Sentences with phrase «bit lumpy»

I thought the bisque was still a bit lumpy after putting it through the blender, so I put it through a sieve, which turned out to be the most time consuming part of this otherwise very easy recipe.
It can be a bit lumpy getting out there.
The mattresses are a bit lumpy but good pillows.
The three dbl beds were very comfortable although the pillows were a bit lumpy.
In a separate bowl, mix together the flours, baking powder, baking soda, salt, cinnamon, nutmeg, and poppy seeds, and then stir them into the sour - cream mixture until it is just combined and still a bit lumpy.
It'll come as no surprise that it's firm, but it doesn't crash and only at low speed does it feel a bit lumpy.
You barely notice any scuttle shake, but around town and on this sports suspension, the C 220 d feels a bit lumpy at times.
Italian autostradas are a bit lumpy, which just serves to make you feel more alive at high speed.
The game is also an obviously tough platformer, though it felt like the difficulty and introduction of skills were a bit lumpy.
Although the finished product is a bit lumpy it still represents an individual voice and point of view, within the framework of a contemporary comedy infused with the Woody Allen - ish flavor of New York City.
Unfortunately, my beloved matte lipsticks tend to look a bit lumpy as the lipstick sticks to the dry patches.
Based on some feedback, it may still be a bit lumpy but if it is, just blend it once more - Erythritol will not affect the creamy texture
My chocolate chips did melt a bit lumpy, I'm not sure if it was because it was an allergen free brand, any tips would be appreciated... I sprinkled them with ground walnuts and they looked yummy.
In another bowl, whisk the eggs and then whisk through the coconut oil, vinegar and the mashed sweet potato until they're combined as best you can - the sweet potato will still be a bit lumpy.
It may be a bit lumpy, if so you can heat it in the microwave for a minute or two and that should get rid of the lumps.
Add the pumpkin, peanut butter, vanilla, and the maple syrup to a bowl and stir to combine as much as possible (it's okay if it's a bit lumpy, just mix as best you can).
Batter may be a bit lumpy.
Batter should be a bit lumpy.
Cashew cream can be stored for 2 to 3 days in the refrigerator and can be frozen for up to 6 months (although after it's defrosted it can be a bit lumpy, so it's good to give it a spin in the blender to smooth it out before using it).
It did turn out a bit lumpy because my cocoa powder is really lumpy; I'll make sure to sift it next time.
Don't worry if the mixture is a bit lumpy or thin.
The chickpea flour is a bit lumpy so it's important to mix well.
It was a bit lumpy and thick, with rubbery chocolate pudding skin (My mom gave me permission to tell this story), but it was warm and chocolate and homemade, and I liked it.
The mixture may look a bit lumpy but will even out once the dry ingredients are added.
The batter will be a bit lumpy.
Don't worry if the batter is a bit lumpy, you don't want to over mix.
Mix until well combined - if it's a bit lumpy that's fine.
Mine always look a bit lumpier and your tip on blending them makes perfect sense!

Not exact matches

I tried a tasty variation of this today as I didn't have any almond milk so I used oat milk and the remnants of a can of coconut milk which had a lot of lumpy, creamy bits.
I know not everyone loves polenta but when it's in little bite - size pieces and baked up until a little crisp, I promise it's different to the lumpy, claggy stuff you might be more familiar with...;)
Worked really well, my daughters had a few lumpy bits in it whereas mine was mixed really well.
It turned out a little lumpy because my coconut oil was still a bit solid I think.
I may have left it a bit too long in my processor because my coconut oil was lumpy and I was trying to break it up.
I dropped them from a tablespoon and they look like lumpy cake bites.
The butter will be thick and lumpy and even have a few small bits if flour.
Eventually the mixture will start to thicken and become lumpy as the milk solids form and it will start to look a little bit darker and caramelized.
Turn on the blender to pulse it, stopping the motor and using a rubber spatula to move the lumpy bits to the center before turning it back on and process on and off until completely smooth.
Stir until there are no dry lumpy bits and toss in your berries and give a quick stir.
Gently fold the mixtures together, be nice to it, you just want to get rid of any floury lumpy bits.
Lumpy baking powder bits are a horrid thing to come across in a biccie.
Start with the ground almonds first, pressing out any large lumpy bits.
It should always be bite - size and should never be too lumpy for your child to handle at whichever stage of development he or she has reached at the time.
So, although it's tempting to «give in» and remove those lumpy bits when making baby food, try matching your baby's stubbornness with your own... and resist!
But then, that little lumpy newborn gets a bit older, stops having a bowel movement at night, and you are greeted with your first 3 hour stretch of sleep and awake to... a leaky sleeper.
And the «puree» is all that will get into his mouth — any peel, seeds or lumpy bits will remain in the bag!
Sometimes, after the stump falls off, there's some drainage of clear or yellow fluid, and some bits of lumpy flesh may remain.
I used (selfmade) sour milk and was a bit concerned because the dough was VERY moist and lumpy but in the end it was very lovely.
I would probably also buy a dress like this fairly loose and then add a belt, because I feel like something this plain would highlight any lumpy bits if it was even slightly close to figure - forming.
The side pockets not only add another stylish element they also disguise any lumpy bits.
Big speeds and lumpy pavement see the steering lighten and the chassis move around a bit, but as long as you keep your foot down and let the car have its head, you're fine.
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