Sentences with phrase «better than the flavors»

Could it get any better than the flavor combination of chicken pot pie and buttermilk fried chicken?

There is nothing better than the flavor and aroma of a ripe tomato just picked and whose taste is enhanced by the heat of the summer sun.

Ground spices begin to lose their potency immediately, and are little better than flavored dust within six months.

Not exact matches

You may have to keep tweaking your measurements until you reach the best flavor combination possible, but the result will be more than worth it.

«It is too bad that the movement of the stock price now has to hinge upon rhetoric surrounding control premiums and activist flavor rather than core fundamentals, which we believe are quite good,» wrote David Miller, an analyst with Caris & Co. in California, in a recent research note.

«One study looked at students in New York and showed that those who ate lunches that did not include artificial flavors, preservatives, and dyes did 14 % better on IQ tests than the students who ate lunches with these additives.»

Today, Baskin - Robbins has locations in more than 50 countries, each serving the company's famous 31 flavors of ice cream, as well as frozen yogurt, sherbet, cakes and drinks.

With a short list of ingredients, these crunchy cat treats will support your cat's nutrition rather than detract from it, and he'll love the crunchy texture as well as the natural meat flavor.

The Dow component reported better than expected earnings and revenue in the most recent quarter and a big source of the company «s growth came from soft drinks, especially all those new diet Coke flavors.

Yeah, cause JohnR thinks his flavor of magic is better than the Muslim or Mormon version.

It may seem silly to throw away over half your crop, but they know that it is better to get 50 peaches bursting with juice and flavor than 500 small and sour peaches.

The flavor of the salsa is better made with canned, rather than under - ripe tomatoes.

The flavor was less sweet and more earthy but held together really well, Better than our original cauliflower base.

Other than that, the consistency is good and I think the flavor without so much heat would be good.

In an economy where food companies and restaurants have skimped on size and ingredients, Cheeburger remains committed to its plethora of choices, such as more than 300,000 milkshake flavor combinations, 25 free burger toppings and an onion ring batter that's so good the company literally packages and sells it.

I've said it before and will say it again — the flavor and texture of dried legumes is so much better than that of the canned kind.

DASANI DROPS are delicious flavor enhancers that can make your water better than anything you have ever had before.

Of course the flavor is always better than store - bought foods too!

I don't think flavors could get any better than lemon and almond mixed in coffee cake.

It's very easy to spread and a better flavor than other margarines.

It's a lot easier than using roasted spaghetti squash and I liked the flavor better too.

Plus, I think the flavor is better than store - bought.

Just a touch of coconut milk really does the job in this revamped dish, and steaming plantains coaxes out its sweet flavor and succulent texture even better than frying does.

Grade A is purer than Grade B. To continue my story; I sat down to my first load of pancakes having to eat my grade B syrup and much to my surprise it tasted better and had a deeper flavor than my old grade A deep amber premium syrup.

So much better than those powder flavorings.

I'd love the vanilla bean — that was my fav flavor of ice cream back in the day — anything made with the bean is better than the extract.

Pressure cooked for 20 minutes, and, once it was pureed, the texture and flavor were better than in a regular pot.

Just a good, basic cornbread that was full of corn flavor and more rustic than some.

Plus, I think that these flavors would meld well with traditional Thanksgiving, making your guests mutter, «Mmmm...» rather than, «What the crap is this?»

next we tried it in some sugar cookies and it gave them a really great depth of flavor, possibly better than just plain vanilla.

These cookies have a little more sass than your typical chocolate chip: with a bit of old fashioned rolled oats for added texture and chewiness, a dash of cinnamon and a hint of espresso powder for richness and depth, and plenty of brown sugar for an incredibly rich, well - rounded flavor and moisture.

It has a deep, rich flavor and since it's a natural sugar, my body can handle it so much better than almost any other sweetener.

As I mentioned when I made the Pumpkin Spice Cheesecake Brownies, I definitely think of cream cheese or white chocolate as a better companion to the pumpkin flavor than chocolate (although dark chocolate is also great).

The Spinach and Feta Chicken Sausage brings out all of the other flavors in the salad, It just can't get any better than this Al Fresco Chicken Sausage!

-LSB-...] the time for ice cream and what better flavor than this Chocolate Cashew Milk Ice Cream from Whole Natural Life.

Flavor is better: richer and wheatier than ever.

Hemp protein is a plant - based protein and therefore much better than the usual sport protein powders that one can buy, which are processed and often artificially sweetened and / or flavored.

Sophie — use the cremini mushrooms, they have better flavor than white button shrooms and are now readily available at most markets.

These will definitely be softer than the kind you get at a restaurant or from a bag, but they still held up very well, they are easy to make, and their flavor turned out wonderfully!

They don't taste the best, so I do add some flavoring in my own but it's far less sugar and more natural than the orange stuff.

at some point, the author states that the Artisan Vegan Butter recipe linked is better than the packaged store bought one, and I'm wondering if this is based on the ommited «natural flavors»?

Ingredients: Fine durum flour, olive oil, tofutti better than ricotta cheese ® (water, expeller blend of natural oils: palm fruit, soybean and olive, non-gmo (tofu, soy protein), maltodextrin, dairy free cheese cultures, dairy free romano cheese, vegetable lactic acid, natural blend of gums: locust bean, guar, cellulose, xanthan and carrageenan, brown rice, agar agar, gum arabic, organic apple cider vinegar, garlic powder, onion powder, white pepper, tomato flavor, oregano, organic sugar, vegetable mono and diglycerides, citric acid, sea salt.)

Another amazing recipe, I love cheesecake so much and the lemon flavor must be heaven, plus nothing better than homemade crust

Organic, free - range birds have better flavor than conventional turkeys.

Note that the dates do have a lot of sugar, but they have a lot of fiber and phytonutrients, too, which makes them a much better option than sugar (and they add a rich flavor).

The flavor stood out as well... much more bold than white mushrooms or even portobellos!

Not only that, all of the flavors marry so well together and it makes eating on the go so much more exciting than the PB&J I grew up eating for my school lunches.

Rather than oil, use a stick of melted butter in your brownies for a richer, better flavor.

Good healthy alternative than store bought flavor mixes for an excellent price.

I think it tastes better than a traditional gratin, anyhow, as the flavors are not muffled under all of that butterfat.