Sentences with phrase «best toasted»

but dense so best toasted.

Probably best toasted.

If I can't eat them straight from the oven I like them best toasted, with lashings of unsalted Danish butter.

Once you have refrigerated or frozen the bread, it's best toasted or warmed in the microwave for 10 - 15 seconds.

Taste Test Quite a heavy, cakey texture, a nice crunch on the outside, best toasted.

Once you have frozen the bread, it's best toasted or warmed in the microwave for 10 - 15 seconds.

You know how to walk in heels, how to tie a necktie, how to give a good toast at a wedding and how to make something for dinner.

I am glad she recognizes that the Prince of Darkness makes good toast, which makes him worth keeping around.

I haven't tried toasting this before but I imagine that it would taste really good toasted.

This bread ended up being perfect for breakfast or a snack along with a cup of coffee, and I like it even better toasted and topped with a pat of butter.

That and some good toast, what more do you need?

Delicious and so good toasted!!

regardless, than you for such a fab recipe that is equally good toasted with butter as it is slathered in cream cheese and smoked salmon, or a hunk as a side to sweet and sour cabbage soup, or the base for a toasted corned beef sandwich...

And it's especially good toasted if you don't eat it all straight from the oven.

The bread is best eaten on the day it's made, but after a day or two it is still good toasted for breakfast or tea.

Winter mornings can be cold and dark, and a hot cup of coffee, good toast with nut butter + toppings makes them just a bit more bearable.

This pecan raisin bread is even better toasted.

The muffins did taste good toasted and dressed up with some laughing cow light spread, which emulated cream cheese frosting!

But it still is good toasted or plain as a sandwich or with honey - sweetened strawberry jam.

Makes the best toast and toasted cheese sandwiches the next day.

This gluten - free pecan raisin bread is addictive right out of the oven and even better toasted.

It goes well toasted with both sweet spreads but is also great with ham and cheese and scrambled eggs, just so you know.

Mine were best when they were well toasted.

This bread is great fresh out of the oven, but I actually think it is even better toasted — it just has a great texture for toasting!

You'll know they are well toasted when they are slightly golden brown and you are able to smell them toasting.

And they taste even better toasted!

Cook, stirring often with a whisk, until well toasted.

I highly recommend some good toasted sour dough from a local bakery and you will not be disappointed.

After the first day or so, the sliced bread is good toasted.

Bake about 30 minutes, then quickly move the bread to the upper rack to better toast the top.

Regarding the nuts: Nuts taste better toasted and they don't taste as great when mushy.

Toast pecans on a rimmed baking sheet, tossing occasionally, until fragrant and darkened, 10 — 15 minutes (you want them well toasted).

Spread out in a single layer in a large cast - iron skillet or on a rimmed baking sheet and roast, tossing occasionally, until pecans are well toasted and spices are fragrant, 25 — 30 minutes.

Spread mixture on a rimmed parchment lined baking sheet in an even layer and bake for 45 to 50 minutes, stirring every 10 minutes, until golden brown and well toasted.

Whether its slathered on some good toast, baked into cookies, incorporated into Pad Thai, or just of the end of a spoon I am a sucker for the stuff.

This yeasty, coarse - textured bread makes the best toast ever, a perfect partner to fresh summer jam or preserves.

Definitely one of the best toasting breads I've ever made, and it was probably less than 90 minutes from gathering ingredients to cooling on a rack.

As I'm sure you can imagine - it's perfect on good toast.

Häagen - Dazs Vanilla Ice Cream: ** I hold these truthsto be self - evident: English muffins are better toasted, always rethink the goatee, and there is no greater vanillaice cream than Häagen - Dazs's perfectly smoothand luscious version.

Soft, wispy sheets of bread with a rich, tender crumb and just a touch of sweetness, good enough to eat plain, but even better toasted and smothered in condensed milk.

Makes the best toast ever and keeps you fuelled for the day!

For the pangrattato, place breadcrumbs, garlic and extra virgin olive oil in a non stick fry pan on medium and cook until crunchy and well toasted.

It is even better toasted.

For the best toast, start with a whole fresh loaf.

Bake, stirring once or twice, until dry and well toasted, about 20 minutes.

It was even better toasted with butter for breakfast the next day.

Although Navratilova likes her nuts raw, we thought they were good toasted too.

I've been enjoying slices of the bread that I put in the freezer; they thaw very well and are especially good toasted in the toaster oven!

I do cook so you'll get the best toast and coffee in town!LOL!

Everyone loves a good toast.