Among Swedish women, higher intakes of whole milk and cheese were inversely associated with weight gain; as in our study, significant associations with weight gain were not seen for other dairy foods.41 In several long - term studies, inverse associations
between dairy consumption and the risk of insulin resistance, the metabolic syndrome, or diabetes were observed, 42,43 but potential mediating effects on weight change were not evaluated.
According to Amy Lanou Ph.D, nutrition director of the Physicians Committee for Responsible Medicine in Washington, D.C., «The connection between calcium consumption and bone health is actually very weak, and the connection
between dairy consumption and bone health is almost nonexistant.»
Industrial pollutants in the food supply may help explain the link
between dairy consumption and Parkinson's disease.
As for breast cancer, this year, a study in Current Developments in Nutrition found an INVERSE relationship
between dairy consumption and the disease, which the scientists attributed to yogurt intake in particular.
Not exact matches
Through the partnership
between farmers and
dairy processors, the state has seen Wisconsin specialty cheese sales outpace the cheese category overall and per capita
consumption of cheese more than double since 1983.
Now this might not be the case for everyone, but some research has suggested that there might be a possible link
between acne and higher
dairy consumption.
Was there a link
between your
consumption of
dairy and headaches?
The French
dairy group is responding to a recent rejection by EFSA of the link
between the
consumption of -LSB-...]
Tetra Pak, the Swiss - based food processing and packaging company, said global
dairy consumption, including milk, butter and cheese, was expected to rise by 36 percent
between this year and 2024.
The relationship
between high - fat
dairy consumption and obesity, cardiovascular, and metabolic disease.
The study showing the connection
between premature puberty and animal protein
consumption in general did indeed include all
dairy items.
Thought this pretty interesting as it could explain the seeming link
between early
dairy consumption and T1 diabetes; perhaps the intestinal inflammation from the milk could be what allows the virus access to the blood stream and from there the pancreas.
In terms of the overall nutrient content, there is little difference
between dairy, eggs, and meat so the overall food intake of many vegetarians is not that much different from that of health conscious meat eaters due to a high
consumption of
dairy, eggs, and oil.
«'' Although dietary recommendations have focused on restricting saturated fat (SF)
consumption to reduce cardiovascular disease (CVD) risk, evidence from prospective studies has not supported a strong link
between total SF intake and CVD events... A higher intake of
dairy SF was associated with LOWER CVD risk.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3396447/ — «Although dietary recommendations have focused on restricting saturated fat (SF)
consumption to reduce cardiovascular disease (CVD) risk, evidence from prospective studies has not supported a strong link
between total SF intake and CVD events... A higher intake of
dairy SF was associated with LOWER CVD risk.
«There are differences
between an Indian vegetarian and a Western vegetarian because there are three errors in the Indian vegetarian diet — high in fat (excessive
consumption of
dairy products); fried food (even vegetables are fried) and rich in sweets (Indian sweets are high in sugar and soaked in syrup).
In the current study, no positive association
between the
consumption of high - fat
dairy products and weight gain was observed that might have been expected because of the higher energy density of these products.
This relationship was explored in the paper «Association
between dairy food
consumption and weight change over 9 y in 19 352 perimenopausal women» published in AJCN in 2006.
Low levels of neurotoxic chemicals in cheese may explain the connection
between dairy product
consumption and Parkinson's disease.
A high glycemic load diet and frequent
dairy consumption were the leading factors in establishing a link
between diet and acne.
Is there some papers that prove the relationship
between milk /
dairy / whey protein
consumption and inflammation in humans?
To comprehensively review the data on the relationship
between the
consumption of
dairy fat and high - fat
dairy foods, obesity, and cardiometabolic disease.
Our analysis showed relatively neutral associations
between change in the
consumption of most
dairy foods and weight gains.
Dry
dairy cows have previously produced milk for human
consumption and will again in the future after completion of the dry period
between lactations.