In the meantime, since you probably still have some of this soup on hand, you can improve the flavor by doing a sauté of onions and garlic in a little olive
oil; add a couple of teaspoons of an all - purpose seasoning blend like
Spike and Mrs. Dash, salt and pepper, of course; a minced herb like parsley or cilantro, and maybe even 2 or 3
big handfuls of baby spinach or arugula.