My answer, typically, is: «Yes, at least a million times
better than that pizza you thought about ordering.»
Instead I made a Savory Tomato Pie, that was ten times
better than pizza!
And it tastes so much
better than pizza that we would pick up and bring home.
Because it's
better than any pizza we've ever had.
He said it was
better than pizza and this is coming from a picky eater!»
What could be
better than a pizza folded in half, and stuffed full of all your favourite pizza toppings?
We'll be sure to let Seth know how much we value him at Towne Park, but from now on we expect he'll do much
better than pizza delivery for staff meetings!
These are actually
better than the pizza bites in my opinion.
I'm not just saying that — they really are even
better than the pizza bites, and I can't wait to make a different version of these everyday for the rest of my life
I can say that vegetarian and vegan pizzas are in fact
better than pizza with bacon n stuff, anyday!
«With Dough joining the other tenants at Hemisfair — Paleteria San Antonio, Con Safos, and CommonWealth — we're creating a suite of authentic and exciting food and beverage options for park - goers, there's nothing
better than pizza.»
Better than pizza dough in my opinion.
I've often described the Godfather of Gore as pizza, because bad pizza is still
better than no pizza.
There's a reason why her business consistently gets 5 - star reviews online, that a chef from Château Laurier in Ottawa told her it was one of the best pizzas he's ever had, and that an Air Canada pilot who flies between Toronto and Italy said it's
better than the pizza he'd eaten in Naples.
Not exact matches
Pizza may not have gotten me to my final destination, but it was sure
better than an automated voicemail apology.
A grease - stained work shirt or apron covered in
pizza sauce is a far
better indicator of success
than being able to use 14 different variations of the word «disrupt» in a single sentence.
The
best leaders know that actions speak louder
than words — an adage recently exemplified by Papa John's founder John Schnatter, who responded with a touching gesture when tragedy struck one of the
pizza chain's employees.
Not your typical
pizza joint, Cruzer serves all types of vegan Italian fare that Yelp users claim is even
better than the «real» stuff.
WHAT YOU SHOULD ORDER: Sonoma gets a lot of
good press for its
pizza (the shrimp pesto, with rock shrimp, pesto, oven dried tomatoes, mozzarella, and arugula sounds unreal) but more
than anything this place is about the wine.
That's
good news for family restaurants like
Pizza Ranch, which saw its sales volume increase more
than 19 % in 2011; average unit growth was close to 14 %.
With residents gobbling up more
pizza, burgers and fries, that's
good news for the likes of McDonald's, KFC and the rest as the country's industry will soon be worth more
than a billion dollars.
I find the dough and sauce to be
better than a Pilsbury
Pizza Pocket.
The pepperoni one is my favourite, and these no name brand pockets are
better than any other
pizza pocket / pop I've tried.
It's
better than normal
pizza dough!
Pizzeria Dei Cioppi, 44 Rue Trousseau, 75011 Paris It's easier
than ever to find
good pizza in Paris, but we're faithful to this tiny one.
Absolutely delicious and
better than my usual homemade
pizza dough with flour, oil and yeast.
After making the
pizza, extra flaky biscuits, english muffins, baguettes and many more (which all taste as
good or
better than their glutenous counterpart) he thinks I hung the moon.
The
pizza had mozzarella on it, which sort of defeated the purpose of keeping the pesto vegan, but you could use a vegan mozzarella substitute (much
better than a parmesan substitute) or just use the pesto on pasta.
Homemade
pizza is obviously
better than takeout because you save money and get the freshest tomatoes, high quality cheese, and premium meat to customize every step of the
pizza making journey.
This
pizza dough is so much easier
than making from scratch & it tastes
good too!
What
better way to start
than by perfecting our
pizza - making ways?
This
pizza has a few ingredients, but none more important
than 1) my
good fortune to live a 5 - minute walk away from one of California's
best farmers markets, and 2) a blessedly dry morning at the end of a waterlogged week, in which to stroll through the market and pick up a few green things between foldings of the dough.
They have the
BEST pizza I've ever tasted and just before going GF, my husband and I were visiting and I made sure to have their
pizza — twice — as I knew I'd miss it more
than anything.
My opinion is that VERY high cooking temperatures are necessary for
good pizza and I feel a lot
better about pushing my BBQ to 600 °
than my oven.
I like to cook things from all over, but you'll be hard pressed to convince me that there is
better food
than a simple handmade
pizza.
The nutrition facts for each are WAY
BETTER than the Against the Grain
pizzas, so I felt ok with my possible splurge.
Over the years I have come up with tomato - free Cherry BBQ Sauce, Huckleberry BBQ Sauce, and Strawberry Balsamic
Pizza Sauce (all of these recipes are in my cookbook), and finally I can say I have a Ketchup that is just as
good, and I think even
better than the real thing!
That's a
good idea, because the flat breads are much easier to handle
than raw
pizza dough for the kids.
This time the crust went much
better than when I made Cauliflower Crust
Pizza with Homemade Sauce because I actually had the necessary supplies and followed the recipe.
You really don't need a recipe (other
than a
good pizza dough).
Always get compliments on the sauce which is so simple and soooo much
better than jarred
pizza sauce.
Sure, I like that crispiness, but mostly I like that rolling the dough out thin results in a bigger
pizza, and more
pizza is
better than less
pizza.
My
pizza skillet turned out perfectly...
better than any thinner crust
pizza I've ever made.
«Cheesy» Broccoli Soup
Better -
Than - Tuna Chickpea Salad Vegan Cauliflower Buffalo Wings Vegan Butternut Squash Mac and Cheese Homemade Vegan
Pizza Pocket
This Caramel Apple Dessert
Pizza came out
better than I anticipated and I'm anxious to make it again!
There was no secret that it was whole wheat
pizza dough, but I like the nuttiness of whole grains and I like knowing that I served a much healthier meal
than when I would make
pizza with
good old white flour.
As usual, we got the weekend started off right with Friday night
pizza, made even
better than usual by this fantastic weeknight marinara sauce.
what could be
better than combining quinoa and
pizza!
You can never go wrong with a
pizza combo, but your rolls look way
better than any slice of
pizza!
Don't get me wrong, we devoured our fair share of $ 2
pizza slices and drunken Taco Bell, but other
than the occasional blunder I feel like we fed ourselves pretty
well!