Sentences with phrase «big batches of grains»

If you want to bring a packed lunch every single day, you've got to make big batches of grains, beans, and more.

The Electric WonderMill is great for quick, everyday usage grinding big batches of grains and legumes.

I love making big batching of grains and eating it with different combinations all week long.

Make a big batch of grains like farro and stir half into chicken soup, then use the rest in a fresh tomato and cucumber salad the next night.

Not exact matches

Every weekend, I try to make time for preparing snacks for the week, along with a few other essentials like a big batch of green juice, homemade almond milk, a pot of grains or beans, some kind of...

As for this recipe, I often cook up a big batch of beans or grains to use the whole week — then use them in recipes like this I made it with fresh veggies and previously cooked, refrigerated beans and it was spectacular!

We also learned about growing kefir grains today, and Russell got a big batch of coconut water kefir going for us.

A great way to make sure your weeknight meals are effortless is setting aside an hour or two on a Sunday to cook a few big batches of vegetables and grains that you can transform into different meals throughout the week.

And that starts with making the most of loyal leftovers like rotisserie chicken and big - batch grains.

Save any big - batch cooking and longer projects for the weekend — like slow - braised meats, roasted vegetables, pots of beans and grains, and soups and stews — and try to make more than one meal so you don't get bored.

Toasted grains + a big pot of salted water + aromatics [onion / garlic / herbs] + chill time = big batch grains

Make a big batch of this spinach - cilantro pesto for way more than just ramen — it's great on chicken, vegetables, grains, you name it.

Make big batches of breakfast foods like oatmeal, whole - grain pancakes, and whole - grain waffles.

A big batch of cooked gluten - free grains or beans can be used to create a recipe - free dinner bowl, or added to soups or stews.

My partner and I usually do all of our cooking on Sundays, making big batches of soups, stews, grains, and vegetables that we keep handy in our fridge and freezer during the work week to conveniently grab and warm.