We were never
a big freezer meal family when I was growing up.
Not exact matches
If you're looking to make eating well a little easier on a busy schedule then dishes like this are ideal, as they're easy to make and you can make a
big batch, which can then go into your
freezer, so that you have little ready -
meals waiting for you after a long day.
You can make
big quantities of this too and store batches of it in the
freezer to enjoy when you don't have time to cook and need a delicious
meal.
I can get these rolls ready for the
freezer weeks in advance, which means one less thing to worry about when I have a
big meal to prepare.
Cooks up quickly for a week night
meal due to flattened chicken breasts or use the
freezer cooking instructions and cook up a
big batch to stash in your
freezer after a fun day at the beach.
I am a
big fan of anything that's all in one pan that can be thrown in the oven - this is going on my next
big freezer cooking day's
meal plan.
Trying to plan
meals for the
freezer and these look delish and would like to make a
big batch, but only if they freeze well.
All of these freeze well and I recommend making a
big batch and having some plant - based sausage crumbles in the
freezer so you can quickly sprinkle some on your next
meal.
This simple recipe for vegan gelato is great for making in
big batches as it can be stored in the
freezer for up two weeks and provides a quick vegan dessert after a
meal.
And it doesn't have to be a
big production, a separate
meal, or require a second
freezer.
One of my
biggest allies in
meal prep is my
freezer, and one of my favourite things to have on hand in the
freezer is a good veggie burger patty.
-LSB-...] you can tell, some of my favorite
freezer staples come out of
meal prepping — anytime I cook beans, grains, lasagna, soups, or other
big meals, I do my best to save some -LSB-...]
Whether I'm deboning raw meat or scraping dinner plates after the
meal, I always slip the bones into a container in the
freezer for when I'm ready to make a
big pot of stock.
So if you like to make
meals from scratch most evenings with fresh ingredients, go for a
big fridge, but if you prefer to batch cook, prioritise
freezer space.