Not exact matches
1.8 lbs (800 g) of duck magret (2
big duck
breasts) 1.4 oz (40g) of red curry paste 1.4 oz (40g) of galangal 1 oz (30g) of
sugar (I used coconut
sugar for more flavor) 2 cups (50 cl) of water 1.7 cups (40 cl) of coconut milk 18 sweet basil leaves 12 cherry tomatoes 10 lime kaffir leaves 1 small pineapple (Victoria type) 4 tablespoons of olive oil 3 tablespoons of fish sauce (or nuoc - mâm) 1 teaspoon of salt
Make sure you dodge the
sugar - sweetened drinks are the
biggest cause of tooth decay in young children, so make sure you only serve
breast milk, formula or water.
«He'll fatten her up with cheese and
sugar, and then she'll have
bigger breasts and a rounder belly than all of us!»