Sentences with phrase «better carbs like»

Higher quality dog foods will use better carbs like brown rice, sweet potato, or even quinoa, so your dog is eating complex carbs dense with nutrients.

And the same foods that help with weight loss (veggies, fruits, lean meats, and good carbs like oatmeal) relieve sluggishness, too.

Explained simply, a low glycemic index diet has a high content of good carbs like whole grains and vegetables and a low content of bad carbs contained in burgers, pizzas, sweets, candy etc..

First, try to carb - load earlier in the day (breakfast / lunch) with good carbs like sweet potatoes, carrots, parsnips, and plantains.

Even good carbs like wholemeal bread brown rice quiona etc..

Stick with good carbs like sweet potatoes, russet potatoes, jasmine rice, etc..

Lean Protein / good carbs like sweet potato.

I can do fasted cardio / running (with must - have coffee before it), but I am confused on what I can eat afterward (like it is better to eat high protein, like greek yogurt or egg whites, or more good carbs like oats)?

There are good carbs like legumes, vegetables, fruit, and whole grains and then there are really bad carbs like enriched bleached flour and high fructose corn syrup.

Not exact matches

There's a good chance, especially if you're an American, that your diet is filled with processed foods and excess carbs from comfort foods (like donuts and bagels), and they're probably making you sluggish.

The key, my friends, is to avoid simple carbs like waffles, pancakes, and muffins (I know, I know, those are the best breakfast foods).

Whiskey and rye by themselves surprisingly have 0 to one net carbs (this is good, as I like an Old Fashioned cocktail; I ask the mixologist to go light on the sugar).

This sounds like it might be painful or difficult, but the surprising thing is that again you will lose a lot of cravings as well as be very satisfied with how much you're eating — if you do this correctly by eliminating carbs and eating more fat, and start burning fat for energy.

This sounds like it might be painful or difficult, but the surprising thing is again you will lose a lot of cravings as well as be very satisfied with how much you're eating — if you do this correctly by eliminating carbs, eating more fat, and start burning fat for energy.

just like carbs, there's good and bad sources.

I haven't seen either one in what feels like forever and it was so good to just eat carbs and catch up.

Obviously, this is not good news for the gluten intolerant, but in any case, rather than increasing your protein intake (which many vegans believe they are doing when eating things like vegan sausages or burgers), you may actually be eating more empty carbs than proteins, leading to dietary imbalances that ultimately cause problems like hair loss, brittle nails and duller skin.

And like you and your better half, my hubby and I agree that the bread / carb side is always the best for Thanksgiving.

They are in general extremely healthy as like us they eat loads of Thai vegetables and superfood spices such as fresh turmeric, galangal, etc but some vegetarians we know are what they call «junk food vegetarians» that don't have a well balanced diet and go nuts on carbs, especially sweets.

These Stuffed Mushrooms really taste like pizza, probably the best keto or low carb pizza base option that's incredibly easy too!

The complex carbs, like the ones found in vegetables, are actually really, really good for you.

I had dabbled with cutting out various things like sugar and carbs and things got better, but I soon lapsed into eating gluten - free bread and cake again.

You'll notice that on Paleo you won't be missing classic dishes like pasta or spaghetti, you just sub in foods that are better for you so you get more vitamins and minerals, with fewer calories and carbs.

I don't know about your kids, but my kids like to eat sugar... and carbs and lots of things that aren't good for them, especially for breakfast.

I really do love baking with almond flour, as it's high in good fats and low in carbs, but I only like baking with coconut flour.

-LSB-...] what an entirely Paleo and vegetarian dish might look like, Joseph does have one recipe to share: (Baked sweet potato with salsa, avocado and fried egg) Joseph says this recipe boasts the good stuff: The sweet potato is made up of complex carbs and -LSB-...]

It looks and feels like spaghetti BUT it is low in calories, has only a fraction of the carbs and, best of all, it's a vegetable!

-LSB-...] When I made my Sugar Free Low Carb Chocolate Crazy Cake I originally made it with a dairy free whipped chocolate frosting, but the hubby of mine likes buttercream better, as do my kids.

Besides glucose from complex carbs, essential fatty acids from whole foods like avocados are the «good» fats that are absolutely essential from your brain to run at its optimum level, helping with concentration, memory and overall production of that happy serotonin we all want high levels of.

But what about claims that you can do a better job of protecting against hypertension (and other problems) by substituting more healthy carb - rich vegetables, like sweet potatoes?

These best - in - class formulas deliver 17g to 20g of fiber, only 5g or less of net carbs, and contain no artificial flavors or colors, no inferior protein sources like collagen or gelatin, and zero rice syrup.

choosing grain - free options is always better when cutting out sugar because grains contain sugar (just like regular sugar)(all carbohydrates become glucose in our blood and spike our blood sugar), so keeping carbs to a smaller portion is the key to developing healthy sugar habits.

As a carb craver and one who has an affinity for the lighter side of things, an Arugula Strawberry balsamic glazed pizza with feta cheese and shiitake bacon just seemed like the best idea since becoming plant based!

Ideally, healthy snacks are like mini well balanced meals (not just a carb load) complete with protein, fiber, and a little fat.

I have yet to make a chocolate chip cookie that is truly like it's high carb counterpart, although they are good enough to satisfy in a pinch.

I like the frozen pulp better for açai bowls than the juice (I have tried that) because it is way lower in carbs due to no added sugar.

If you're on a low - carb diet, then it may be a better choice to go for the fattier cuts, like the wings and thighs.

These don't taste quite like traditional French fries but you will still be impressed with the flavor and texture and they are low carb and rich in good fats and fiber.

Pretty versatile just like traditional hummus and every bit as delicious... BUT with lot fewer carbs AND a better nutritional profile for a ketogenic and / or paleo lifestyle!

I see a theme evolving here, y ’ all like warm bready things That's good news because I am only a short while away from publishing our second cookbook — The Ultimate Guide to Low - Carb Baking!

One thing I really like about Low Carb Dinner Recipes is that they are always loaded with good delicious vegetables.

So, I spent a while figuring out the best way to make a low - carb alternative that looks and tastes like the real pizza.

In fact, it tastes just like the real thing but even better so I never feel the need to have the sugary / high fat / high carb real deal.

It looks like these are lo carb as well?

They're full of good stuff like complex carbs, fiber, vitamin E and beta carotene.

Carbs like these are good for you, contrary to popular belief.

This has fruit carbs like bananas and baking ingredients as well as everyday foods.

I also like to do a version with just butter and cajun seasoning which tastes just as good and is just as low carb if that's easier!

Well you can spiralize them and use them in place of noodles in dishes like this easy Asian stir fry for a low - carb alternative to noodles.

«The studies validated what we've known all along - healthy - minded individuals can continue to enjoy vegetables, like Idaho Potatoes, without experiencing the angst of whether the carbs are «good» or «bad.»