Sentences with phrase «big bowls of kale»

Our post-service lunches always contain a large variety of salads — big bowls of kale with avocado, pomegranate studded tabouleh, etc — for starving guests to nosh when they first arrive from after never - ending morning services.

Not exact matches

Or in winter, a big bowl of veggie soup with tons of garden kale wilted in and avocado.

Add the kale to a large bowl and drizzle with 1 teaspoon olive oil and a big pinch of salt.

Just heat it up and you're in for a big ol' bowl of organic temptation brought to you by whole - grain quinoa, navy beans, carrots, cumin, and hand - harvested kale.

I'm not big on sitting down to a bowl of raw kale salad.

Then I shoveled a big bowl of quinoa and kale salad in my face.

In a medium mixing bowl, add the kale, a big pinch of salt, and a light drizzle of olive oil.

Faced with big bowls of leftover chickpeas and barley, I recalled a simple chickpea, farro and kale recipe from theKitchn.com.

Assemble the bowls: Divide the barley between four big bowls and top with kale, zucchini, carrot, tomatoes, cabbage, and any or all of the suggested toppings.

In a large bowl, add the kale leaves with a drizzle 1 tablespoon of extra virgin olive oil and a big pinch of salt, and massage to soften the leaves.

Nothing has me eating a big bowl of raw kale quite like a great creamy dressing.

Kale and Spinach Salad: In a big bowl, mix 1 cup of chopped kale with 1 cup of baby spinach.

We're pretty sure that there is absolutely no better way to warm up than with a big bowl of this white bean, turkey, and kale soup.

Place the kale in a big bowl and drizzle with olive oil, salt and a squeeze of lemon juice (or apple cider vinegar).

I chose to make my indian - style daal bowls and a big kale salad along with a whole bunch of roasted cruciferous vegetables.

My meals usually consists of oatmeal (with chia seeds, flax seeds, some nuts, berries, almond milk some times), big bowls of salad (spinach, kale) with olive oil and vinegar dressing, beans (seasoned with herbs and all natural stuff), shredded wheat cereal from Trader Joes (which I think I should stop consuming actually), greek yogurt sometimes, butternut squash, and my guilty pleasure, this whole wheat homemade bread my mom makes with flax seeds and nuts.