Sentences with phrase «bit about molding»

Talk a bit about molding the story in the editing room.

Not exact matches

oh - and to those who asked about advance — if it's just a few days, keep them in the fridge (like any fresh bread really or it will mold) they also freeze beautifully and I often take them out just a bit before cooking time and they thaw very quickly, esp.

1) Mix flour, butter and icing sugar in a bowl using two knives to cut the butter until the mixture resembles fine breadcrumbs 2) Add in the egg yolks and vanilla extracts and mix well, then add iced water until the dough starts to come together 3) Shape the dough into a ball on a cool, flat, floured surface 4) Flatten dough into a disc and then wrap in plastic wrap, and chill in the refrigerator for at least 30 minutes 5) Meanwhile, peel, core and slice the apples into as thin slices as possible 6) Mix sugar and ground cinnamon powder with sliced apples and let it rest for a while 7) Pre-heat oven to 180 deg cel 8) Once dough has chilled, roll pastry dough on a sheet of parchment paper until it has expanded to the size of the tart mold (I used a rough mold the size of a large pizza) 9) Leaving at least an inch of dough free, arrange apple slices by overlapping them slightly in the shape of a circle, starting from the outermost part of the circle, until you reach the inside 10) Fold the edges of dough over the filling and then sprinkle the dough with a bit of sugar 11) Bake for about 40 - 45 minutes, or until the crust is golden brown and the apples are soft 12) Serve warm, with a side of whipped cream or ice cream (optional)

If a little bit of white mold starts to form on the top of the «kraut, don't worry about it — just scrape it off, it's harmless.

Using a silicone mold pan: I have a silicone mold pan (click here for more information about this pan) that I primarily use for homemade chocolate, but that worked just swimmingly for this recipe as it makes perfectly - shaped little bite - sized treats.

Now, those things are not enough to overcome the fact that if you think about it for more than, like, five solid minutes, there's no getting around the fact that even though Belle breaks further away from the old Disney princess mold in this remake, it is still really weird and more than «a bit alarming» that Belle falls in love with her captor, who's a literal beast.

Needing to know more about the history of sugar molds, I did a bit of research.