Sentences with phrase «better than canned food»

Some veterinarians believe that dry food is also better than canned food to prevent plaque buildup.

Although a small study once suggested that kibble might clean teeth better than canned food, better doesn't mean effectively.

Mechanical Removal of Plaque — Studies show that crunchy kibble is slightly better than canned food at keeping plaque from accumulating on teeth.

Not exact matches

This applies to food, too: Buying quality organic food can nourish you in ways that fill you up more than the prepackaged, processed stuff and potentially save you money on health - care expenses in the future, since you're taking good care of yourself.

Glass containers cost more than plastic, but they tend to hold up better in the microwave, don't take on the characteristics of the food they hold, and some of them can even go in the oven.

In the meantime, companies can focus on better predicting demand (to avoid producing more food than people will actually consume) and suppressing our appetite for red meat.

Outside the Office: Varun is a recovering news - junkie and claims he can cook better Indian food than most restaurants in the Bay Area.

For less than a dollar, you can dine on a bowl of noodles at some of the best street - food stalls in Asia....

Good modern healthcare coverage, plus traditional and herbal medicine, natural foods, including abundant fresh fruits and vegetables — you can grow your own, thanks to the fertile soil — and a more active lifestyle (it never gets cold, so you can exercise outdoors year - round) combine to help many expats feel healthier than they have in years.

Initially more than 100 items in the categories of diary, canned foods, coffee, and chocolate from METRO Cash & Carry German product ranges will be available to Chinese consumers, as well as cosmetics goods from Metro's Real hypermarkets.

The value of fasting can also be better understood in this context because fasting can enhance our understanding of our dependence upon God and that we need him more than air, food, or water.

I guess that in a world where 39,000 children die each day from preventable disease, where around 90,000 civilians have been killed in Iraq, where the current global food crisis causes a child to die every seven seconds, where 47 million Americans can not afford basic healthcare, and where women and children continue to be murdered in Darfur — nothing says «God is pro-life» better than a bunch of wet democrats.

We are top of the food chain and our actions have identifiable consequences on the environment around us, but both atheists and believers can agree on that much (well most of us any way), but that's not good enough for most people, they have to have MEANING, there has to be something more than meets the eye with them.

Peace and Ramadan Kareem to all Muslim Brothers and Sisters... Inshallah fasting from Monday Dawn to SunSet... Just wonder in Christians or non Religious have tried fasting as Muslims do... am sure with time they will adopt it as a system for the health benefits it holds health and body... it is told it helps the body to discharge and burn out the poisonous chemicals from our bodies other than controlling weights... Some say they can not because of smoking other for water or food... but other than that is controlling anger or bad mood of the empty stomach, controlling one's tongue from hurting any one, to control eyes from staring at desire... Above all those to a Muslim he is to Maintain Prayers and Quran Reciting which of course beside it being a spiritual matter it is meant the body exercise by the up's and down's of prayers... as well as training of tongue & lungs by the Quran Recitation... these beside Tasbih «Praise of Glorify» helps to control one's breathing..

So, rather than only striving to make the best decisions I can, I may supplement my quasi-evangelic techniques by wearing a shirt with a cross on it, or I may leave a slip of paper with a Bible verse written on it on a table, in hopes that someone may see it and it spark some food for thought in his / her brain.

I am a fairly accomplished baker & a good few months into sugar free living & I have a belief & ambition that sugar free food can taste as good as & if not, better than sugar filled food.

The final piece of awesome news about this dish is that both blackberries and apples are in season in England right now, which means that not only do they taste better than ever but you can go pick them too, which is really fun — there's something really magical about collecting your own wild, organic food and turning it into something totally delicious!

In Ayurvedic tradition, ghee is regarded as a highly medicinal food (anti-inflammatory, immune - boosting and a digestive aid), and what better thing to give your loved ones than a jar of health - promoting ghee that also tastes amazing and can be used to enhance so many foods in their kitchens — anything from toast to veggies.

And yeah, you can convince yourself that vegan junk food is slightly less bad than its animal - based counterpart, but that still doesn't mean it's a good idea to eat every day.

Health - conscious people will choose healthy foods anyway — but visual cues, rather than words, can help those who are less health - conscious to make better food choices, researchers say.

Probably the best, but not the one I used today would be at Food In Jars so I'll leave the canning process up to the post there for all the details but it's not much more than reducing down the cider and then canning the syrup left over with the water bath method.

Now you can learn how to cook delicious renditions of your favorite foods while sticking to a clean diet that makes you feel better than ever!

How to convert your family's favorite foods into healthier, grain - free versions that taste just as good (if not better) than the original... so you can reclaim control of your health...

I can't think of a better way to spend my time than with special friends and amazing food.

Cake pops are one of my favorite recent food trends, not because I think they taste all that much better than regular old cake, but because once and a while we all make that cake that doesn't rise or come out just how we planned and won't serve to people but can't bear to throw away.

Eating whole foods and natural / non gmo is very good for you, but I know it sometimes can be financially more substantial than ready made / chemical based products.

I made dinner rolls for the 1st time and they were a little denser than I wanted... was wondering if the xanthem gum was the culprit... so I looked up adjusting xanthem gum for dense bread and it brought me here... your article says if bread is rubbery it might have too much xanthem... I have perfected my cupcakes they are light fluffy and moist... and good enough that I was able to sell them at a local cafe for 3.00 a piece and could not keep up... anyway the xanthem gum measurements for cakes is supposed to be 1/2 tsp per cup and I only use 1/4 tsp per cup... so I am thinking if I reduce the xanthem in the rolls it would produce an airier roll... as everyone knows gluten free flours can be expensive... and I wanted to avoid making a failed batch as bread and cake are a bit different... the 1st batch tased great... just won't leave much room for food due to density... as is the problem with lots of gluten free stuff... am I on the right track?

Daiya's selection of deliciously plant - based foods can be found in more than 25,000 grocery stores in the U.S., including Whole Foods, Kroger, Safeway and Publix, as well as most natural food retailers.

Discover just how deliciously simple whole foods cooking can be with this essential cookbook, based on the popular Nutrition Stripped blog, featuring more than 100 exciting and good - for - you recipes and color photography throughout.

For less than $ 5 a month ($ 59.95 annually), members can shop 2,500 of the highest quality food, supplements, home, personal care, and beauty products from more than 400 of the best brands on the market, all delivered straight to their doors at 25 - 50 % below retail prices.

According to the Food Standards Code, a claim that a product is a good source of calcium can be made if it contains no less than 25 % of the recommended dietary intake (RDI) in a specified quantity — for milk, that's the equivalent of 100 mg of calcium or more per 100mL.

But if we make healthy food fun, bright, and attractive to the eyes of our little ones, than we can feel a little better about this time of year all together!

I have a farm so I was able to use pasture fresh eggs which I believe taste better than store eggs anyways because I raised all my own food on my farm so if you have the chance and you're going to make this make them with past your fresh eggs it might not hurt to make it with six additional eggs that are store bought and see if you can tell the difference like I can.

Better that I spend a bit more and can't wait to do Sunday food prep than I scrimp and save and end up eating out because I'm not thrilled with my purchases.

Unfortunately, if you buy these outside of the sichuan province of China, they're usually not fresh and therefore not at all as potent as they ought to be, but if you can find good ones, it's the most amazing, addicting flavor (it has a numbing property so your tongue kind of goes a bit numb and allows you to enjoy spicier food than normal).

Getting in an early morning workout (more than stretching at the hotel gym like I used to do...), finding clean, nourishing food makes allll the difference in how much I can accomplish, how well I can handle airport annoyances and travel chaos, my energy levels both during the trip and when I get home, etc. etc..

Once you know it's possible that your food can be just as good as (if not better than!)

Isn't it funny that gas stations and random little taco trucks can sometimes have better food than the best restaurants?

And even better than that is really good food that's not too terribly hard to make with ingredients I can find at my local grocery store!

A friend suggested to me years ago that it was much better in keeping food fresher and, like you said, you can see it easier than in a plastic container.

I use Clearspot organic tofu (you can get it from independent health food shops) and I think it is a little firmer than Cauldron anyway, but the firmer the better.

I can control what is in my food (meaning no artificial crap) and it is always so much better than anything I can get in the store.

So, if you feel that you absolutely can not stick to your 30 Day Challenge without sweets, then using xylitol and Sweetleaf liquid stevia is better than falling back to eating SAD (standard American diet) food!

: I don't know Food Trends and Technologies: Naturally perceived treatment of spices Irradiation Steam processing Cold Pasteurization The biggest challenge the food industry has to face: being clean and balanced, but make sense Communication Who inspired to get into food: Alton Brown Good Eats A A Milne: Winnie the Pooh Favorite Quote: You are brave than you believe, stronger than you see, smarter than you think Tao of Pooh Favorite Book: Harry Potter Favorite Kitchen Item: Kitchen Aid Favorite Food: Spaghetti and Meat Sauce Advice to get into the food industry: Don't be afraid to have a bad interview, if you can show growth, you can still get the job Any Advice: Don't worry about grades too mFood Trends and Technologies: Naturally perceived treatment of spices Irradiation Steam processing Cold Pasteurization The biggest challenge the food industry has to face: being clean and balanced, but make sense Communication Who inspired to get into food: Alton Brown Good Eats A A Milne: Winnie the Pooh Favorite Quote: You are brave than you believe, stronger than you see, smarter than you think Tao of Pooh Favorite Book: Harry Potter Favorite Kitchen Item: Kitchen Aid Favorite Food: Spaghetti and Meat Sauce Advice to get into the food industry: Don't be afraid to have a bad interview, if you can show growth, you can still get the job Any Advice: Don't worry about grades too mfood industry has to face: being clean and balanced, but make sense Communication Who inspired to get into food: Alton Brown Good Eats A A Milne: Winnie the Pooh Favorite Quote: You are brave than you believe, stronger than you see, smarter than you think Tao of Pooh Favorite Book: Harry Potter Favorite Kitchen Item: Kitchen Aid Favorite Food: Spaghetti and Meat Sauce Advice to get into the food industry: Don't be afraid to have a bad interview, if you can show growth, you can still get the job Any Advice: Don't worry about grades too mfood: Alton Brown Good Eats A A Milne: Winnie the Pooh Favorite Quote: You are brave than you believe, stronger than you see, smarter than you think Tao of Pooh Favorite Book: Harry Potter Favorite Kitchen Item: Kitchen Aid Favorite Food: Spaghetti and Meat Sauce Advice to get into the food industry: Don't be afraid to have a bad interview, if you can show growth, you can still get the job Any Advice: Don't worry about grades too mFood: Spaghetti and Meat Sauce Advice to get into the food industry: Don't be afraid to have a bad interview, if you can show growth, you can still get the job Any Advice: Don't worry about grades too mfood industry: Don't be afraid to have a bad interview, if you can show growth, you can still get the job Any Advice: Don't worry about grades too much.

There is little doubt that we eat more animal products than is good for our health and the environment, so it's great to encourage a meat free day, and show people how versatile and satisfying vegetarian food can be.»

I need to change & I know it, but fooling or retraining the brain into thinking the different foods are better is harder than one can imagine.

While scientists are still fiddling about with meal replacement products and pills that can reduce our dietary need for comprehensive meals, there's still nothing healthier for us than eating good, clean food, and perhaps fewer things more satisfying than sharing a meal with friends and loved ones.

Consumers can take confidence in the fact that people have been safely drinking colas for more than a century, as well as consuming the wide variety of foods and beverages containing 4 - MEI, from baked goods and breads to molasses and coffee.

I can not think of a better way than introduce people to changing food choices than with this recipe.

Definitely interchangeable for a recipe like this, but dried beans are A LOT cheaper, better for the environment (loads less packaging for loads more food), and taste much nicer than canned.