It is very important to feed your pet a high
biological value protein.
We include eggs as one of our WHFoods because of the broad nourishment they provide, their unique combination of nutrients (including omega - 3s, antioxidant minerals like selenium, and high
biological value protein), and their low calorie cost.
Eggs contain the highest
biological value protein of any whole food, meaning their amino acid composition is the most easily absorbed and used by the body.
This high quality — or high
biological value protein — can be attained from foods such as animal - based proteins (lean poultry, beef, fish, dairy products and whole eggs).
I was an avid bodybuilder where I was trained to eat high
Biological Value protein like whey and egg for their Branched Chain Amino Acids.
Gone are the days when you have to rely on casein or lower
biological value proteins to sustain you through the night or long periods without food.
The Promax Bar has the same kind of protein found in our Promax formula, which is a high
biological valued protein that assists in protein synthesis.
Aminoz Pure Whey Protein contains high
biological value proteins which help in stimulating protein synthesis and boosting muscle development.
Not exact matches
Other
protein cookies use wheat
protein as their
protein source, which has a significantly lower
biological value (BV) than whey.
Whey
protein has a high
biological value or BV, which means it is absorbed in the body faster than other sources of
protein.
Whey
protein is considered to have the highest
Biological Value of any
protein source — superior in essential amino acid content to beef, milk, casein or soy.
With its excellent
biological value, digestibility and palatability, Protastar is the ideal vegetable
protein addition for pet food.
This blend of specially processed whey
proteins is designed to maximize amino acid absorption and
Biological Value (BV).
* What's more, whey peptides have one of the highest
biological values (BV) of any
protein source, a
value given to
protein sources to measure how well they are absorbed and used by the body.
Superior cold microfiltration process yields a high
biological value undenatured whey
protein
-- Mushrooms give the dish flavor and taste, but nutrition wise, the
protein they contain has very low
biological value.
100 grams buckwheat contains 18 grams of
protein, with a
biological value of above 90 %!
As a matter of fact, regarding their
biological value, i.e. the amount of
protein that participates in cell and tissue building when consumed, eggs are rated among the best.
ProEnergy is made with only whey isolate from grass fed cows not treated with rBGH, the highest quality natural
protein powder with the highest
biological value of any
protein in existence today.
This is partially due to animal
proteins having a higher «
biological value» than plant
proteins, which means that the proportion of essential amino acids they contain is similar to what's required by our bodies.
The
protein quality is measured according to its
biological value (BV — unit of measurement used for calculating the amount of
protein that the body can absorb and utilize, based on the nitrogen retention.
The beans
proteins have the lowest
biological value of 49.
Beef
proteins are released in the bloodstream at a slower rate, and their
biological value is 80.
Proteins with a higher
biological value are linked to inflammation in humans and can increase IGF - 1, an insulin - like growth hormone that is linked to the proliferation, metastases (spread), and invasion of cancer.
Biological value is an attempt to measure how efficiently
protein is taken up into the body.
Biological Value: One topic comes up frequently when discussing whey proteins, and that has to do with the term biologi
Biological Value: One topic comes up frequently when discussing whey proteins, and that has to do with the term biological v
Value: One topic comes up frequently when discussing whey
proteins, and that has to do with the term
biologicalbiological valuevalue.
To quickly summarize what these mean,
Biological Value (BV) measures how much absorbed
protein actually gets incorporated into the body versus excreted, but does not measure absorption or digestability.
The quantity as well as quality of the food
proteins as expressed by
biological value, and often the content of watersoluble vitamins is generally increased, while the antinutritional factors show a decline during fermentation (Paredes - López & Harry, 1988).
Whey
protein is the undisputed king of
proteins, and here's why: whey
proteins have the highest
biological value of all
proteins, which is a scientific way of saying they're the fastest digesting, and best used,
protein source in your body.
Rice
protein has a high
biological value of about 80 % (similar to beef) and a robust amino acid profile very similar to soy's.
This agrees with a recent study that used a measure of
biological value (BV, higher the better) to assess how efficiently exogenous
protein gets used for
protein synthesis in the body.
ObiWhey has a high
biological value that is superior in essential amino acids compared to most other
protein sources.
Comparing the two, whey
protein isolate is more expensive than whey
protein concentrate because it has a higher quality (more pure) and a higher BV (
biological value).
If we multiply digestibility and
biological value, we get a measuring index known by nutritionists as Net
Protein Utilization (NPU), which stands for the total percentage of the protein that the body can actually use.6 Without exception, animal proteins have a higher NPU than vegetable pr
Protein Utilization (NPU), which stands for the total percentage of the
protein that the body can actually use.6 Without exception, animal proteins have a higher NPU than vegetable pr
protein that the body can actually use.6 Without exception, animal
proteins have a higher NPU than vegetable
proteins.
Biological value represents the percentage of the absorbed
protein that the body can actually put to work building cells for growth and maintenance.
Its
biological value is even higher than egg, the «perfect» reference
protein (104 vs. 100).
It promotes and maintains lean muscle mass * with 20 grams of whey
protein isolate — which has the highest
biological value (BV) of any
protein source — in each serving.
[2] STRENGTH TRAINING applications favor dietary
protein sources with a high
biological value.
These methods are called
Biological Value [BV],
Protein Digestibility [PD], Net
Protein Utilization [NPU],
Protein Efficiency Ratio [PER], and
Protein Digestibility Corrected Amino Acid Score [PDCAAS], for determining the relative quality from food - source
proteins.
[11]
Biological value (BV) is a measure of the proportion of absorbed
protein from a food which becomes incorporated into the
proteins of the organism's body.»
Six Star ® Whey Plus Isolate features a
protein source with one of the highest
Biological Values that is easy to digest, mix and absorb.
Protein Availability — Biological Value (BV) Scientists have developed a measure of a protein's ability to be used by the body and with this in mind created a scale of bioavailability called biological valu
Protein Availability —
Biological Value (BV) Scientists have developed a measure of a protein's ability to be used by the body and with this in mind created a scale of bioavailability called biological v
Biological Value (BV) Scientists have developed a measure of a protein's ability to be used by the body and with this in mind created a scale of bioavailability called biological value
Value (BV) Scientists have developed a measure of a
protein's ability to be used by the body and with this in mind created a scale of bioavailability called biological valu
protein's ability to be used by the body and with this in mind created a scale of bioavailability called
biological v
biological value value (BV).
The specially processed whey
protein in SlimFit is designed to maximize amino acid absorption,
biological value (BV) and net
protein utilization (NPU).
A thing to note here is that not all the whey
proteins have same absorption rate (
Biological Value).
Whey is the Ultimate
Protein available as it has the Highest
Biological Value [BV].
It is stated that eggs score 100 on their
biological value, meaning that all
protein ingested from eggs is used by the body.
Created as a by - product as Cheese production, Whey
protein is the best source of
protein with the highest
Biological Value -LCB- provides highest amount of Branched chain amino acids -RCB-.
Supplying a good quality pre-workout
protein of high
biological value and rich in BCAAs will reduce breakdown of muscle
protein for obtaining the same amino acids.
The
biological value of a
protein is a measurement of how efficiently it's absorbed and utillized by your body.
It boasts the highest concentrations of branched chain amino acids (BCAA's) and
Biological Value (BV) of all
proteins.