Sentences with phrase «beverage companies reduce»

The use of sustainable ingredients in food products is examined: how can food & beverage companies reduce the ecological and social impacts of their products by using sustainable ingredients?

Not exact matches

One example of a food and beverage company that has pledged product reformulation through PHA is Dannon, which first teamed up with the non-profit in 2014 and has made significant progress in improving the nutrient density of its overall portfolio and committed to a slew of reformulations to reduce sugar and fat in its products.
But even so, wise food and beverage companies will strategically consider ways to construct their important brand assets that reduce risk and enhance the possibilities of brand protection.
Community Initiative: Each beverage company commits to focus efforts in communities where there has been less interest in and / or access to options that help consumers reduce their calories with a goal of achieving a 20 percent per person reduction of calories consumed from beverages in those communities within ten years.
In May 2006, the Alliance for a Healthier Generation worked with representatives of The Coca - Cola Company, Dr Pepper Snapple Group, PepsiCo and the American Beverage Association to establish the Alliance School Beverage Guidelines that limit portion sizes and reduce the number of beverage calories available to students during the school day.
America's leading beverage companies have set a goal to reduce beverage calories consumed per person nationally by 20 percent by 2025.
America's beverage companies — Coca - Cola, Dr Pepper and Pepsi — are spearheading multiple initiatives that help reduce beverage calories from sugar in your family's diet.
America's beverage companies rely on containers that are 100 percent recyclable, and support a broad array of initiatives that reduce our environmental footprint.
America's Beverage companies have a longstanding commitment working to reduce sugar and calories from beverages in the American diet.
Prepared by Keybridge LLC, this report describes the product innovations, marketing initiatives and distribution strategies being implemented nationally by The Coca - Cola Company, Dr Pepper Snapple Group and PepsiCo to reach the goal of reducing beverage calories consumed per person nationally by 20 percent by 2025.
«Our work with beverage companies to reduce the number of calories shipped to schools by 90 percent demonstrates the power of creative cooperation.
Each beverage company may undertake additional activities including: introducing and expanding new lower - calorie products and smaller - portion packages; product placement such as end aisle and checkout displays featuring only reduced - calorie beverages; merchandising efforts such as repositioning reduced - calorie beverages on shelves; providing coupons and other incentives promoting no / lower - calorie options; and taste tests / sampling programs in and out of store.
Beverage companies are pro-actively working nationwide to help Americans reduce the calories they get from beverages:
Last September, the Alliance, founded by the American Heart Association and the Clinton Foundation, and the beverage companies announced a landmark agreement to reduce beverage calories consumed per person nationally by 20 percent by 2025.
Additionally, advantame blends well with caloric and non-caloric sweeteners, which provides food and beverage companies an opportunity to reduce calories and manage sweetness costs.
(NEW YORK)-- The Alliance for a Healthier Generation and America's beverage companies announced today that New York City will now be part of a community - based initiative to help reduce beverage calories consumed by 20 percent per person by 2025 in neighborhoods where there has been less interest in or access to lower - calorie and smaller - portion beverages.
The Alliance for a Healthier Generation and America's beverage companies announced today that work will begin in Montgomery and Lowndes Counties on the Balance Calories Community Initiative, a focused effort to help people reduce the calories and sugar they get from beverages.
The Community Initiative is a focused component of the agreement reached in 2014 by the Alliance, The Coca - Cola Company, Dr Pepper Snapple Group, PepsiCo and the American Beverage Association to reduce beverage calories in the American diet nationally.
(MONTGOMERY, Ala.)-- The Alliance for a Healthier Generation and America's beverage companies announced today that work will begin in Montgomery and Lowndes Counties on the Balance Calories Community Initiative, a focused effort to help people reduce the calories and sugar they get from beverages.
The beverage companies will utilize a range of marketplace activities in these Little Rock neighborhoods in an effort to help people reduce their calories: such as making lower - calorie and smaller - portion beverages more available in stores, providing incentives for consumers to try these options and displaying new calorie awareness messages at points of sale.
The beverage industry - whose leading companies include The Coca - Cola Company, Dr Pepper Snapple Group, PepsiCo, Nestlé Waters North America and Sunny Delight - is also committing to continue reducing the beverage calories in the marketplace through innovation, smaller portion sizes and further marketing of their low - calorie beverages.
(WASHINGTON, D.C.) March 31, 2016 — The Alliance for a Healthier Generation and America's beverage companies announced today that communities within the Mississippi Delta and Montgomery, Ala., area will be the next to take part in the Balance Calories Community Initiative, a focused effort to help people reduce the calories they get from beverages.
The landmark agreement between the Alliance, founded by the American Heart Association and the Clinton Foundation, and the beverage companies, calls for an independent, third - party evaluator to track progress toward the goal of reducing beverage calorie consumed per person by 20 percent by 2025.
Sustainable ingredients are gaining currency as growers look at value - added production methods to raise income, whilst food & beverage companies consider ways to reduce their environmental and social footprints.
(CLARKSDALE, Miss.)-- The Alliance for a Healthier Generation and America's beverage companies announced today that work will begin in Coahoma, Panola, Quitman and Tunica Counties on the Balance Calories Community Initiative, a focused effort to help people reduce the calories and sugar they get from beverages.
Deploying a coding and marking system that requires no consumables and reduces waste improves a company's green credentials, while also making a visible commitment to improving the sustainability of beverage canning.
As part of the beverage industry's nationwide efforts to reduce calories and sugar consumed from beverages, this week, Ohio's leading beverage companies announced the launch of Balance Calories Ohio.
S&S: Speaking of partnerships, why was it important for you to partner with America's beverage companies on their initiative to reduce sugar and calories consumed from beverages?
Harvest Hill Beverage Company is proud to announce that many of our beverages meet the Alliance for a Healthier Generation School Beverage Guidelines, aimed at reducing childhood obesity and empowering children to make healthier lifestyle choices.
Brands such as Poland Spring ®, Nestlé ® Pure Life ®, Perrier ® and S. Pellegrino ® have driven Nestlé Waters North America to be the third largest non-alcoholic beverage company by volume in the U.S. Nestlé Waters North America also owns and operates ReadyRefreshSM by Nestlé ®, the largest home and office water delivery service by volume in the U.S. Based in Stamford, Connecticut with some 8,500 associates, Nestlé Waters is committed to reducing its environmental footprint across its operations.
America's beverage companies have a long history of commitment to reducing sugar consumed from beverages in the American diet.
Brands such as Poland Spring ® Brand 100 % Natural Spring Water, Deer Park ® Brand Natural Spring Water, Nestlé ® Pure Life ®, Perrier ® and San Pellegrino ® have driven Nestlé Waters North America to be the third largest non-alcoholic beverage company by volume in the U.S. Based in Stamford, Connecticut with about 8,500 employees nationwide, Nestlé Waters North America is committed to reducing its environmental footprint across operations.
In 2015, we joined the American Beverage Association and its member companies in the Balance Calories Initiative, working to reduce beverage calories consumed per person by 20 percent by 2025.
With our Balance Calories Initiative, America's beverage companies are committed to reducing calories and sugar consumed from beverages in the American diet.
As beverage companies look to reduce their reliance on sugar, they may begin to look closer at tart flavors to infuse drinks with taste and complexity.
Brands such as NESTLÉ ® PURE LIFE ®, POLAND SPRING ®, PERRIER ® and S. PELLEGRINO ® have driven Nestlé Waters North America to be the third largest non-alcoholic beverage company by volume in the U.S. Based in Stamford, CT with about 7,500 employees across the U.S., Nestlé Waters is reducing its environmental footprint across operations.
Mr Pelle pointed to The Coca - Cola Company annual report for 2012, which states that if requirements like «beverage container deposits, recycling, eco tax and / or product stewardship» are adopted in any major markets in which Coca - Cola operates, «they could affect our costs or require changes in our distribution model, which could reduce our net operating revenues or profitability».
Option two, «Thirst for Good», is an alternative industry proposal, developed by the major beverage companies, which suggests a «$ 15 million annual investment by the beverage industry in a suite of programs aimed specifically at reducing litter,» involving both financial and non-financial incentives.
«America's food and beverage companies enthusiastically support First Lady Michelle Obama's goal of solving childhood obesity within a generation, and recognize that the challenge of reducing obesity is one that requires everyone to do their part.
Brands such as Poland Spring ®, Nestlé ® Pure Life ®, Perrier ®, and S. Pellegrino ® have driven Nestlé Waters North America to be the third largest non-alcoholic beverage company by volume in the U.S. Based in Stamford, Connecticut with some 8,500 employees, Nestlé Waters is committed to reducing its environmental footprint across operations.
Brands such as Poland Spring ®, Nestlé ® Pure Life ®, Perrier ®, and S. Pellegrino ® have driven NWNA to be the third largest non-alcoholic beverage company by volume in the U.S. Based in Stamford, Connecticut with more than 8,500 employees, NWNA is committed to reducing its environmental footprint across operations.
WASHINGTON, DC — The Grocery Manufacturers Association (GMA) today released a new report spotlighting progress and achievements by food, beverage and consumer products companies as they seek to reduce their environmental footprints and promote sustainable business practices.
However, beverage companies have reformulated — or likely soon will reformulate — diet or reduced - calorie versions of their sports drinks to continue to be able to sell to schools.
To cut down on the calamity, plus reduce manufacturing costs, some beverage companies have turned to exotic materials.
Multinational alcoholic beverages company Diageo plc commits to reduce absolute scope 1 and scope 2 emissions by 50 % by 2020 from a 2007 base - year.
The BAN List includes a call to action to solve plastic pollution by a) drastically reducing and eventually eliminating the use of plastic for single - use - disposable products and applications, b) developing reusable systems for appropriate to - go food and beverage products, while c) advancing extended producer responsibility (EPR)-- which makes consumer goods companies responsible for financing collection and recycling — to manage the remaining plastic in commerce.
The plant, comissioned by local beverage company Froico SA, is expected to save around 2m tonnes of carbon dioxide emissions over its projected 25 - year lifetime and reduce the French overseas territory's dependence on oil, gas and coal, which generate the majority of its power today.
Take some bottled water companies: they are saying they have reduced the packaging of their beverage for the environment, but surely they have done so because the price of plastic went up.
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