, but for
best shelf life,
keep them
in an
airtight container in the fridge for up to 2 weeks.
This recipe
keeps well in an
airtight container up to 5 days.
They will
keep for a few days if stored
in an
airtight container either at room temperature or
in the fridge, and they also freeze
well.
Are these
best kept in the fridge or can the be wrapped and stored
in the pantry
in an
airtight container?
These bars will
keep in the fridge in an airtight container for... well... I don't know how long as we've never had them last for more than a few days before they disappeared into happy stomachs In theory, they should be fine for a week or two - maybe longe
in the fridge
in an airtight container for... well... I don't know how long as we've never had them last for more than a few days before they disappeared into happy stomachs In theory, they should be fine for a week or two - maybe longe
in an
airtight container for...
well... I don't know how long as we've never had them last for more than a few days before they disappeared into happy stomachs
In theory, they should be fine for a week or two - maybe longe
In theory, they should be fine for a week or two - maybe longer!