Sentences with phrase «bit about everything»

One the side bar, you'll find a little bit about everything.

The thing that was amazing about Glenn as he knew a little bit about everything and I mean everything.

If going for someone more intro level find someone who knows a little bit about everything.

From Caterpillar «s new rugged phones to Jabra's improvements for its Elite series headsets and a smorgasbord from Lenovo, we're taking just 3 minutes to learn a little bit about everything you might not want to miss out on.

A Student of Life who knows a little bit about everything and not everything about anything but always trying to learn.

To give you a brief look into who I am, I am 26 years old and recently graduated with my Bachelor's Degree in Digital Technology and Culture, which basically means I know a little bit about everything computer related.

A school IT technician knows a little bit about everything, but rarely do they have in - depth expertise in all areas of technology.

They need to know a little bit about everything, but chances are they don't have in - depth expertise in any area, and don't have unlimited access to high quality advice for complex issues.

I'm silly, spontaneous, girly, I smoke maryjane (but i'm not a pot head), Pretty liberal, a trivia queen (I know a little bit about everything)... anything else you'll have to ask about!

Just chat a bit about everything... Continue Reading →

This sun sign is notorious for knowing a little bit about everything, making things like first impressions, networking, and flirting an absolute breeze.

Not exact matches

De Brouwer founded Starlab NV / SA, a multidisciplinary laboratory in Brussels where about 130 scientists worked on various projects, encompassing bits of everything from time travel to neuroscience.

After a long journey into, well, a little bit of just about everything, industrial giant General Electric returns to industry.

Everything about the company Eckert would soon be running had been a bit mysterious.

«I got really interested in trying to understand how we could model human behavior through social media because there's residue of who we are in everything we do and here we had lots of little behaviors that we could use to try to understand a little bit more about who you are.»

Even FEDERALIST 49 might be understood to be a bit too ironic about it, by saying straight out the «veneration which time bestows on everything,» whether it's really good or not.

Our ability to critique secular culture from an arm's lengths makes it easy to feel like we know absolutely everything about «that world out there» — that secular world — to know every bit of its brokenness, and just leave it there to fester.

The plot is loosely held together by quite a bit of setting up and falling down, devoting much of its runtime to making you want to care about what the Pentagon Papers are, how the newspaper operates, and what's clearly at stake, before finally getting to the point where everything finally comes together, which is when the film is at its sharpest.

I went to Bible study and not a single woman there said a word about The Bachelor, they prayed for one another, and it felt real, like everything I've been wanting and yearning for, a bit of a mess, and so full of Love.

I discovered that just about everything was forbidden, including some things I'd never considered or even heard of — bit of an own goal there — but I've never been told that woman on top was a sin.

The question was «science can explain» not «science can explain everything» 1) We will never know the position of every bit of matter so knowing everything is not possible — the current theories match observations well enough for the answer to be yes 2) Again knowing everything about every individual step in the creation of life is not possible but current theories match... 3) here do know pretty much everything.

Here in Dayton, I've developed a bit of a reputation for being both a political and theological «liberal,» and have thus found myself in some spirited conversations about everything from Barack Obama's foreign policy to the eternal destiny of Buddhists and Hindus and, well... Barack Obama himself.

Thank you again for covering everything that we do miss (although as part French I do miss a good runny camembert, so I had to indulge a bit over the holiday so as to forget about it for the rest of the year... or till summer hols; — RRB -.

I'm planning on opening up the pomegranate and taking out the seeds and just adding everything together, but I wish there was more direction about what to do... not sure if the recipe was meant to end this way, but it is a bit disconcerting... i am hoping these are technical problems, I have really loved seeing your posts, but after diving in to make your recipe I am feeling quite adrift...

Everything was great about these muffins except the gritty texture!!!! It was like eating sand with every bite.

I usually add chocolate chips to the recipe (because I add chocolate to just about everything), but this time I decided instead to swirl in a bit of Nutella (2 - 3 TBS).

No, these potatoes don't make themselves, and they do take a bit of pre-planning (I baked the potatoes before mixing with other ingredients (which means I had to remember that everyone's going to want to eat before they want to eat) and, since I wanted these to be weight - loss - friendly, I used this Creamy Italian Dressing (which takes about 5 minutes longer than opening a bottle of store - bought (but really didn't take any extra time because I had some on hand in my frig (which, thankfully, is the norm — we almost always have some in our frig because we eat it on nearly everything (salad, broccoli, rice, cabbage, bread, potatoes, and more) and it gets used in lots of recipes (like Garbanzo Pesto Salad and Chickpea Salad Sandwich)-RRB--RRB--RRB--RRB-.

So, taking a bit of a break from pumpkin spice and everything nice, (at least for today), we're making a delicious Pomegranate Coconut Smoothie that will hopefully get you all excited about fall smoothies in a whole new way.

I used Raw Almond Flour (not blanched); I used only three eggs + one chia egg + one flax egg; and my pan was about 8.5 * 4, so a bit bigger than recommended; I did not use the food processor, just mixed everything with a whisk and a spoon.

And I think I'm starting a bit early this year but my grocery store had corn on the cob that ended up NOT being atrocious and we've been all about grilling everything (salads please) lately so it just worked.

On the one hand, I feel like I should talk about the details of the actual recipe since I figure people probably want to know a little bit about what they're making, but on the other hand, I want to talk about pretty much everything but the actual recipe.

And about those cookies, they are more similar to the texture of a brownie or molten chocolate cake - more gooey and thick than a traditional cookie, but bite size and handheld (everything we love in a good cookie).

After reading everything about The Paleo Diet I have been doing a cleanse away from grains for a bit to detox and heal my gut.

If I can't feel that onion texture in a bite, I'm in love with everything else about the old onion.

I have been in excellent restaurants where everything was clean and in those places I feel confident about my meal before I ever take a bite.

Just mix everything up in a bowl, roll into bite size balls and chill for about 20 minutes!

-- Great Website for Learning about Vegan Nutrition by M.D. Michael Greger — The Bite Size Vegan explains everything you want to know about veganism on YouTube — Mic the Vegan follows suit and give us informed vegan break downs

I'm a bit smitten with everything about this soup.

I'd also thought about rolling them into little bite - sized balls, but once I had everything mixed up, I realized wasn't going to turn out well.

As Dina mentioned, I a bit nervous about trying this + I'm an information junky and like to be prepared for everything as best I can!

Continue to sauté everything until the tofu begins to dry up a bit, about 5 minutes more.

Anyway, I guarantee that the moment you bite into this sandwich, which happens to involve at least two great breakfast comfort foods, you will forget about everything else you have to do today for a few brief moments.

I've so far cooked it for about four and a half hours; water is gone, everything looks hearty, and it looks like it's slowly starting to burn a little bit at the top where the food touches the edge...

As such, I sprinkled in a bit of Oat Bran, Flaxseed meal and about 1 tsp extra Xanthan gum, since I really wanted everything to stick together and rise successfully.

I did make a few substitutions though — I used coconut oil instead of the palm oil (i added about a teaspoon more coconut oil once I had mixed everything together because the mixture was a bit too crumbly and dry for my liking) and I also added a teaspoon or so more of honey due to the dryness of the mixture... I didn't use any white chocolate chips, and used vegan dark chocolate that i chopped up because i didn't have «chips» as such....

So, I threw everything out, cried a little bit because I hate wasting food, did some research about weevils, called Travis and my mom, freaked out a little bit more, and then I told myself to get it together and find a solution.

It has everything you love about traditional carrot cake with a little bit of extra pizzaz.

«In a funny way, it's back to what the market was about at the beginning, when it was a little bit of everything, and people used to come here with their grandfather or father on the streetcar and do their family shopping for the week.

Most of us probably feel a bit ambivalent about the fine dining trend of tiny portions and tweezered everything.

Spread across the trays and place in the oven for 10 minutes, remove and toss everything about a bit then return to the oven and repeat this process four times (so your granola cooks for 4o minutes or until it is golden brown).