Sentences with phrase «best vegan restaurants»

«25 Best Vegan Restaurants in NYC» Back to Top or Romantic Wedding Ideas, Honeymoon, Anniversary Ideas, Getting Married & Romantic Places

For more information on must - see spots, visit our list of the best vegan restaurants in Disney World!

Mennyorszag Szive Bio Bolt is a good vegan restaurant in Budapest near Keleti Station, they cook international vegan meals and also sell the bio products.

It has some good vegan restaurants nearby and is kiddo friendly.

It's tough to find a good vegan restaurant (no, really, is there butter in that?)

Add gourmet veggie burgers, vegan cinnamon rolls, the best vegan restaurant in the world, a vegetarian wine bar, vegan soul food, and the foodie heaven Ferry Building market... wow.

When I told him I was looking for a good vegan restaurant, he had a list of several highly rated options in close proximity.

Not exact matches

The second trendiest city — Portland, Oregon — scored particularly well on vegan friendly restaurant options with the third highest number in the study (18 per 100,000 people) and the world's first vegan mini-mall.

After a meal at a vegan restaurant, Becky and I said our good - byes, and in December I set off, hitchhiking back across the country.

Those interested in attending can also search featured restaurants by vegetarian, vegan and gluten - free options, as well as pairings by Goose Island Beer and Terlato Wines.

She runs a vegan restaurant in Nebraska and has written several best selling vegan cookbooks.

The Candle restaurants are a New York City icon offering organic and vegan food to locals and visitors alike for well over 20 years.

I've had horrible vegan food at several restaurants and this recipe was so much better than anything I've ever had.

I'd actually heard good things about the restaurant beforehand and it's Austin's only 100 % vegan sit - down restaurant, so we decided we needed to go there.

I live in a state that doesn't exactly promote healthy living or offer many vegan restaurant options, but I wanted to adapt and do what I felt was best for...

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

Cafe Gratitude — probably the most popular / well known organic vegan restaurant that offers both raw and cooked dishes.

While the restaurant is certainly steeped in tradition, certain aspects of the menu take a more modern turn like the availability of gluten - free pasta substitutions as well as a completely vegan menu dedicated to maintaining exacting vegan standards — not something normally seen in Italian cuisine.

Now, he's made the best prix fixe (and all - vegan) restaurant in Portland.

In an Indian restaurant that something would be mango lassi, as it now would in my home as well, just a way healthier vegan version.

Friedrichshain has loads of vegan restaurants, so it's a good base for your vegan exploration.

If you ever feel the need to travel ~ 45 minutes further south from Roanoke, Blacksburg (home of Virginia Tech) has an excellent vegetarian (vegan options) restaurant with the best «tofu scrambled» in the state.

Throughout February, six restaurants in the town are competing to produce the best meat - free dish in the Bull City Vegan Challenge.

These fries were inspired by a lovely lunch I recently had with a good friend at a vegan restaurant called Peacefood Café on the UWS.

As a vegan who was born, raised and currently living in Bahrain, this section of my site will provide you with the most up - to - date information on the most suitable restaurants for vegetarians and vegans, as well as details on the best places to shop, and a green business directory.

This Vegan Chick»n Pesto Wrap is just as good (or better) than any wrap you could get at a restaurant.

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Check out the vegan restaurant reviews for some seriously good vegan food that will leave your mouth watering, from award winning fine dining establishments that cater for vegan guests to all vegan cafes; we've got it covered.

I haven't really found too many restaurants in our area that serve meat and have good vegan options (especially since I'm gluten free).

Bringing together the culinary knowledge and dynamic experience of the two well - established restaurant groups, for whom vegan cuisine has long - since played an important part, Vegan Love Story incorporates eighty tried - and - tested, fresh and exciting recipes, including Tomato Spelt Risotto, Kebab Sandwich and Mushroom, Potato and Alevegan cuisine has long - since played an important part, Vegan Love Story incorporates eighty tried - and - tested, fresh and exciting recipes, including Tomato Spelt Risotto, Kebab Sandwich and Mushroom, Potato and AleVegan Love Story incorporates eighty tried - and - tested, fresh and exciting recipes, including Tomato Spelt Risotto, Kebab Sandwich and Mushroom, Potato and Ale Pie.

I loved Brighton's Vegan friendliness, there was vegan options in so many places, as well as loads of solely Vegan / Veggie restaurants, it just makes going out so easy when you have so much more chVegan friendliness, there was vegan options in so many places, as well as loads of solely Vegan / Veggie restaurants, it just makes going out so easy when you have so much more chvegan options in so many places, as well as loads of solely Vegan / Veggie restaurants, it just makes going out so easy when you have so much more chVegan / Veggie restaurants, it just makes going out so easy when you have so much more choice.

And in the old town I worked in, a vegan restaurant opened up as well!

To be honest, it was not the best gluten - free pizza crust I have tasted, but it was so nice to be able to go with mixed company (gluten - free and non-gluten-free) to a place where everyone could get what they wanted and it was safe — even for my daughter with multiple food allergies (the crust is also dairy - free and egg - free and they offer Daiya vegan cheese, and the only nuts in the restaurant are on one salad).

Nowadays he cooks very well, drinks his spirulina smoothies every morning, looks for great vegan restaurants and meals, and talks about quinoa and dairy alternatives with his family.

These remind me of the little fudgy brownies I've had from 5 star restaurants before going vegan, except that they're so much better for you.

-LSB-...] recipes and even find good vegan food during roughly any restaurant.

Vegan menus are popping up all over the place in many well - known restaurant chains» menus, such as the new vegan options at Pret a Manger, or the fantastic vegan pizzas at all 17 of The Stable cider restaurant eateries across the country, plus The Harvester has just added a number of vegan options to their menu, so it's definitely worth paying them a visitVegan menus are popping up all over the place in many well - known restaurant chains» menus, such as the new vegan options at Pret a Manger, or the fantastic vegan pizzas at all 17 of The Stable cider restaurant eateries across the country, plus The Harvester has just added a number of vegan options to their menu, so it's definitely worth paying them a visitvegan options at Pret a Manger, or the fantastic vegan pizzas at all 17 of The Stable cider restaurant eateries across the country, plus The Harvester has just added a number of vegan options to their menu, so it's definitely worth paying them a visitvegan pizzas at all 17 of The Stable cider restaurant eateries across the country, plus The Harvester has just added a number of vegan options to their menu, so it's definitely worth paying them a visitvegan options to their menu, so it's definitely worth paying them a visit too.

Every cook should have a good vegan peanut sauce recipe in their arsenal, or in this case a pea - NOT sauce!Vegan Peanut Sauce My first introduction to a vegan peanut sauce was from a restaurant menu many years ago.

Well - known vegan chef and cookbook author Isa Chandra Moskowitz serves up «vegan takes on classic comfort food» at her Omaha, Nebraska restaurant Modern Love.

Press Release November 2017 The UK's best - loved 100 % vegan food brand, Violife has launched a new nationwide partnership with Pizza Hut Restaurants, to finally allow vegans to indulge in the much - loved cheesy fast food.

My family loved it — my husband said it was the best meal he has had in months, better than the one we had recently at a hipster vegan restaurant!

Best of all, they are vegan, which you can't always say for the gnocchi you find at restaurants or in your grocer's freezer.

Made from chickpea flour, it's naturally gluten - free and vegan, but it keeps its nutty chew, making it a far better dupe for a boujis, restaurant - style pizza than the best vegetable - based version.

This large and elegant restaurant has been open about a year under the directions of super chef Tal Ronnen, vegan chef at the Wynn Hotels, who is also a best - selling author and TV star.

Both times I received excellent service, had amazing food, had no trouble navigating the menu for gluten - free and dairy free items (they're clearly marked, and so are the vegan items) and had the pleasure of meeting some of the restaurant's rockstar team — notably the extremely personable manager Fabian Chavira, and the well - spoken and thoughtful GM, Tyson Carpenter.

I have watched now several of his short videos and wished I had a list of foods he talked about that are good to order in a restaurant and / or buy in the grocery store since he likes to eat out a lot and I have bought AMY's canned vegan vegetable chillies in the past and he liked that once in a while.

Every cook should have a good vegan peanut sauce recipe in their arsenal, or in this case a pea - NOT sauce!Vegan Peanut Sauce My first introduction to a vegan peanut sauce was from a restaurant menu many years ago.

I have to tell you, one of my favorite raw / vegan restaurants near San Francisco makes the best flax crackers.

Pure Food & Wine - a 100 % raw and vegan restaurant in Manhattan - was named in the list of Top 50 best restaurants in NY by the Time Out Magazine.

, I'm at least happy to see tons of vegan restaurants popping up, as well as health food markets, casual healthy restaurants that offer organic bites, superfoods and green juices, and of course, yoga studios.